The invention discloses a food for treating dyspepsia and
diarrhea. The invention belongs to the technical field of non-
medicine foods, and provides a food for treating dyspepsia and
diarrhea, for solving the dyspepsia and
diarrhea caused by the too fast eating speed, too oily and too much foods eaten,
anxiety, tension or depression of modern people, the unpleasant mind, long-term unhappiness or sudden violent stimulus, and solving the dyspepsia and diarrhea of pregnant women, heavy smokers,
constipation group, obese group and old people with decreased
digestion function. The food is prepared from the raw materials of unshelled
sorghum rice, hulless oat, small black soya beans,
schisandra chinensis and the like according to a certain ratio. The food has the effects of harmonizing
stomach, tonifying
spleen, removing food retention, warming middle warmer, astringing intestines and
stomach, checking diarrhea, strengthening the middle warmer and benefiting qi, dispelling wind and eliminating heat, harmonizing and descending qi, invigorating
blood circulation, detoxifying, strengthening
spleen and
stomach, checking
abnormal sweating and blood, astringing and relieving desertion, and tonifying
kidney and quieting heart, and is used for treating the diseases of dyspepsia, diarrhea,
chronic cough and dyspnea,
chronic diarrhea, spontaneous sweating,
night sweating, palpitation and
insomnia, and the like. The food is capable of comprehensively regulating human physiological functions, supplementing
nutrition, and regulating
nutrition balance. The food has two functions of being eaten and promoting health.