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Oat eight-treasure rice pudding and preparation method thereof

A technology of eight-treasure rice and oatmeal, applied in food preparation, application, food science, etc., can solve problems such as nutritional balance of various materials without paying too much attention to it, and achieve the goal of inhibiting the rise of cholesterol, inhibiting frequent urination, and reducing the mortality rate of heart disease Effect

Inactive Publication Date: 2013-11-20
ANHUI YANZHIFANG FOOD
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  • Summary
  • Abstract
  • Description
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AI Technical Summary

Problems solved by technology

The traditional eight-treasure rice just blindly pursues the meaning, and does not pay too much attention to the nutritional balance of various materials

Method used

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Embodiment 1

[0020] An oat eight-treasure rice of the present invention, the oat eight-treasure rice is composed of the following components by weight: 200 grams of black glutinous rice, 100 grams of oats, 200 grams of long glutinous rice, 2000 grams of clear water, 100 grams of white rice, 50 grams of brown rice, and 35 grams of soybeans , 25 grams of soybeans, 50 grams of red beans, 50 grams of coix seed, 30 grams of lotus seeds, 50 grams of longan, 20 grams of honey, 30 grams of sweet-scented osmanthus, 10 grams of edible oil, 20 grams of sugar, 30 grams of pine nuts and 30 grams of jujube.

[0021] The preparation process of the oat eight-treasure rice is as follows:

[0022] 1) Extract 200 grams of black glutinous rice, 100 grams of oats, 200 grams of long glutinous rice, 100 grams of white rice, and 50 grams of brown rice according to the weight ratio, put them into a pot, pour 2000 grams of water, and soak for 1 hour;

[0023] 2). Extract 35 grams of soybeans, 25 grams of soybeans,...

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Abstract

The invention discloses oat eight-treasure rice pudding and a preparation method thereof. The oat eight-treasure rice pudding comprises the following components in parts by weight: 200g of black glutinous rice, 100g of oat, 200g of long glutinous rice, 2,000g of clear water, 100g of white rice, 50g of brown rice, 35g of soybean, 25g of yellow bean, 50g of red bean, 50g of coix seeds, 30g of lotus seeds, 50g of longan, 20g of honey, 30g of sweet-scented osmanthus, 10g of edible oil, 20g of white sugar, 30g of pine nuts and 30g of jujubes. The oat eight-treasure rice pudding adopts the oat and the black glutinous rice and has the effects of nourishing beauty, invigorating spleen-stomach, replenishing vital energy, tonifying spleen, nourishing stomach, stopping abnormal sweating, inhibiting cholesterol increment, reducing death rate of heart disease and inhibiting frequent micturition.

Description

technical field [0001] The invention relates to oat eight-treasure rice and a preparation method thereof. Background technique [0002] The traditional eight-treasure rice contains ingredients such as lotus seeds, longan, honey kumquat, red dates, honey cherries, honeydew melon, melon seeds, green and red plum shreds, etc., which also have their own beautiful meanings. Lotus seeds symbolize harmony and harmony in marriage; longans symbolize reunion; kumquats symbolize auspiciousness; Meisi is the same color as Longmen, which means encouraging progress and wishing success; green Meisi represents pine, which symbolizes longevity. The traditional eight-treasure rice just blindly pursues the meaning, and does not pay too much attention to the nutritional balance of various materials. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide an oatmeal eight-treasure rice, which can nourish the skin, nourish the middle and re...

Claims

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Application Information

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IPC IPC(8): A23L1/168A23L1/10A23L7/148A23L33/10A23L33/105
Inventor 张丽琍祁斌吴雷
Owner ANHUI YANZHIFANG FOOD
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