30results about How to "Significant healthcare role" patented technology

The invention relates to a method for producing wolfberry juice and in particular relates to a method for producing clear wolfberry juice. The method comprises the following steps of: juicing, grinding, pulping, separating, performing enzymolysis and performing ultrafiltration on the membrane. The method is unique, and the provided product does not contain a chemical additive, is good in mouthfeel, nutritive and healthy.

The invention discloses selenium-enriched trepang pulp. The selenium-enriched trepang pulp is characterized in that a micromolecule trepan solution obtained by using trepang as main raw materials is matched with fine konjak powder and a selenium-enriched extraction solution, and the selenium-enriched trepang pulp is obtained through the technological steps of mixing homogenizing, degassing, concentration, filling sealing, sterilizing and packaging. Trepang, selenium-enriched black medlar, selenium-enriched pawpaw and selenium-enriched momordica grosvenori are selected for scientific compatibility, the selenium-enriched trepang and the fine konjak powder are selected as raw materials, the selenium-enriched black medlar, the pawpaw and the momordica grosvenori are selected as the raw materials, and the selenium-enriched fruits and vegetables are high in selenium content; due to the fact that the pulp is rich in vitamins A, C and E, the human body can absorb selenium, modern food and medicine processing technology is applied, and pulp which is natural, nutritive, convenient to use, safe, good in taste, suitable for being eaten for a long time and the like is obtained; people can eat the pulp frequently so as to achieve the purpose of effectively supplementing selenium.

The invention provides a laser irradiation acupoint body-surface recombination energy cupping device, applicable for human health-care physiotherapy body-building device. A combined type novel column bell type cupping, ellipse bell type cup-port middle-convex special-shaped cupping, ellipse bell type cup-port middle-concave special-shaped cupping physiotherapy device supposed by several kinds of energy is designed by combining the present newest laser technology, traditional natural jade, high-tech rare earth permanent magnet material technology with traditional cupping physiotherapy, thereby increasing and enlarging laser energy, magnetic energy application range, improving human blood circulation, increasing microcirculation, promoting metabolism function, relaxing human muscle, stimulating acupoint body-surface, therefore a novel recombination energy physiotherapy body-building cupping laser device is provided.

The invention relates to a fig tea bag, and belongs to the technical field of health-care food. Fig leaves, fig roots and fig fruits are used as the raw materials of the tea bag, the tea bag is made through the technological processes of washing, drying, smashing, bagging and the like, and the components of the tea bag comprises, by weight percentage, 25-35% of the fig leaves, 12-20% of the fig roots and 50-60% of the fig fruits. The fig tea bag improves the utilization value of the fig leaves, the fig roots and the fig fruits, and the variety of fig products is increased. The used processing method and the used device are simple, and the operation is easy. The products are free of chemical addition, are good in taste, include all the good components of the moraceae fig leaves, the moraceae fig fruits and the moraceae fig roots, and are suitable for mass consumption. The tea bag has multiple health-care functions of cleaning heat and lubricating the intestines, keeping fit and preventing cancer, stimulating the appetite and increasing the appetite, resisting bacteria and carrying out detumescence, removing waste in the body and the like.

The invention discloses a mixed bee product and a preparation method thereof. The mixed bee product comprises the following components in parts by weight: 2-5 parts of ginseng, 3.5-5 parts of ginger, 10-15 parts of rice, 49-58.5 parts of honey, 20 parts of royal jelly, 5-10 parts of bee pollen, 1 part of propolis and 0.05-0.08 part of organic selenium. The preparation method comprises the following steps: performing pretreatment on the raw materials, mixing the materials, uniformly stirring and tinning. According to the mixed bee product, the ginseng, ginger and organic selenium are reasonably matched with the honey, the royal jelly, the bee pollen and the propolis together, and the ingredients supplement with one another, so that the nutritional ingredients are comprehensive, the problem that an existing bee product is identical in component and single in nutrition is solved, the human requirements are met, and a good health-care effect is fully achieved.

The invention provides a neck strap, which comprises a protective strap, a circuit control part and neck strap end parts for fixing the protective strap, wherein the protective strap is provided with an infrared lamp bulb for simulating the wormwood moxibustion of traditional Chinese medical science and a laser light-emitting diode (LED) for simulating an acupuncture and moxibustion effect of traditional Chinese medical science. The neck strap has the advantage that: due to the adoption of the technologies of infrared and laser, the acupuncture and moxibustion effect of traditional Chinese medical science is simulated, and acupuncture points which have a curative effect on headache are stimulated, so that pain of patients during headache is relieved.

The invention discloses a snack food capable of replenishing blood and tonifying the kidney. The snack food is characterized by being prepared through the following steps of thoroughly cleaning black beans, black rice and black sesame seeds serving as raw materials, then steaming the cleaned materials at constant pressure with a steamer, when the steamed materials are completely cooked, taking out the completely cooked materials, putting the cooked materials in a drying room for drying until the water content is smaller than 8%, and performing superfine comminution so as to obtain 150 or more mesh mixed powder; and then adding a traditional Chinese medicine extract of barbary wolfberry fruits, mulberry fruits and haws, uniformly mixing the traditional Chinese medicine extract with the mixed powder so as to obtain a mixture, performing compression moulding on the mixture by using tabletting equipment so as to obtain snack food blanks, roasting the snack food blanks in a furnace, cooling the roasted snack food blanks, and performing packaging with nitrogen. The snack food is prepared from the following components in percentage by weight: 50-70% of the mixed powder and 30-50% of the traditional Chinese medicine extract. The solution adopted by the invention lies in that the black beans, the black rice, the black sesame seeds, the barbary wolfberry fruits, the mulberry fruits and the haws are used as the raw materials, and according to a traditional Chinese medicine theory and scientific extraction and concerted application, a purely natural crisp chip food which is natural, nutrient, convenient and good in mouth feel is made; the snack food can nourish yin, replenish blood, promote salivation and moisten dryness and has the efficacies of replenishing blood and tonifying the kidney, and if people often eat the snack food, the purposes of replenishing blood and tonifying the kidney can be achieved.

The invention discloses a mixed-medium two-stage liquid fermentation method for preparing a functional red yeast rice product.The method includes the steps that monascus or aspergillus terreus serves as an original strain, and is subjected to liquid fermentation medium preparing, liquid strain preparing, two-stage liquid fermenting and fermentation product concentrating and drying to obtain functional red yeast rice.The two-stage liquid fermentation is divided into the first-stage high-temperature liquid fermentation and the second-stage low-temperature liquid fermentation, the temperature of the first-stage high-temperature liquid fermentation is 25 DEG C-40 DEG C, and the temperature of the second-stage low-temperature liquid fermentation is reduced by 5 DEG C-10 DEG C relative to the temperature of the first-stage high-temperature liquid fermentation.The functional red yeast rice product prepared with the method is high in functional component content and low in citrinin content, and has the rich nutritive value and the prominent medical care effect.

The invention discloses a method for preparing a high-color-value red rice product based on solid state fermentation and relates to a solid state fermentation media component and a preparation method thereof capable of remarkably improving the pigment yield of sorghum pigment monascus T3 (Monascus kaoliang T3). The main fermentation substrate in the solid state fermentation media component is red rice, meanwhile, a small amount of fructose (0.1%-1.0%), ammonium chloride (0.01%-0.45%), magnesium sulfate (0.05%-0.5%) and monopotassium phosphate (0.1%-0.5%) are added, 0.01%-0.1% (w / v) of lactic acid-aqueous solution is adopted to control the initial moisture content of the medium to be 25-55%, and then the solid state fermentation media of the sorghum pigment monascus T3 (Monascus kaoliang T3) can be obtained after sterilization. In the process of preparing high-color-value red rice, sorghum pigment monascus T3(Monascus kaoliang T3) spore suspension is inoculated to the cooled solid state fermentation medium for cultivation, and finally, the high-color-value red rice product is obtained after fermentation products are dried.

The invention provides a nanometer far-infrared styrene-acrylic emulsion interior wall composite heat-insulation coating, which is prepared from the following components in parts by weight: 50 to 70 parts of styrene-acrylic emulsion, 5 to 8 parts of hollow glass beads, 40 to 50 parts of titanium dioxide, 4 to 5 parts of superfine aluminum carbonate powder, 20 to 30 parts of superfine heavy calciumcarbonate powder, 20 to 30 parts of talcum powder, 8 to 12 parts of kieselguhr superfine powder, 6 to 10 parts of nanometer far-infrared emitting material, 0.8 to 1.2 parts of anti-mildew bactericide, 0.4 to 0.8 part of wetting agent, 0.3 to 0.5 part of dispersing agent, 0.5 to 0.9 part of defoaming agent, 1.5 to 2.5 parts of coalescing agent, 0.8 to 1.2 parts of thickening agent, 4 to 8 parts ofantifreezing agent, 0.1 to 0.3 part of PH modifier, and 30 to 50 parts of deionized water.

The invention discloses a soft candy containing Chinese herb components and dietary fibers and having effects of intestine smoothing and detoxification, and a preparation method thereof, belongs to the field of food field, and relates to an intestine smoothing and detoxification soft candy, wherein candy is used as a carrier, raw materials containing Chinese herb components and dietary fibers areadded, and the soft candy having effects of intestine smoothing and detoxification is obtained through a high-temperature decoction concentration process. According to the present invention, the softcandy has effects of intestine smoothing and detoxification, can be eaten by diabetes patients (only the sweetener is sugar alcohol), uses pectin soft candy as the carrier, has the good taste, is easily accepted by consumers, and further has characteristics of small size and easy carrying.

A Chinese aloe wine with health-are and medical functions is prepared through slicing the fresh aloe leaf, drying, proportionally immersing them in wine for 30 days, and proportionally adding the raw aloe liquid to the wine.

The invention discloses a preparation method of a black bean and colla corii asini beverage capable of replenishing blood and tonifying kidney. The preparation method is characterized in that black bean serosity made from black beans and black sesame seeds as raw materials cooperates with colla corii asini serosity prepared from colla corii asini and yellow wine as raw materials, and a traditionalChinese medicine extracting solution prepared from Chinese wolfberry fruits, mulberries, Chinese jujubes, haws and fructus momordicae as raw materials is added; and the preparation method comprises the following technological steps of performing mixing, performing enzymolysis, performing concentration, performing degassing, performing filling, performing sealing, performing sterilization and performing packing. A physical means and a biological enzymolysis technique are organically combined, so that the characteristics of original color, original taste and nutrient efficacy of natural raw materials are maintained, absorption by human bodies is facilitated, and the cooperative formula is scientific. The components achieve the effects of intercoordination and reinforcing, nutrient and health-care effects of natural substances for human bodies are commonly achieved, and the black bean and colla corii asini beverage can achieve the efficacy of replenishing blood and tonifying the kidney.The black bean and colla corii asini beverage is free from any chemical additives, free from food preservatives, high in nutrient value and good in mouth feel, is suitable for mass consumption, and can nourish and strengthen bodies after being taken for a long term. The beverage prepared by the preparation method can replenish blood and tonify the kidney.

The invention discloses an anti-cancer hericium erinaceus chip food. The food is characterized in that: fresh hericium erinaceus and sweet potato are adopted as the raw materials to prepare composite slurry, the composite slurry is blended with Chinese wolfberry, wild chrysanthemum, dark plum, and Siraitia grosvenorii Chinese herbal extracts, and oligosaccharide is added. Specifically, 30-50% by weight of the composite slurry, 30-70% of the Chinese herbal extracts and 5-20% of an oligosaccharide solution are stirred evenly, then tabletting equipment is employed for compression moulding, and baking, cooling, and nitrogen filled packaging are carried out to obtain the anti-cancer hericium erinaceus chip food. According to the solution adopted by the invention, fresh hericium erinaceus, sweet potato, Chinese wolfberry, wild chrysanthemum, dark plum, and Siraitia grosvenorii are employed as the raw materials, scientific extraction and compatibility of effective components are performed according to the theory of traditional Chinese medicines so as to prepare the natural, nutritional, convenient and good-taste pure natural chip food, so that people can eat frequently to reach the anti-cancer purpose.

The invention discloses a pure-natural dates crisp chip health food. The pure-natural dates crisp chip health food is characterized in that 30-50 percent of dates, 20-40 percent of yam, 20-40 percent of lotus seeds and 10-30 percent of rice by weight are taken as raw materials, cleaned and mixed, then the mixture is well cooked at normal pressure in a steamer, the cooked mixture is taken out and placed in a drying room to be dried till the water content is less than 8 percent, the obtained product is subjected to superfine grinding to obtain fine powder of 150 meshes or above, oligosaccharide is added into the fine powder, uniform stirring is carried out, then the mixture is pressed and shaped by tabletting equipment, the obtained chips are placed in a stove for baking, and the baked chips are cooled down and subjected to nitrogen-filled packing to obtain the pure-natural dates crisp chip health food. The solution is that the natural, nutritive, convenient and good-taste crisp chip food is produced according to the traditional Chinese medicine theoretical science by taking dates as the main raw material, and the pure-natural dates crisp chip health food can be eaten for a long time by people to achieve the health-care purposes of replenishing qi to invigorate the spleen and tonifying deficiency for fitness.

The invention discloses a five-grain eight-ingredient formula food for keeping males healthy. The method for preparing the formula food is characterized by comprising the following steps: by using processed rice, sorghum, beans, wheat and millet as raw materials, carrying out mixing and fine grinding to obtain five-grain powder; adding eight-ingredient micropowder prepared from chilies, chocolate, ginkgo, oysters, bananas, green tea, kernels and tomatoes, adding purified water, mixing to obtain a paste, heating to 100 DEG C, and keeping for 5 minutes; and cooling, drying, pulverizing, passing through an 80-mesh screen, and packaging. The formula food is composed of the following components in percentage by weight: 60-80% of five-grain powder and 20-40% of eight-ingredient micropowder.

The invention discloses a preparation method of tuna protein peptide. The method comprises the following steps of 1, firstly, selecting fresh tuna skin as raw materials, then, mixing the tuna skin andwater according to the ratio of 1:30, then, heating the mixture in a closed container to reach the boiling point, keeping the water temperature to 100 DEG C all the time, and in the process, obtaining a mixed solution after 2-3 h; 2, cooling the obtained mixed solution to 40-65 DEG C, then, adding an enzyme into the mixed solution, performing standing for 1-2 h, and then performing sufficient stirring; 3, the preparation method of the tuna protein peptide is high in yield, good in antibacterial activity and good in beautifying and skin moisturizing effect; meanwhile, the adopted raw materialscontain no hazard substances, no environment contamination is caused, the materials are wide in source, the preparation technology is simple, the product has the effects of maintaining beauty, keeping young, promoting cell growth and resisting aging, and the great important effect is brought into play for vital activity.

A mulberry leaf crisp chip food assisting blood glucose reducing is disclosed. The food is characterized in that the food is prepared by fully stirring mulberry leaf powder prepared from mulberry leaves and a traditional Chinese medicine extract prepared from tartary buckwheat, bitter gourd and grosvenor momordica fruit, performing compression molding by adopting a tabletting device, roasting in a furnace, cooling, and packaging with nitrogen being filled. According to a technical scheme of the food, the fresh mulberry leaves, the tartary buckwheat, the bitter gourd and the grosvenor momordica fruit are adopted as raw materials, and the purely natural crisp chip food which is natural, nutritious, convenient and good in taste is prepared by treatment determination based on syndrome differentiation in traditional Chinese medicine and modern medicine. The food has effects of tonifying yin, promoting the secretion of saliva, quenching thirst, moistening dryness and tonifying qi, and plays a role of regulating and tonifying liver, kidney, spleen, lung and stomach. When functions of internal organs of a person recover, the blood glucose decreases naturally, and body constitution is improved to different degrees. The food can assist blood glucose reducing and prevent diabetic complication. An objective of assisting blood glucose reducing can be achieved if a person eats the food often.

The invention discloses a production method of a mulberry beverage. The production method is characterized by comprising the following steps: taking the fresh mulberry as a raw material to extract mulberry juice, adding an extracting solution of radix astragali, medlar and Chinese date, mixing the mulberry juice and the extracting solution according to the weight percentage as follows: 50-70% of mulberry juice, and 10-30% of extracting solution, and then performing nano homogenizing, sterilizing, filling, seal-capping, cooling, packing and other techniques to obtain the beverage. The mulberry beverage is scientific in the composition, can quench thirst, has an obvious medical treatment effect, and can delay senescence, maintain beauty and keep young after long-term drinking.

An infrared glass magnesium plate and a preparation method belong to the glass magnesium plate technical field. Light burned magnesite powder (mainly MgO), bittern (MgCl2 question mark 6H2O), fillers (perlite, sawdust), glass fibers, non-woven fabrics, modifiers and water are used as main raw materials to prepare glass magnesium plates with high quality. And infrared glass-ceramics (MgO-Al2O3-SiO2, MAS) fibers are used to replace the glass magnesium plates to prepare used common glass fibers. And the infrared glass-ceramics are arranged on the external or the middle of the glass magnesium plate in a way of to obtain a glass magnesium plate with high infrared emissivity. The invention is characterized in that the glass magnesium plate is provided with high strength and obvious medical and health function. And the glass magnesium plate has the advantages of not moisture absorbing performance, dehylogenation and warpage-free, which can be widely used in the fields of building, fireproofing, medical, health, etc.

The intestinal tract clearing health food is produced with edible fungus as main material, and through washing, drying and drying to obtain edible fungus powder; mixing with food adhesive and vitamin C; and adding water. Of the material, edible fungus accounts for 80-90 wt%, food adhesive 10-20 wt% and vitamin C 0.03-0.10 wt%. The present invention has the functions of clearing away fat and toxic matter from intestinal tract to reach the aim of relaxing the bowels and nourishing blood. The production process of the health food is also disclosed.

The invention relates to a fig tea bag, and belongs to the technical field of health-care food. A method for preparing the tea bag comprises the following process steps of: cleaning fig leaves and fig roots which serve as raw materials, mincing, deactivating enzymes by steam, immersing in fig juice, stir-frying, sieving, winnowing, bagging and the like; and the fig tea bag comprises the following components in percentage by weight: 60 to 90 percent of fig leaf, 10 to 30 percent of fig root and a proper amount of fig juice. According to the fig tea bag, the utilization value of the fig leaves and the fig roots is improved, and the varieties of fig products are increased; the processing method and processing equipment are simple and easy to operate; the products do not have any chemical additive, and has a good mouthfeel; and the fig tea bag has a scientific formula, contains all beneficial components of leaves, roots and fruits of figs serving as moraceae plants, is suitable to be consumed by people, and has multiple health-care effects of clearing heat, moisturizing intestines, building bodies, preventing cancers, promoting appetite, resisting bacteria, relieving swelling and the like.

The invention discloses small snack food capable of relieving alimentary anemia. The small snack food is characterized in that lotus powder prepared by taking fresh lotus roots as a raw material is mixed with donkey-hide gelatin pulp, and Chinese angelica extracts are added; the small snack food comprises components in percentage by weight as follows: 40%-60% of the lotus powder, 20%-40% of the donkey-hide gelatin pulp and 10%-30% of Chinese angelica extracts; the components are uniformly stirred, pressed and formed through pressing equipment, baked, cooled and subjected to nitrogen-filled packing, and the small snack food is prepared. According to the scheme, the fresh lotus roots, donkey-hide gelatin, Chinese angelica, astragalus membranaceus and Chinese dates are taken as raw materials, the convenient pure natural crispy small snack food with rich nutrition and good taste is prepared through scientific extraction and matching according to the traditional chinese medicines theory and has efficacy of relieving alimentary anemia, so that people can frequently eat the small snack food to achieve the purpose of relieving alimentary anemia.

The invention discloses a process for manufacturing a far-infrared ceramic material. The process is characterized by comprising the following steps: A, preparing materials; B, stirring; C, carrying out injection moulding; D, separating paraffins; E, separating plastics and stearic acid; F, sintering; G, polishing; and H, cleaning. Compared with the prior art, the process disclosed by the invention has the advantages that the far-infrared ceramic powder is manufactured from inorganic minerals, non-metal oxides and metal oxides, can concentratively emit the far-infrared rays with the wavelengths of 8-15 micrometers and achieve the normal spectrum emissivity being more than 85%, has a good physical therapy effect on a human body and can improve the blood circulation of the human body, reduce the blood acidity, promote the metabolism and enhance the immunity and achieves obvious health care effects on hypertension, hyperlipemia and rheumatoid arthritis.

The invention discloses a health care quilt, a health care mattress and a health care pillow suitable for being used in an air-conditioned room. The health care quilt, the health care mattress and the health care pillow scientifically utilize the beneficial effects of relaxing tendons and activating collaterals, tonifying liver and improving kidney health, guiding yang into yin, tonifying yin and suppressing yang, clearing heat and removing toxicity, cooling blood and reducing swelling, expelling wind and removing cold, tranquilizing by nourishing the heart, and the like of traditional Chinese medicinal materials such as folium ilicis cornutae, common andrographis herb, common clubmoss herb, caulis polygoni multiflori, folium artemisiae argyi, and the like, and enable the traditional Chinese medicinal materials to be blended into bed necessaries, thus comprehensively and systematacially reducing the influence, caused by labor and long-time sitting, high work, study and life pressure, sub-health status, imbalance of yin and yang, heat, cold, humidity, blood stasis, toxin and evil in a human body, environmental factors, and the like, on the sleep of people; the health care quilt, the health care mattress and the health care pillow also relieves the influence, caused by factors such as pollution to the bed necessaries, on the sleep of people. The products have a great hygiene value when being used in public places such as schools, hotels, hospitals, factories and mines, sanatoriums, nursing homes, vehicles and boats. Furthermore, the products can be enabled to have different properties of being warm, mild and cold by adjusting a weight proportion of all the traditional Chinese medicinal materials so as to be widely applied to various regions, seasons and constitutions, and are special new type energy consumption-free plant health care bed necessaries for the air-conditioned room. The products have remarkable health care, economical and social values.

The invention discloses a polyrhachis vicina roger-plant essential oil composite which comprises the following raw material in parts by weight: 1-5 parts of a polyrhachis vicina roger extract, 40-50 parts of wintergreen oil, 18-25 parts of safflower oil, 3-8 parts of eucalyptus oil, and 20-40 parts of turpentine. The raw material in the formula of the composite are in scientific compatibility of medicines by combining a large number of concrete practice based on theory of traditional Chinese medicine, various essential oil and polyrhachis vicina roger extract are in coordinating function, and play a role in enhancing advantage and avoiding disadvantage, so that the effects of warming channels, expelling cold, promoting blood circulation to remove meridian obstruction, dispelling wind and eliminating dampness are achieved, and the good health care effect of remitting muscular soreness, limbs anesthesia and limbs anesthesia is also realized.