The invention relates to application of mulberry fruit extract in preparation of a hypoglycaemic agent and aims at effectively solving the problem of preparation of the hypoglycaemic agent, further developing a new
medicine used for treating diabetes and realizing new application of the mulberry fruit extract in the preparation of the hypoglycaemic agent. The mulberry fruit extract is obtained by the following steps: taking dry mulberry fruit medicinal material, smashing into coarse
powder, adding ethyl
alcohol the weight of which is 10 times that of the
powder for extracting twice, filtering, putting extracting solutions together, carrying out reduced pressure concentration until no
alcohol taste exists, thus concentrate is obtained, adding
distilled water into the concentrate, dispersing to obtain dispersion liquid; causing the dispersion liquid to pass through
macropore adsorption resin, firstly eluting with
distilled water, and discarding water; continuously eluting with ethyl
alcohol with the
mass concentration of 10%, and discarding eluate; then eluting with ethyl alcohol with the
mass concentration of 80%, collecting ethyl alcohol eluate with the
mass concentration of 80%, carrying out
pressure reduction for recycling ethyl alcohol,
drying, and smashing, so that the mulberry fruit extract is obtained, wherein mulberry fruit total
flavonoid content is more than 60%. Raw materials are rich, a preparation method is simple, and the obtained mulberry fruit extract has hypoglycaemic effect, can be used for preparing the hypoglycaemic agent and has good economic and
social benefits.