593 results about "Lignan" patented technology

The invention relates to application of B/E bi-methoxy silybin in preparing medicaments for treating viral hepatitis B, in particular to application of silybin ester substituted by the methoxy on the ring B and the ring E or a pharmaceutically acceptable salt thereof in preparing medicaments for clearing away HBsAg (Hepatitis B Surface Antigen) and HBeAg (Hepatitis B e Antigen) and suppressing the HBV (Hepatitis B Virus) DNA replication. The B/E bi-methoxy silybin has strong activity on suppressing the HBsAg and the HBeAg, and in the presence of a concentration of 20 micrograms/milliliter, the intensities for clearing away the HBsAg and the HBeAg are respectively 43.9 percent and 43.7 percent which are 2.7 times and 2.6 times of that of alpha-interferon which is a positive control medicament. In the presence of the concentration, the suppression ratio on the HBV DNA is 68.6 percent, and the suppression activity is 1.8 times of that of the alpha-interferon. Accordingly, the flavone lignan or the pharmaceutically acceptable salt thereof are indicated to simultaneously have the effects of strongly suppressing the HBsAG, the HBeAg and the HBV DNA and can be expected to be used for preparing the non-nucleoside medicaments for treating HBV infection diseases.

The present invention pertains to the art of medical technology and discloses a novel raw material for Schisandraceae lignans extracted substance and a preparation method thereof. The process takes Chinese medicine Schisandraceae stem (fruit stalk) and Schisandraceae leave as the raw material and adopts one or a plurality of solvent extraction method, resin absorption method, positive-phase column chromatography, reverse-phase column chromatography, etc. after grinding, so as to prepare the extracted substance with 30 to 95 percent of total lignans content. The preparation method has simple process, stable content and good repeatability. The extracted substance can be used as medicine or health food instead of Schisandraceae lignans extracted substance, which makes full use of Schisandraceae resource and releases the short supply of Schisandraceae fruit.

A process of treating sesame oil to obtain sesame lignans and flavors contained in the oil in higher purity and yield is provided. In the process, the sesame oil is subjected to a supercritical extraction.

The invention relates to a method for the fractionation of knotwood extract, which has been obtained by extraction of knotwood with a hydrophilic solvent. The hydrophilic extract is extracted with a lipophilic solvent to remove lipophilic impurities. The invention also relates to the use of a liquid-liquid extraction for the purification of hydrophilic knotwood extract. The present process provides a purified knotwood extract, which contains more than 90% lignans, flavonoids and stilbenes and less than 10% impurities selected from resin acids, fatty acids, sterols, juvabiones, triglycerides and combinations thereof.

The invention discloses a total lignans from caulis trachelospermi and extracting method, which is characterized by the following: possessing 30-90% lignans in the total lignans; fitting for preparing medicine to treat inflammation and or pain; making the lignan as inhibitor of epoxidised enzyme.

The invention relates to a method for frozen-storing and fresh-keeping cedrela sinensis at a low temperature and a method for flexibly packing the cedrela sinensis. The method for frozen-storing and fresh-keeping the cedrela sinensis at the low temperature comprises the steps of the clearing up, cleaning, blanching, hardening, quick freezing, packing and frozen-storage of raw materials; and the method for flexibly packing the thecedrela sinensis comprises the steps of pretreatment, cutting up, mixing, packing and sterilizing. Through comprehensive research on the physiological and breath change and sensitivity to temperature of the cedrela sinensis in a fresh-keeping process and a color change mechanism and the like of the cedrela sinensis in machining, key industrial generic technology, such as secure color protection, color preservation and the like, at the low temperature in the machining is researched and developed and the problem of bottleneck in the fresh-keeping machining of the cedrela sinensis is solved. In the method, sesame lignan and tea polyphenol with inoxidizability and a bacteriostatic action are reasonably added into ingredients in the process so as to achieve relatively better effect on the color preservation and quality preservation of the cedrela sinensis; and after being packed and sealed, the cedrela sinensis is sterilized twice (at two different temperatures and for two different sterilization time periods) and the flexibly packed cedrela sinensis of the invention is greenish.

The invention discloses a method for extracting high-purity schisandra total lignan. The method comprises the following steps: (1) soaking schisandra fruits in water, filtering the soaked schisandra fruits, drying and grinding filter residue for later use; (2) extracting the ground filter residue by a supercritical CO2 method, distilling the obtained extract with steam, concentrating the obtained product under reduced pressure and obtaining concentrate for later use; and (3) purifying the concentrate. The extraction method has the advantages of simple extraction process, high purity of extracted total lignan, thorough impurity removal and the like, and can extract the extract with the total lignan content of over 50 percent from the schisandra fruits.

The invention relates to a process for comprehensively utilizing flax seed skin. The process comprises the following steps of: taking the flax seed skin as a raw material, degreasing the flax seed skin by solvent-extracted oil No.6, filtering, and drying flax seed skin powder; recovering the solvent-extracted oil No.6 from a filtrate to obtain flax oil; immersing the flax seed skin powder to water for degumming and then carrying out solid-liquid separation to obtain glue liquor and a solid matter such as flax dietary fiber powder; adding the glue liquor to ethanol, stirring for precipitation separation, drying and smashing the solid matter to obtain flax glue; carrying out alkaline hydrolysis on supernate, adding hydrochloric acid for neutralization, concentrating the mixture to dryness, adding the ethanol for filtering, and recovering ethanol solution to obtain a flax lignan crude product; adding the ethanol to the solid matter of the flax dietary fiber powder for standing, carrying out solid-liquid separation, air-drying the solid matter such as flax dietary fiber, and recycling the ethanol from the solution; and superfinely grinding the air-dried flax dietary fiber to obtain the superfine flax dietary fiber powder. By utilizing the process, four products can be obtained by one process, the flax seed skin is comprehensively developed and utilized furthest, and the additional value of the flax seed skin is enhanced.

The present invention relates to a functional fiber flour product for use in foods, beverages, nutritional products and dietary supplements. The invention includes a functional fiber flour product made from oilseeds and comprises soluble and insoluble dietary fibers, polyunsaturated fatty acids, monounsaturated fatty acids, protein, lignans, and low amounts of digestible carbohydrates and saturated fat. Properties of the present invention are useful in enhancing mixing, sheeting, extrusion, baking, frying and roasting characteristics of human food and beverage products and animal feed products without adversely affecting palatability or appearance attributes; properties also include considerable extended shelf life compared to prior art functional fiber products. The present invention also includes a process for making the functional fiber flour product using high pressure and high temperature mixing and extrusion equipment.

The invention relates to the use of Sambucus Williamsii Hance as osteoporosis resisting medicament, and the use of lignan compounds and phenolic acid compounds as osteoporosis resisting medicament, wherein the lignan compounds and phenolic acid compounds are prepared through the steps of ethanol heating backflow of Sambucus Williamsii Hance stems and branches, extracting ethanol extract, suspending in water and extracting with chloroform, acetic acid ethyl ester, and n-butyl alcohol, disintegrating with chemical means. The invention shows no side action of estrogen samples.

The use of a lignan, which is a plant lignan, a metabolite thereof or a combination of both, for the manufacture of a composition for preventing or alleviating of symptoms relating to estrogen deficiency in an individual. Also disclosed is the use of a plant lignan capable of being a precursor for enterolactone or another metabolite of the plant lignan, for the manufacture of a composition useful for increasing the level of enterolactone or another metabolite of a plant lignan in an individual's serum, where the individual suffers from or is at risk of estrogen deficiency.

The invention relates to the Yew genus plant extract and its extraction method and application, wherein the extract is extracted from the stems and leaves of Northeastern yew and comprises taxone diterpenoid, total lignans, total flavone. The extract can be used as the effective composition for anti-cancer drugs.