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56results about How to "Increase alkaloid content" patented technology

Extraction and enrichment method of fritillaria total alkaloids

ActiveCN102210803AIncreased total alkaloid contentIncrease alkaloid contentPlant ingredientsEnrichment methodsSugar
The invention relates to an extraction and enrichment method of fritillaria total alkaloids, comprising the following steps of: first, taking fritillaria, extracting with hydrochloric acid with the mass fraction of 0.5-2%, concentrating the extracting solution, centrifuging the concentrated solution, taking the supernatant; second, regulating the pH of the supernatant to 8-11, extracting with dichloromethane, collecting the dichloromethane, recovering the solvent until dried to obtain the total alkaloid crude extract; and third, dissolving the total alkaloid crude extract with hydrochloric acid with the mass fraction of 0.5-2%, regulating the pH to 8-11, taking the loading solution, enabling the loading solution to pass through HPD100 type or HPD722 type macroporous resin columns, washing with water until the eluent is colorless and represents negative shown by sugar detecting reaction, eluting with ethanol with the volume fraction of 90-95% until the eluent represents negative shown by alkaloid detecting reaction, collecting the ethanol eluent, and recovering the solvent until dried to obtain the total alkaloid extract. By the extraction and enrichment method of fritillaria total alkaloids provided by the invention, the purity of the obtained fritillaria total alkaloids is high.
Owner:BEIJING UNIV OF CHINESE MEDICINE

Co-fermented Sichuan pepper beer and preparation method thereof

ActiveCN110184144ABest dosageNo mask fragranceBeer brewingFlavorSolubility
The invention discloses a co-fermented Sichuan pepper beer. 0.1-0.6 part of humulus lupulus is added into 100-200 parts of saccharified wort in batches to prepare wort, then, precipitation separationis conducted, 5-10 parts of Sichuan pepper nano-powder is added, after first-time sterilization, 0.1-0.3 part of commercially available beer yeast is added to carry out twice fermentation, and then sterilization is conducted again to obtain the co-fermented Sichuan pepper beer. The co-fermented Sichuan pepper beer is prepared by co-fermenting Sichuan pepper and beer, the wort is used for producingalcohol under the action of microorganisms, increasing of alcohol concentration facilitates changing and dissolving out of internal substances of the Sichuan pepper, and the solubility of some flavorsubstances and active substances in the Sichuan pepper can be gradually improved along with increasing of the alcohol concentration, so that the relative content of the characteristic flavor substances in the Sichuan pepper is improved, and a flavor stereoscopic feeling of the Sichuan pepper is enhanced. Through reasonable design and blending, the flavor of the Sichuan pepper and the flavor of the beer are fused and harmonized, and thus the co-fermented Sichuan pepper beer gives people comfortable and cheerful feelings.
Owner:汉源县昊业科技有限公司

Rapid test method for adulteration of Chinese date honey

The invention discloses a rapid test method for adulteration of Chinese date honey, and relates to the technical field of ultraviolet spectrophotometry detection. The rapid test method uses absorbance of total alkaloids in the Chinese date honey as a measurement index and comprises the following steps: (1) preparation of a Chinese date honey sample solution : 1) extracting the total alkaloids from the Chinese date honey sample, and 2) dissolving; (2) preparation of a reference solution; (3) determination of absorbance: using an ultraviolet spectrophotometer to determine the absorbance of the Chinese date honey sample solution and the reference solution at the maximum absorption wavelength place of the Chinese date honey sample solution; (4) drawing of working curves and computing of regression equations; (5) computing of the adulteration amount of Chinese date honey sample: according to the regression equations in the step (4) and the absorbance of the Chinese date honey sample solution in the step (3), computing the natural Chinese date honey content in the Chinese date honey sample to obtain the adulteration amount of the Chinese date honey sample. The method is wide in applicability, simple to operate, cheap in the equipment price, low in the determination cost, and suitable for popularization and application.
Owner:HEBEI UNIVERSITY OF SCIENCE AND TECHNOLOGY

Dendrobium officinale planting method

The invention relates to the technical field of cultivation of Chinese herbal medicines, in particular to a dendrobium officinale planting method. The dendrobium officinale planting method comprises the following steps: soil preparation, matrix preparation, field planting, fertilization and watering. By use of a tailor-made sterilized solution, a tailor-made nutrient solution and a tailer-made base fertilizer, the nutrition demands required for growth of dendrobium officinale are met, and dendrobium officinale is long and thick in stem and good in tiller; and very good prevention effects are achieved on anthracnose, black spot, soft rot endangering stems, southern blight and stem rot, which lead to yield decrease of dendrobium officinale in the dendrobium officinale growth process, so that the leaf yield of dendrobium officinale per mu reaches 2,109.3 kg / hm<2>, and the stem yield of dendrobium officinale per mu reaches 1,703.1 kg / hm<2>. While the yield of dendrobium officinale is increased, the quality of dendrobium officinale is improved, the polysaccharide content is up to 33.1%, and the alkaloid content is up to 0.053%.
Owner:石阡县龙腾农牧农民专业合作社

Coptis teeta cultivation and fertilizing method

InactiveCN103798039AAvoid damageChanging nutritional statusFertilising methodsHorticultureGrowth plantVegetation
The invention relates to the technical field of plant cultivation, in particular to a coptis teeta cultivation and fertilizing method. In the coptis teeta cultivation and fertilizing method, soil preparation, field planting, fertilizing and the like are adopted, nitrogenous fertilizer, phosphatic fertilizer and micro element fertilizer are applied in the growth period of coptis teeta, and plant growth and rhizome alkaloid generation are facilitated. The method has the advantages of being capable of obviously improving the yield and achieving great economic benefits. Local advantageous forestland resources can be fully utilized to develop the forest undergrowth industry, and obvious ecological benefits and economic benefits can be embodied on the premise that forest plants are less damaged. Soil nutrition conditions are changed through manual fertilizing, and sufficient nutrients are provided for growth of the coptis teeta. Microelements are additionally applied to promote synthesis of alkaloid, a high biological yield is guaranteed, a high alkaloid content is acquired at the same time, and quality of the coptis teeta is improved; meanwhile, the method is adopted based on field forest undergrowth cultivation, a growth environment the same as that of field coptis teeta is achieved, and product geoherbalism is guaranteed.
Owner:XISHUANGBANNA TROPICAL BOTANICAL GARDEN CHINESE ACAD OF SCI +1

Method for processing ephedra decoction pieces

InactiveCN110193032AEnhance cough and asthma reliefEnhance the efficacy of cough and asthmaDispersion deliveryPharmaceutical non-active ingredientsAsthmaGinger Rhizome
The invention belongs to the field of traditional Chinese medicine processing, and provides a method for processing the ephedra decoction pieces. The method includes the steps of: (1) preparing a mainingredient; (2) preparing an auxiliary material; and (3) processing with honey. The content of alkaloid in the decoction pieces obtained by the existing ephedra processing method by ginger and licorice can be obviously decreased, and the additional ability of the ephedra processed with honey is not obvious. The method adopts ginger, licorice and pinellia as the auxiliary material, pre-microbial fermentation is carried out, then the materials and honey are fried with the ephedra decoction pieces, which not only increases the content of alkaloids in the ephedra decoction pieces, the total amount of alkaloids is increased by at least 31%, and the efficacy of ephedra to relieve cough and asthma is enhanced.
Owner:甘肃省和顺元中药饮片有限公司

Preparation method and medical application of extract of monkshood reduced total alkali

The invention discloses a preparation method and medical application of an extract of monkshood reduced total alkali, which comprises the following steps of: adding inorganic alkali in a monkshood water extraction process, and keeping the pH value of liquid medicine to be 9-12 alkalinity in a decoction reflux process, so that aconitine is converted into a new compound during extraction; a combined process of a macroporous resin refining process, impurity elution with a diluted alcohol solution, impurity elution with an acid water solution and component elution with an acidic diluted alcohol solution is adopted, diluted alcohol is an ethanol solution with the concentration of 20% or below, the process has the unexpected effects that the production safety is improved, the cost is reduced, and the prepared extract is high in alkaloid content and safer in production. The invention is composed of a process of converting an aconitine structure into a new compound through reflux extraction of a strong alkali solution and a process of macroporous resin refining and diluted alcohol elution, the prepared main components are the new compound, the ecognin and the 15-hydroxyl ecognin, the content of the ecognin and the 15-hydroxyl ecognin accounts for more than 50% of the total alkali, and the invention is low in toxicity and strong in drug effect and is used for preparing drugs for treating inflammation pain.
Owner:NANJING TUOZHU PHARMA & TECH

Method for producing aroma enhanced and bitter removed lotus leaf beverage through enzymolysis

InactiveCN103190675AIncrease flavonoid content and alkaloid contentHigh specific enzyme activityFood preparationSucroseVANILLA FLAVORING
The invention relates to a method for producing an aroma enhanced and bitter removed lotus leaf beverage through enzymolysis. The method comprises the following steps of: (1) weighing lotus leaf powder, adding a certain quantity of water, blending uniformly, extracting in a water bath, performing microwave extraction, and filtering to remove residue; (2) degassing under normal pressure, and adjusting the pH value; (3) adding lotus seed flavor enzyme, performing enzymolysis reaction in the water bath, and filtering with heat to remove residue; and (4) flavoring: adding vitamin C and sucrose into lotus leaf beverage, filtering, sterilizing, cooling, filling, and thus obtaining the aroma enhanced and bitter removed lotus leaf beverage. Through sensory evaluation and index testing on the obtained beverage, the lotus leaf beverage with strong aroma and gentle smell is obtained. According to the method, functional substances in lotus leaves are extracted, so that the quality of the beverage is greatly improved; and through further treatment by the flavor enzyme, the beverage has thick, pure and soft aroma and smell and has good market prospect and economic benefits.
Owner:HONGHU CITY CHENGUANG IND

Method for increasing content of alkaloid in lycoris radiata through exogenous substance

The invention provides a method for increasing the content of alkaloid in lycoris radiata through an exogenous substance, and relates to the field of plant growth and secondary metabolite accumulation regulation. According to the method for increasing the content of the alkaloid in the lycoris radiata through the exogenous substance, 3-month-to-one-year-old tissue culture seedlings of the lycoris radiata are treated through the exogenous substance 4 '-O-methyl norlinaldine and / or jasmonic acid methyl ester, so that the content of three alkaloids, that is, galanthamine, lycorine and lycorine which have important medicinal values in the lycoris radiata are effectively increased.
Owner:SHANGHAI ELITE AGRI SCI TECH GROUP +1
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