Patents
Literature
Hiro is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Hiro

93 results about "PSIDIUM GUAJAVA LEAF" patented technology

Compound chicory series product and effect of adjusting blood sugar, blood fat and blood uric acid

The invention discloses a compound chicory series product and a preparation method thereof. The series product is prepared from main component chicory and one or more yam rhizome, semen coicis, rhizoma smilacis glabrae, Siegesbeckia herb, longhairy antenoron herb, cutch, mulberry leaf, kudzu-vine root, barbary wolfberry fruit, poria cocos, corn stigma, guava leaf, red yeast rice, cassia seed, hawthorn, lotus leaf, aloe and nano selenium according to different applications of the product. The product has the main characteristics of synchronous adjusting effect on endocrine disorder and obvious effects on adjustment of blood uric acid, blood sugar and blood fat and immunity reinforcement, wide adaptive crowd and positive economic and social significance and is easy to realize industrialized large production.
Owner:崔晓廷

Chinese medicine feed additive for poultry dysentery treatment

The present invention discloses a traditional Chinese medicine feed additive for poultry dysentery treatment. The feed additive is characterized in that raw materials of the traditional Chinese medicine feed additive are as follows, by weight: 20 to 30 parts of spanishneedles herbs, 10 to 15 parts of psidium guajava leaves, 15 to 20 parts of rhodomyrtus tomentosa leaves, and 15 to 20 parts of mongolian dandelion herbs. The traditional Chinese medicine has effects of spleen and stomach strengthening, astringing and detoxicating, blood circulation activating, wind-evil dispelling, and digestion promoting, and particularly has significant effects of dysentery treating, gastrointestinal function recovering and normal digestive function maintaining. According to the present invention, the traditional Chinese medicine has characteristics of simple combination of the raw materials, low costs, short treatment time, a vaccination rate of 99%, and a cure rate up to 98%.
Owner:CENXI FOREIGN TRADE CHICKEN FARM COMPANY

Ilex latifolia thunb drink capable of reducing blood fat, blood pressure and blood sugar and preparation method thereof

The invention discloses an ilex latifolia thunb drink capable of reducing blood fat, blood pressure and blood sugar, which is prepared by leach liquor of the following compositions in percentage by volume: 40 to 80 percent of Hainan ilex latifolia thunb, 2 to 15 percent of gynostemma pentaphylla, 2 to 10 percent of psidium guajava leaf, 1 to 10 percent of hibiscus manihot flower,0 to 15 percent of radix puerariae leaf, 0 to 5 percent of gymnema sylvestre leaf, 2 to 10 percent of mulberry leaf, 1 to 10 percent of seabuckthorn leaf, 5 to 15 percent of chrysanthemum, 0 to 2 percent of vanilla and 0 to 3 percent of American ginseng, 5 to 20 percent of selenium rich green tea and 0.01 percent of food preservative sorbic acid. Besides, the invention also provides a method for preparing the ilex latifolia thunb drink capable of reducing blood sugar, blood pressure and blood fat. The ilex latifolia thunb drink capable of reducing blood fat, blood pressure and blood sugar of the invention not only has the green colour and good and long-lasting taste but also has the health-care function of reducing blood sugar, blood pressure and blood fat.
Owner:李寿山

Caulis dendrobii hypoglycemic solid drink and preparation method thereof

The invention discloses a caulis dendrobii hypoglycemic solid drink and a preparation method thereof, and the caulis dendrobii hypoglycemic solid drink is composed of the following raw materials by weight: 35-45 parts of dendrobium huoshanense, 20-30 parts of carambola, 10-15 parts of raspberry, 5-10 parts of aloe, 3-6 parts of radices trichosanthis, 2-4 parts of ganoderma lucidum spore powder, 4-8 parts of balsam pear seed powder, 2.5-4.5 parts of water chestnut leaf, 4-6 parts of guava leaf, 3-5 parts of corn silk, 1-2 parts of ginseng flower, 2-3 parts of olive leaf, 1-2 parts of glucomannan and a proper amount of water. The caulis dendrobii hypoglycemic solid drink can promote and balance human body sugar metabolism, protects and repairs islet cells, reverses the complications, makes blood sugar content gradually tended to be normal, can effectively control blood sugar and lower blood sugar, is especially suitable for diabetics to drink, has good nutrition and health care function when drunk by normal people, opens up a new way for the deep processing of caulis dendrobii, improves the additional value and economic benefit of the caulis dendrobii, and is applicable to large-scale production.
Owner:深圳保时健生物工程有限公司

Roller hollow fiber reactor for plant cell high-density culturing and method for performing high-density culturing on psidium guajava leaf cells

The invention discloses a roller hollow fiber reactor for plant cell high-density culturing. The roller hollow fiber reactor comprises a roller, hollow fiber tubes, a culture liquid circulating pipe and driving devices for driving the roller to rotate, wherein the roller is not communicated with the outside; the hollow fiber tubes are fixedly arranged in the roller; at least one hollow fiber tubeis arranged; the culture liquid circulating pipe is communicated with the pipe cavity of the hollow fiber tube; the culture liquid circulating pipe is provided with a culture liquid circulating pump.Correspondingly, the invention also provides a method for performing culturing psidium guajava leaf cells by using the roller hollow fiber reactor. The device disclosed by the invention has the advantages of good mixing performance during cell culturing, low shearing force and energy conservation. In addition, according to the device disclosed by the invention, because the roller is rotated to drive a shell cavity to flow in a flowing body, the tight aggregation and condensation of cells can be greatly reduced and dissolved oxygen of the cells is improved, the mass transfer permeability of a film is improved, cell growth and metabolism are facilitated, and high-density cell culturing is facilitated.
Owner:CENT SOUTH UNIV

Chinese patent medicine for curing diabetes and preparation method thereof

The invention relates to Chinese patent medicine for treating diabetes mellitus and a preparation method thereof, which belongs to the technical field of Chinese patent medicine. The Chinese patent medicine is composed of the following Chinese traditional medicine materials in weight percentage: 30 to 50 portions of trichosanthin, 60 to 70 portions of schisandra chinensis, 50 to 60 portions of raw astragalus, 50 to 60 portions of polygonatum, 100 to 120 portions of plaster stone, 60 to 70 portions of ginseng, 30 to 40 portions of rehmanniae radix, steamed rehmannia, 70 to 80 portions of gegen, 20 to 30 portions of dried ginger, 30 to 30 portions of rhizome polygonatum, 30 to 40 portions of Chinese wolfberry root bark, 50 to 60 portions of gizzard membrane, 30 to 40 portions of loosestrife, 110 to 130 portions of folium pyrrosiae, 200 to 300 portions of balsam pear juice and 200 to 300 portions of guava leaf juice. The Chinese patent medicine is prepared through the processes of grinding, decocting, air drying, and the like. The compositions of the invention has the efficacies on nourishing liver and kidney, strengthening spleen and invigorating stomach, promoting fluid production extinguish thirst, lowering adverse qi for regulating stomach and decreasing sugar and lipid, and has favorable effect on the treatment of diabetes mellitus.
Owner:陈伙荣

Guava hypoglycemic active component, and preparation method and use thereof

The invention provides a guava hypoglycemic active component, and a preparation method and use thereof. The method comprises the following steps: crushing a raw material of guava leaves; carrying out reflux extraction by 8-10fold by volume of 50% ethanol; carrying out vacuum concentration below 60 DEG C; dispersing the obtained ethanol extract into water; fully extracting by adopting ethyl acetate after petroleum ether is extracted; carrying out vacuum concentration below 60 DEG C; filtering the obtained ethyl acetate extract by a 60-200mesh polyamide chromatographic column; eluting ethanol water from low to high in a gradient manner; collecting a component which is eluted by ethanol of which the concentration is 30-50%, continuing to filter by the 60-200mesh polyamide chromatographic column after vacuum concentration below 60 DEG C; carrying out isocratic elution by 30% ethanol after eluting by 10% ethanol; carrying out vacuum concentration on eluent below 60 DEG C, and recrystallizing by a 70% ethanol solvent, so as to obtain the hypoglycemic active component. The method disclosed by the invention is simple and convenient; chemical components of an effective part are clear in composition, and good in chemical stability. By adopting the guava hypoglycemic active component disclosed by the invention, alloxan-induced hyperglycemia can be significantly reduced, and the guava hypoglycemic active component can be applied to preparation of hypoglycemic medicaments or health-care products.
Owner:SOUTH CHINA AGRI UNIV

Plant bacteriostatic composition and mouthwash containing same, and preparation method for mouthwash

The invention belongs to the technical field of oral care products, and specifically relates to a plant bacteriostatic composition and mouthwash containing the same, and a preparation method for the mouthwash. The plant bacteriostatic composition is an essential oil composition composed of guava leaf essential oil, cinnamon essential oil and totarol. The mouthwash provided by the invention mainlycomprises the plant bacteriostatic composition, a sustained-release agent, a solubilizer and orally acceptable auxiliary materials. In the plant antibacterial composition provided by the invention, the antibacterial mechanisms and antibacterial spectrums of all the essential oil components are different, and the components generate a synergistic reaction through compounded combination of the essential oil, so the synergistic interaction effect is further achieved; the narrow spectrum of a single bacteriostatic component is favorably overcome; and the overall antibacterial capability is enhanced. The mouthwash disclosed by the invention can effectively inhibit the growth of common pathogenic bacteria in the oral cavity, has significant long-acting antibacterial effect, has the effects of inhibiting bacteria, diminishing inflammation, relieving swelling and aching of gum bleeding and removing bad breath, and is safe and non-irritating.
Owner:GUANGZHOU LIBY

Toothache buccal tablet and preparation method thereof

The invention relates to a toothache buccal tablet and a preparation method thereof, the toothache buccal tablet includes 8-15 parts of radix zanthoxyli, 15-20 parts of guava leaf, 3-8 parts of mint, 10-20 parts of emblic leafflower fruit, 10-20 parts of xanthium sibiricum and 5-20 parts of accessories, the toothache buccal tablet is prepared and developed by the process of pretreatment, extraction of traditional Chinese medicine extracts and tabletting, the prepared toothache buccal tablet has the advantages of good taste, quick effect, no recurrence after treatment, and the like.
Owner:李涛

Microbial preparation for preventing and treating plant diseases as well as preparation method and application of microbial preparation

The invention discloses a microbial preparation for preventing and treating plant diseases, which is characterized by comprising the following microbial preparations in parts by weight: 10-20 parts of bacillus velezensis HAB-2, 5-10 parts of trichoderma harzianum, 1-5 parts of beauveria bassiana and 1-3 parts of metarhizium anisopliae. Wherein the preservation number of the bacillus velezensis HAB-2 is CCTCC (China Center For Type Culture Collection) NO: M 2015070. Correspondingly, the invention further provides a preparation method and application of the microbial preparation. The microbial preparation disclosed by the invention has remarkable prevention and treatment effects on areca-nut anthracnose, guava leaf blight, navel orange anthracnose, longan leaf spot disease, wax apple fruit rot and the like, and can effectively reduce the morbidity.
Owner:HAINAN UNIVERSITY

Fruit fermentation liquor capable of reducing blood sugar and preparation method of fruit fermentation liquor

The invention discloses fruit fermentation liquor capable of reducing blood sugar. The fruit fermentation liquor is prepared through fermentation of the following raw materials in parts by weight: 1-5parts of probiotics fermentation liquor, 1-2 parts of banana leaves, 1-3 parts of guava fruits, 1-2 parts of guava leaves, 1-5 parts of cordyceps militaris, 1-3 parts of grape seeds, 1-2 parts of grape skin, 5-10 parts of sorbitol and 3-7 parts of dietary fibers. The probiotics fermentation liquor and natural plant extracts have synergistic reaction on reducing blood sugar. According to the prepared fruit fermentation liquor disclosed by the invention, a low-temperature extraction and freeze drying technique is combined with a probiotics fermenting technique, so that the release of effectivecomponents of the fruit fermentation liquor is increased, absorption of the effective components by intestinal tracts is promoted, and the purpose of reducing the concentration of the blood sugar is realized.
Owner:青岛国海生物制药有限公司

Thirst quenching and blood glucose reducing capsules and preparation method thereof

The invention discloses thirst quenching and blood glucose reducing capsules and a preparation method thereof. The thirst quenching and blood glucose reducing capsules are prepared from the following raw materials: 25-35g of radix astragali, 15-25g of radix rehmanniae, 15-25g of rhizoma atractylodis, 25-35g of radix scrophulariae, 15-25g of radix puerariae, 25-35g of salvia miltiorrhiza, 3-6g of radix ophiopogonis, 3-6g of folium mori, 3-6g of radix glycyrrhizae preparata, 30kg of guava leaf, 75% ethanol solution, 10-15g of starch and 1-3g of magnesium stearate. In the capsules prepared by the method, the content of the main component quercetin is greatly increased, and thus the product is clinically applied relatively well.
Owner:华夏国药(菏泽)制药有限公司

Yam health care rice capable of invigorating the spleen and process method thereof

The invention discloses a yam health care rice capable of invigorating the spleen, and a process method thereof. The yam health care rice comprises the following raw materials in parts by weight: glutinous rice 200-240, boilen ta 30-50, yam 60-80, Burdock Root 15-25, hawthorn fruit powder 10-15, Phyllanthus emblica 4-8, eucommia ulmoides?olive 2-3, psidium guajava leaf 1-2, Ligusticum chuanxiong Hort 1-2, Panax notoginseng 1-2, flower of hyacinth dolichos 2-3, Maianthemum japonicum 1-3, rice wine 30-50, and food additive 8-12. The yam health care rice is rich and balanced in nutrition, and the medicine food homology ingredients such as yam, Burdock and haw are cooperated with other traditional Chinese medicines, so that the yam health care rice has the effects of promoting digestion, invigorating the spleen, tonifying the liver and benefiting the kidney, replenishing vital energy and nourishing the stomach, and enriching the blood and activating the blood. Long-term consumption of the rice can promote cell recovery function, invigorate the five viscera, and keep fit.
Owner:ANHUI HEMU FOOD

Formula for preparing Qingtang capsules and method thereof

The invention discloses a formula for preparing Qingtang capsules and a method thereof. The formula provided by the invention comprises the following components: 50g of root of kudzu vine, 50g of balsam pear, 50g of corn silk, 25g of guava leaf, 20g of Tuber of Dwarf Lilyturf, 20g of sea-tangle, 15g of wolfberry, 10g of malt, 9g of rehmanniae radix, 6g of radix paeoniae rubrathe and 0.03g of melbine. The method for preparing the Qingtang capsules comprises the following steps: uniformly mixing a water extract of ten traditional Chinese medicines and a fine melbine powder to prepare granules and putting the granules into capsules. According to the invention, root of kudzu vine, balsam pear, corn silk, guava leaf, Tuber of Dwarf Lilyturf, sea-tangle, wolfberry, malt, rehmanniae radix, radix paeoniae rubrathe and melbine are adopted to prepare the Qingtang capsules. The mouthfeel of the Qingtang capsules is improved, and it is convenient for patients with diabetes to take. Effective medicines for reducing blood sugar, including root of kudzu vine, wolfberry, rehmanniae radix, balsam pear, guava leaf, radix paeoniae rubrathe, melbine and the like, are adopted; and a plurality of components are combined together. The formula has little side effect, has effects of nursing one's health, strengthening the body resistance and mildly reducing blood sugar, and is safe and effective. The method is simple and convenient to use. A convenient approach is provided for the treatment of diabetes.
Owner:SHANDONG PROVINCIAL HOSPITAL

Health preserving tea lowering high blood fat, blood pressure and blood sugar

The invention discloses health preserving tea lowering high blood fat, blood pressure and blood sugar The health preserving tea is mainly prepared from the following components, by weight, 60-70 parts of guava leaves, 5-8 parts of pine peel, 5-8 parts of pine needle, 7-12 parts of haw and 8-15 parts of turmeric. The health preserving tea has advantages of adjusting blood fat, softening blood vessels, dredging channels and collaterals, lowering blood fat, lowering blood pressure, lowering blood sugar, moistening intestines, relaxing bowel, raising the insulin sensitivity, repairing the damaged islet function, removing vivotoxin, eliminating fatigue, helping sleep, raising the immunity and delaying aging.
Owner:江门市江海区南粤金石榴茶制品厂

Traditional Chinese medicine for treating tuberculous peritonitis

The invention relates to a traditional Chinese medicine for treating tuberculous peritonitis. The traditional Chinese medicine is prepared from the following medicinal materials in parts by weight: 17 parts of deutzia amurensis, 14 parts of guava leaf, 14 parts of shortstalk monkshood root, 12 parts of Szechwan-Yunnan sanicle herb, 15 parts of euonymus acanthocarpus, 8 parts of pinewood in poria, 12 parts of cupleaf passionflower herb, 24 parts of amur foxtail, 20 parts of vicia multicaulis, 15 parts of michelia champaca, 15 parts of chamaerhodos erecta, 1 part of root or leaf of Pilose Triumfetta 10, 12 parts of rorippa palustris, 12 parts of amaranthus blitum, 14 parts of Chinese ash, 10 parts of rattan, 12 parts of commelina benghalensis and 14 parts of aralia continentalis kitagwa. The clinical experiment proves that the tuberculous peritonitis can be safely and effectively treated by the traditional Chinese medicine.
Owner:张晓萍

Non-oral preparation of guava leaf total flavonoid aglycone, preparation method and application thereof

The invention discloses a non-oral preparation of guava leaf total flavonoid aglycone, a preparation method and an application thereof, pertaining to the field of traditional Chinese medicine. Total flavonoid glycosides extracted from guava leaves are hydrolyzed to obtain guava leaf total flavonoid aglycone, and the guava leaf total flavonoid aglycone is prepared into a highly efficient preparation by matching with special auxiliary materials, thereby greatly increasing the bioavailability of the guava leaf total flavonoid aglycone. The preparation has significant curative effects in the treatment of coronary disease, angina pectoris, colitis, diabetes and other diseases.
Owner:北京凯瑞创新医药科技有限公司

Method for high-density culture of endophytic bacteria of psidium guajava leaves

The invention discloses a method for high-density culture of endophytic bacteria of psidium guajava leaves. The method comprises the following steps: (1) drying the psidium guajava leaves, processingthe dried psidium guajava leaves into powder, and conducting sterilizing processing, so as to obtain pre-processed psidium guajava leaf powder; (2) activating endophytic bacteria; (3) inoculating a solid medium containing the pre-processed psidium guajava leaf powder obtained in the step (1) with the activated endophytic bacteria, and implementing culture, so as to obtain a co-culture product; (4)inoculating endophytic bacterium seed liquid which is cultivated in a liquid medium with the co-culture product obtained in the step (3); and (5) adding the endophytic bacterium seed liquid and a liquid medium containing a phosphorus source to a fermentation tank, and implementing high-density culture, so that high-density psidium guajava leaf endophytic bacteria are obtained. According to the method provided by the invention, by conducting high-density culture of the endophytic bacteria in an environment of the psidium guajava leaves, a great amount of metabolic products having bio-activitycan be generated through metabolism; and the method has the advantages of being stable in product performance, low in cost, environment-friendly and the like.
Owner:CENT SOUTH UNIV

Beauty mask and preparation method thereof

The invention discloses a beauty mask which is characterized by being prepared from the following components: psidium guajava leaf powder, a leaching agent of ginseng radix et rhizoma, pearl powder, potato powder, wax gourd kernel powder, wheat germ oil, root of evening primrose, lettuce seed powder, vitamin E, threonine and milk. The invention aims to overcome the defects in the prior art and provides the beauty mask which is simple in component and has relatively good whitening and moisturizing effects. The invention additionally aims to provide a method for preparing the beauty mask.
Owner:中山市帝芙尼美容美发有限公司

Golden flower wine formula for preventing diabetes and preparation method thereof

The invention discloses a golden flower wine formula for preventing diabetes and a preparation method thereof. The golden flower wine formula for preventing diabetes comprises the following raw materials in parts by weight: 90 to 110 parts of sorghum, 20 to 30 parts of wheat, 8 to 12 parts of Fuzhuan tea, 2 to 4 parts of folium mori, 1 to 3 parts of liquorice roots, 4 to 6 parts of psidium guajave leaves, 3 to 5 parts of purple perilla seeds, 4 to 6 parts of prepared rehmannia roots, 6 to 8 parts of ophiopogon japonicas, 5 to 7 parts of rhizoma atractylodis, 10 to 12 parts of lotus roots, 3 to 5 parts of diversecolor cinquefoil and 1 to 3 parts of odontotermes formosanus. The invention aims to provide the golden flower wine formula for preventing diabetes and the preparation method thereof. The golden flower wine formula for preventing diabetes can improve the body function and enhance the immunocompetence, and can achieve early prevention and treatment effects on the diabetes after being drunk for a long time properly.
Owner:湖南省湘益金花生物酒业有限公司

Diarrhoea prevention and treatment feed for beef cattle and production method thereof

The invention relates to a diarrhoea prevention and treatment feed for beef cattle and a preparation method thereof. The diarrhoea prevention and treatment feed comprises the following main raw materials in parts by weight: 10-15 parts of guava leaf, 5-10 parts of tea tree leaf, 10-15 parts of persimmon leaf, 5-10 parts of emilia sonchifolia, 10-20 parts of kudzuvine root leaf and 10-15 parts of atractylodes macrocephala. The preparation method comprises the following steps: respectively crushing the guava leaf, the tea tree leaf, the persimmon leaf, the emilia sonchifolia, the kudzuvine root leaf and the atractylodes macrocephala, mixing at proportion, and then mixing the mixture with a cattle feed, wherein the addition amount is 1-3% of the total weight of the feed, and the obtained feed is used for feeding beef cattle. The diarrhoea prevention and treatment feed has the effects of astringing to arrest diarrhea, sterilizing to diminish inflammation, removing pattogenic heat from the blood and toxic material from the body, invigorating spleen and supplementing Qi and improving the immunity of beef cattle, can effectively prevent and cure diarrhoea of beef cattle, and is short in treatment course, high in efficiency, low in probability of recurrence, wide in raw material source, low in cost and simple in production.
Owner:广西武宣金泰丰农业科技发展有限公司

Preparation of aroma-enhancing and harm-reducing low-temperature fraction and application of aroma-enhancing and harm-reducing low-temperature fraction in cigarette heating

The invention belongs to the technical field of cigarette heating, and particularly relates to preparation of aroma-enhancing and harm-reducing low-temperature fractions and application of the aroma-enhancing and harm-reducing low-temperature fractions in cigarette heating. The preparation method comprises the following steps: carrying out reflux extraction on a mixed raw material of Turkey aromatic tobacco leaves and guava leaves by using ethyl acetate so as to obtain a primary extract, wherein the using amount of the ethyl acetate is 10-30 times of the mass of the raw material, the extraction time is 1-3 hours, and the extraction frequency is 2-5 times; fully dissolving the primary extract with 2-5 mass times of ethyl acetate under the heating condition at the temperature of 65-75 DEG C, uniformly stirring, freezing for 10-18 hours at the temperature of-5 to-15 DEG C, and performing suction filtration to obtain filtrate; and extracting acidic components from the filtrate to serve as low-temperature fractions. The low-temperature fractions with aroma enhancement and harm reduction functions are obtained from natural raw materials through reflux extraction and acid-base separation, and when the low-temperature fractions are applied to heated cigarettes, the aroma can be rounded, the aroma can be modified, the smoking flavor can be improved, a product is endowed with a characteristic aroma style, and meanwhile, harmful ingredients such as polycyclic aromatic hydrocarbon and free radicals in smoke of the heated cigarettes can be effectively reduced.
Owner:CHINA TOBACCO YUNNAN IND

Chinese medicinal composition and method for preparing Chinese medicinal composition

InactiveCN102895604AEasy to processPrevention and treatment of white stool syndromeDigestive systemPlant ingredientsPSIDIUM GUAJAVA LEAFMIMOSA PUDICA LEAF
The invention relates to a Chinese medicinal composition and a method for preparing the Chinese medicinal composition. The Chinese medicinal composition consists of the following components by weight: 10-30 parts of guava leaf, 10-30 parts of rhizoma curcumae longae, 10-20 parts of mimosa pudica, 10-30 parts of garlic and 10-20 parts of portulaca oleracea, wherein the components are obtained from traditional Chinese medicinal materials or traditional Chinese medicinal extracts which are equivalent to the amount of the traditional Chinese medicinal materials. The method for preparing the Chinese medicinal composition comprises the following steps: preparing guava leaf, rhizoma curcumae longae, mimosa pudica, garlic and portulaca oleracea proportionally according to the formula, washing and drying, carrying out superfine grinding separately, sieving by using a 200 meshes seive and uniformly mixing so as to obtain the Chinese medicinal composition. The Chinese medicinal composition has the effects of clearing heat, detoxifying, eliminating dampness and checking diarrhea. The Chinese medicinal composition has rich plant resources, is low in cost, is convenient to process, does not have drug residue after long-term use or water pollution, and is safe and efficient.
Owner:JIANGXI CHUANGDAO ANIMAL HEALTH PROD

Composition for saccharifying and preventing aging and preparation method thereof

InactiveCN110663955APlay the role of "subtraction"Play the role of \"subtraction\", fromFood shapingBiotechnologyPSIDIUM GUAJAVA LEAF
The invention discloses a composition for saccharifying and preventing aging and a preparation method thereof. The composition is prepared from the following raw materials in parts by weight: 10-20 parts of lonicera japonica, 2-9 parts of guava leaves, 8-15 parts of radix polygonati officinalis, 3.5-14 parts of mulberry leaves, 7-20 parts of acerola cherry fruit, 12-47 parts of antioxidant substances, 2-9 parts of anti-saccharification substances and 7.76-32.5 parts of a nutritional supplement. The preparation method of the composition for saccharifying and preventing aging comprises the stepsthat a, the lonicera japonica, the guava leaves, the radix polygonati officinalis, the mulberry leaves and the acerola cherry fruit are taken as a product A; b, the product A, water and flavor enzymeare boiled out to obtain a filter residue product B1 and a filter liquor product B2; c, the product B1 is subjected to acetone extraction to obtain a product C; d, the product B2, the product C, theantioxidant substances, the anti-saccharification substances and neutral protease are subjected to homogenization treatment to obtain a product D; e, the nutritional supplement and the product D are mixed and concentrated to obtain a product E; and f, the product E is sterilized, dried and pelletized to obtain a finished product. The composition for saccharifying and preventing aging and the preparation method thereof have the characteristics of an obvious effect and high extraction efficiency of effective components.
Owner:明安旭(上海)健康科技有限公司

Micron psidium guajava leaf sugar-reducing compound, and preparation method and capsules thereof

The invention discloses a micron psidium guajava leaf sugar-reducing compound. The micron psidium guajava leaf sugar-reducing compound is prepared from the following components in parts by mass: 90 to110 parts of psidium guajava leaves, 40 to 60 parts of wolfberry fruit, 40 to 60 parts of bitter gourd, 15 to 35 parts of folium mori, 15 to 35 parts of propolis and 10 to 20 parts of xylitol, wherein the particle size of the micron psidium guajava leaf sugar-reducing compound is less than or equal to 10 mu m. According to the micron psidium guajava leaf sugar-reducing compound disclosed by the invention, flavonoids rich in the propolis and the flavonoids rich in the psidium guajava leaves achieve a synergistic effect to further improve the sugar reducing effect of a product; the xylitol which cannot cause the increment of a blood sugar value is selected to serve as a sweetening agent, a nutritional supplement and an auxiliary treatment agent of a diabetic patient; the micron psidium guajava leaf sugar-reducing compound has an obvious sugar reducing effect on type 2 diabetes.
Owner:CENT SOUTH UNIV

Traditional Chinese medicine preparation capable of effectively treating porcine diarrhea and preparation process thereof

The invention discloses a traditional Chinese medicine preparation capable of effectively treating porcine diarrhea. The traditional Chinese medicine preparation disclosed by the invention is composed of the following raw materials in parts by weight: 10-20 parts of honeysuckle, 10-30 parts of polygonum chinense, 15-30 parts of psidium guajave leaves, 10-15 parts of black soya beans and 10-20 parts of common bombax flower. The traditional Chinese medicine preparation exerts great effects of clearing heat and removing toxicity, dehumidifying, astringing to arrest diarrhea, resisting bacteria and diminishing inflammation, and enhancing body immunity after compatibility, and are used for treating the diarrhea of various day-age pigs, the active ingredients are extracted by a traditional Chinese medicine active ingredient extraction technology and an appropriate amount of adjuvants is added to prepare the traditional Chinese medicine powder for treating the diarrhea of various day-age pigs. Clinical test results indicate that the effective rate of treating porcine diarrhea, of the traditional Chinese medicine formula achieves more than 90%, thus the use rate of antibiotics is reduced, and the traditional Chinese medicine formula is safe and non-toxic, free from side effects, and capable of greatly reducing treatment cost while improving the immunity of the whole pig group.
Owner:FUJIAN AONONG BIOLOGICAL TECH GRP CO LTD

Method for preparing guaijaverin and avicularin from guava leaf and use of method

The invention provides a method for simultaneously preparing guaijaverin and avicularin from guava leaf and use of the method. The method provided by the invention comprises the following steps: crushing guava leaf as the raw material, extracting by using 5-10 times of 30-90% lower alcohol in volume for 2-3 times, each time for 2-3 h, mixing an extracting solution, concentrating in vacuum, and recycling a solvent to obtain an extract; dissolving the extract by adding water, sufficiently extracting by using ethyl acetate, mixing ethyl acetate extraction liquid, and concentrating in vacuum to obtain an ethyl acetate extract; carrying out silica gel column chromatography separation by using the ethyl acetate extract, carrying out gradient elute by using eluents, namely petroleum ether and ethyl acetate, concentrating eluents in vacuum with the volume ratio of petroleum ether to ethyl acetate of 60:40 or 40:60; and adding the concentrated solution into lower alcohol, concentrating and crystallizing in vacuum, filtering, and drying to obtain guaijaverin and avicularin. The method disclosed by the invention is simple and convenient; and guaijaverin and avicularin disclosed by the invention are capable of obviously reducing hyperglycemia induced by streptozotocin and can be used for preparing medicines or health-care products for reducing blood glucose.
Owner:SOUTH CHINA AGRI UNIV

Radix pueraiae antidiarrheal tea and preparation method thereof

InactiveCN105920225AEasy to findLooking for Convenience and Eco-FriendlyDispersion deliveryPre-extraction tea treatmentPSIDIUM GUAJAVA LEAFBanana peel
The invention discloses Radix pueraiae antidiarrheal tea and relates to the field of traditional Chinese medicine. The Radix pueraiae antidiarrheal tea is prepared from, by weight, 20-40 parts of Radix pueraiae, 20-40 parts of Psidium guajava leaf, 10-20 parts of green tea, 10-20 parts of Herba ephedra, 1-10 parts of Radix scrophulariae, 1-10 parts of Rhizoma coptidis, 1-10 parts of banana peel and 1-10 parts of pomegranate peel. The invention further discloses a preparation method of the Radix pueraiae antidiarrheal tea. Various first-class raw materials are selected and used and are combined to play a role in tonifying spleen and stomach and astringing to check diarrhea, and the Radix pueraiae antidiarrheal tea has the advantages of good effect and quick action.
Owner:梁栋

Premix for preventing sea bass irritable enteritis and preparation method and application thereof

The invention relates to fish feed premix, in particular to premix for preventing sea bass irritable enteritis and a preparation method and application thereof. The premix comprises, by weight, 5-10 parts of guava leaf fermentation broth, 15-35 parts of Euphorbia thymifolia fermentation broth, 10-15 parts of Lysimachia clethroides fermentation broth and 0.1-0.5 part of compound minerals. Compared with existing nutritional premix added into sea bass feed, the premix has the advantages that various active factors are obtained by using the unique fermentation technology, the compound minerals are added to achieve a synergistic effect, and the premix has an evident preventing effect on the sea bass irritable enteritis and can effectively relieve the symptoms of the sea bass irritable enteritis.
Owner:广东海因特生物技术集团有限公司

Externally applied patch for treating gastrointestinal dysfunction

The invention discloses an externally applied patch, which is used for treating gastrointestinal dysfunction and is specially offered to adults. The externally applied patch comprises a medical non-woven fabric layer, a drug layer and a protective layer from inside to outside. The drug layer contains externally applied powder and glycerin. The medical non-woven fabric is uniformly smeared with the externally applied powder and glycerin and then the medical non-woven fabric is inserted into the protective layer so that the externally applied patch is prepared. The externally applied patch comprises, by weight, 10-15 parts of radix ophiopogonis, 10-15 parts of anemarrhena, 8-12 parts of hedyotis diffusa, 8-12 parts of guava leaf, 5-10 parts of banksia rose, 5-10 parts of wrinkled giant hyssop, 3-7 parts of ginseng fruit, 3-7 parts of cassia bark and 2-5 parts of dried orange peel. The externally applied patch has functions of easing pain, stopping diarrhea and stopping emesis by being applied to belly, stomach or intestines so that effects of harmonizing intestine-stomach, protecting liver and invigorating spleen, calming nerves and improving sleep quality are obtained.
Owner:THE AFFILIATED HOSPITAL OF QINGDAO UNIV
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products