35 results about "Body fluid secretion" patented technology

The invention discloses barbecue-flavored composite chili powder which is prepared from the following raw materials in parts by weight: 30-40 parts of dry red peppers, 10-15 parts of wild peppers, 10-15 parts of peppers, 2-3 parts of lemon-grass, 1-2 parts of red pepper leaves, 1-2 parts of apple flowers, 1-2 parts of cinnamon, 2-3 parts of figs, 1-2 parts of dandelion, 2-3 parts of semen cassiae, 2-3 parts of malt fried with bran, 1-2 parts of cloves, 2-3 parts of cortex acanthopanacis, 6-7 parts of olive, 2-3 parts of coix seed oil, 2-3 parts of salt, 20-24 parts of red wine and 15-20 parts of sesame oil. According to the invention, the dry red peppers, the wild peppers and the peppers are taken as main materials and are processed along with auxiliary materials to obtain nutritional and healthcare composite chili powder with unique fragrance; the composite chili powder is rich in fragrance, spicy and tasty, has the effects of benefiting spleen and stomach, diminishing inflammation, killing bacteria, promoting body fluid secretion and appetite, removing toxins and alcohol, facilitating diuresis and relaxing bowels, is used for barbecued foods, and is capable of keeping fit while improving appetite.

The invention relates to a preparation method of a chestnut egg white wolfberry jujube milk tea. Being a nutritional and functional qi-spleen tonifying health drink used for nourishing the stomach and strengthening the spleen, tonifying the kidney and strengthening tendons, nourishing the liver to improve visual acuity, as well as replenishing qi and enriching blood, the chestnut egg white wolfberry jujube milk tea is mainly prepared from egg white, chestnuts, milk, black tea, wolfberries, jujubes (pitted), rock sugar and water, etc. The egg white can moisten the lung and relieve a sore throat, clear heat and remove toxicity. The chestnuts can nourish the stomach and strengthen the spleen, replenish tendons as well as strengthen bones. The black tea has the effects of body fluid secretion promoting and heat clearing, refreshing and fatigue eliminating, detoxifying, as well as stomach nourishing and protecting. The milk can replenish deficiency, benefit the lung and stomach, and promote fluid secretion to moisten intestines. The wolfberries can nourish the liver and the kidney, strengthen tendons and bones, as well as enrich blood to improve eyesight. The jujubes (pitted) are sweet in taste and warm in nature, and can benefit spleen and stomach meridians, tonify middle-jiao and supplement qi, nourish blood and soothe the nerves. Thus, the qi-spleen tonifying milk tea is a qi-spleen tonifying health drink ideal in four seasons.

The invention discloses low-sugar fruit-flavored bread, and belongs to the field of food processing. The low-sugar fruit-flavored bread is made from, by weight, 80-100 parts of snow pear, 80-100 parts of tremella, 24-30 parts of citric acid aqueous solution, 0.08-0.1 part of potassium sorbate, 240-300 parts of flour, 80-100 parts of red jujube meal, 60-80 parts of egg, 60-150 parts of sesame oil, 0.9-1.2 parts of maltose, 24-30 parts of fresh yeast, 10-15 parts of milk powder, 3-6 parts of salt and 120-150 parts of water. The low-sugar fruit-flavored bread is crispy, fragrant, delicious and rich in nutrient. Contained snow pear has effects on promoting body fluid secretion and moistening dryness, clearing away fire and dissipating phlegm, and nourishing blood and promoting granulation. Contained tremella can tonify qi and build body, has an effect on invigorating blood circulation, and can prevent and treat iron-deficiency anemia and the like. Contained red jujube has effects on replenishing qi and nourishing blood, whitening skin and removing freckle, and delaying senescence. The product is convenient to eat, suitable for people of all ages, low in sugar content, fragrant and sweet in taste and beneficial to health.

The invention relates to a pure natural alcohol-relieving and liver-protecting product and a preparation method thereof. The alcohol-relieving and liver-protecting product is prepared from rosemary liposoluble extract containing 20 to 40 percent of carnosic acid and effective ingredients extracted from root of kudzu vine and lily, and by ultralow-temperature extraction by a modern biological technique and by mixing. The product uses the antioxidant, antihepatitis, liver-protecting and alcohol-relieving capacities of rosemary liposoluble extract, the body fluid secretion promoting and thirsty-quenching effects of root of root of kudzu vine, and the yin-tonifying, lung-nourishing, hearfire-clearing and nerve-soothing effects of lily and can improve the activity of enzyme in liver; and thus, the product can conduct the functions of reliving alcohol, protecting liver, soothing the liver, regulating qi, promoting secretion of body fluid, quenching thirsty, clearing heat and fire, clearing hearfire and soothing nerves to quickly eliminate the symptoms of dizziness, headache, drowsiness, fatigue and the like, to effectively repair damaged liver cells and to inhibit the damage of alcohol to the liver. The product is made by the active ingredients extracted from pure natural plants and therefore is free from toxic and side effects and is an alcohol-relieving and liver-protecting product with remarkable effect.

The invention discloses solid herbal tea with heat-clearing, detoxifying, internal heat-removing and body fluid secretion-promoting effects and a preparation method thereof. The solid herbal tea is prepared from the following raw materials: chrysanthemum, honeysuckle, lalang grass rhizome, rhizoma phragmitis, lotus leaves, chinese mesona herb and sweet-scented osmanthus, wherein chrysanthemum and honeysuckle have the efficacies of clearing away heat and toxic materials; lalang grass rhizome and rhizoma phragmitis have the efficacies of cooling blood and promoting diuresis; lotus leaves and chinese mesona herb have the efficacies of clearing summer-heat and quenching thirst; and sweet-scented osmanthus has the efficacies of warming the middle and using corrigent. The solid herbal tea is proved to have the heat-clearing, detoxifying, internal heat-removing and body fluid secretion-promoting effects for the crowds with internal heat and moist heat through clinical verifications.

The invention discloses a wax gourd beautifying and weight-loosing health-care beverage comprising the following components in percentage by weight: 60%-75% of wax gourd juice, 5%-13% of red jujube juice, 18%-30% of aloe juice, 0.2%-0.25% of composite nutrient, 0.01%-0.05% of citric acid, 0.25%-0.7% of xylitol and 0.01%-0.03% of stevioside. The health-care beverage has the advantages of low cost, simple production process and balanced nutrition and the effects of refreshing, quenching thirst, clearing heat and promoting body fluid secretion, promoting urination and eliminating swelling, losing weight and reducing fat, invigorating the spleen and benefiting the kidneys, eliminating foreign tastes in oral cavities, improving sub-health, regulating endocrine, removing speckles and whitening skin, preventing chromatosis and delaying aging, is suitable for crowds who sit in offices for a long time and have low motion quantity, and has an obvious improvement effect on patients with nephropathies, edema, ascites due to cirrhosis, cancers, beriberi, hypertension, diabetes mellitus, arteriosclerosis, coronary diseases, adiposities and deficiency of various trace elements and vitamins.

The invention discloses a sausage, which is made of the following raw materials in parts by weight: 1800-2000 cold pork hind legs, 150-200 pork fat, 16-20 KCl, 24-30 NaCl, 450-500 kidney beans, and ground pepper 8-10, Sichuan pepper powder 8-10, strong liquor 40-50, ginger powder 8-10, sugar 30-40, soy sauce 20-30, oyster mushroom 12-20, shiitake mushroom 17-18, preserved egg 14-15, apricot abalone Mushroom 18-22, stevia leaf 2-2.2, asparagus 1.6-2, chicory 0.8-1.2, appropriate amount of casing. The invention has a mellow taste and a unique taste. Food and medicinal materials such as stevia leaves, asparagus, and chicory are added, which enriches the health care effects of nourishing the spirit, reducing weight and beautifying the skin, nourishing yin and promoting body fluid, moistening the lungs and clearing the heart.

The invention discloses a curcumin composition capable of relieving a hangover and protecting the liver. The curcumin composition is mainly prepared from, by weight, 8-10 parts of curcumin, 20-25 parts of osmanthus flower essence, 6-8 parts of photinia glabra fruit, 3-5 parts of scabrous doellingeria rhizomes and roots, 2-3 parts of herb of pellionia repens and 0.02-0.05 part of neohesperidin dihydrochalcone. The obtained composition has the effects of removing toxicity, soothing the liver, invigorating the spleen and promoting body fluid secretion, not only can be used for relieving the hangover and protecting the liver, but also can obviously relive the parched mouth and scorched tongue symptoms occurring after drinking and has a good market prospect.

The invention discloses body-fluid-secretion-promoting and easily-digestible walnut seeds. The walnut seeds are prepared from raw materials in parts by weight as follows: 40-60 parts of walnut seeds, 15-16 parts of honeysuckle flower powder, 4-7 parts of green tea, 15-20 parts of common floweringqince fruits, 7-8 parts of chicken bones, 1.8-3 parts of ophiopogon roots, 0.9-1 part of pummelo peels, 1.4-2 parts of lecanthus peduncularis and proper amounts of glycerin, zein and 3%-4% sodium carbonate aqueous solution. According to the walnut seeds, the walnut seeds are coated with films by the aid of the zein, outside moisture and oxygen are isolated, the oxidative rancidity process of the walnut seeds is inhibited, and the shelf life of the walnut seeds is prolonged; the walnut seeds additionally have health-care effects of nourishing yin, promoting body fluid secretion, moistening lungs and clearing away heart-fire by the aid of the added traditional Chinese medicinal components such as the ophiopogon roots, the pummelo peels and the like.

The invention discloses agilawood melon seeds and a making method thereof. The agilawood melon seeds are made from, by weight, 100 parts of melon seeds, 550 parts of water, 1 part of agilawood nose, 1 part of secret sachet, 0.2 part of sodium cyclamate, 0.12 part of saccharin, 5 parts of white granulated sugar, 0.395 part of sugar AK, 16 parts of table salt, 0.4 part of sodium citrate, 0.8 part of fennel and 0.3 part of Chinese cinnamon. The method includes the steps of melon seed selecting, ash and impurity removing, feeding and cooking for 90-120 minutes, low fire cooking at a temperature of 90-95 DEG C for 30-40 minutes, fragrance obtaining, baking at a temperature of 100-110 DEG C for 4-5 hours, cooling to a temperature of 40-50 DEG C, shell fragrance obtaining, finished product packaging and putting in storage. The defects of the prior art are overcome, the cool head fragrance of melon seeds gets into a mouth first, and mint flavor is natural; the melon seeds are remarkable in medicine fragrance, strong and durable in sweet fragrance, durable in basic fragrance, and strong in fruit fragrance so as to promote body fluid secretion; the melon seeds are distinct in fragrance gradation and rich, full, durable and natural in fragrance.

The invention relates to a five-element compound medicinal tablet for treating hepatic diseases and process for preparation, wherein the raw materials include schisandra fruit, ganoderma lucidum, root of red rooted saliva, pig gall powder and mung beans. The preparation has the functions of promoting body fluid secretion, soothing liver, clearing heat and detoxicating.

The invention discloses bone-strengthening liquid calcium and a preparation method thereof. The liquid calcium comprises the following raw materials in parts by weight: 1-100 parts of deer bone, 1-100 parts of red date, 1-100 parts of dog bone, 1-100 parts of pig bone, 1-100 parts of seabuckthorn fruit, 1-100 parts of deep sea fish skin, 1-100 parts of medlar, 1-100 parts of black sesame, 1-100 parts of pearl, 1-100 parts of dragon bone, 1-100 parts of radix pseudostellariae, 1-100 parts of donkey-hide gelatin, 0.6-60 parts of milk powder, 0.6-60 parts of lactose, 0.6-60 parts of sucrose, 2-20 parts of calcium lactate, 2-20 parts of calcium gluconate and 0.1-10 parts of vitamin D. The bone-strengthening liquid calcium is scientific in compatibility, can enhance the body immunity, tonify Qi, promote body fluid secretion, tonify lung, strengthen spleen, nourish and tonify kidney, generate sperm, nourish blood, resist fatigue, increase the bone density, strengthen tendons and bones, supplement calcium, promote calcium absorption and the like after long-time use, and has multiple efficacies.

A coconut juice nutritional Chinese yam and dried tangerine peel cake is made from, by weight, 80-100 parts of Chinese yam, 35-40 parts of dark plum juice, 30-35 parts of dried tangerine peel, 20-25 parts of pumpkin seeds, 50-60 parts of honey, 50-60 parts of coconut juice, 50-55 parts of glutinous rice flour, 10-15 parts of mung beans, 10-15 parts of lemon sauce, a proper amount of fresh lotus leaves, 10-15 parts of needle mushroom roots, 5-6 parts of Chinese wax gourd peel and the like. The coconut juice nutritional Chinese yam and dried tangerine peel cake has an excellent physiological healthcare function and can balance diet; the cake is made from needle mushroom roots as the raw materials, needle mushrooms can be effectively used, and waste and pollution are avoided; the cake is made from Chinese yam and dried tangerine peel, and the cake has functions of regulating qi-flowing for strengthening spleen, and nourishing stomach; by adding extracts of Chinese wax gourd peel, lophatherum gracile, lotus, mulberry green leaves and other traditional Chinese medicines, the cake is endowed with certain functions of quenching thirst and driving away summer heat, and promoting body fluid secretion and diuresis, and is suitable for being eaten in hot summer weather in summer.

The invention discloses yin-nourishing and lung-moistening lily tea and a making method thereof. The tea is made from, by weight, 15-20 parts of lily, 18-20 parts of flores aurantii, 6-8 parts of kiwi juice, 25-30 parts of Huoshan Huangya, 4-6 parts of bean curd powder, 2-4 parts of selenium-rich wheat flour, 4-5 parts of bamboo vinegar, 1-3 parts of rhizoma acori graminei, 2-4 parts of geranium wilfordii, 6-8 parts of peanut sprouts, 4-6 parts of asparagus, 2-4 parts of tremella, 2-4 parts of flatstem milkvetch seeds, 6-8 parts of schisandra chinensis, 5-7 parts of pickled dry cabbage roots, 10-12 parts of purple rice milk and 10-15 parts of flos sophorae honey. The lily tea is smooth in taste and keeps the natural flavor of lily and the amiable taste is enhanced; meanwhile, the tea is fine made from medicinal and edible Chinese herbal medicine, medicated diet nutrient value is enhanced, the tea has slight Chinese herbal medicine fragrance, is free of toxic and side effects, and has remarkable effects on removing heat to cool blood, nourishing yin and promoting body fluid secretion, clearing away heart fire and moistening lungs, and smoothing nerves.

The invention discloses a medicament for treating chronic rhinitis. The medicament is prepared from poria cocos, radix angelica sinensis, atractylodes macrocephala koidz, radix angelicae, radix paeoniae rubra, Liriodendron chinensis (Hemsl.) Sarg., leaves of tree of heaven, calamine, fructus xanthii, pericarpium citri reticulatae, fructus aurantii immaturus, radix puerariae, asarum and fruits of Kwangsi Dutchmanspipe. The medicament is in the form of capsules. The preparation process of the medicament includes the steps of grinding, gelatin liquid forming achieved through mixing, soft gelatin sheet preparing, finished product pressing and the like. Compared with the prior art, the medicament has functions of tonifying lungs and spleens, warming channels and expelling cold, eliminating stagnation and dispersing blood stasis, nourishing qi and tonifying blood, relieving superficies syndrome with pungent and warm natured drugs, regulating ying and wei, promoting body fluid secretion and moistening dryness, clearing heat and dispersing evil, promoting qi to activate blood and eliminating focus, removes underlying causes, and is high in target performance, high in practicability and ideal in treatment effect.

Chinese wolfberry rice wine having functions of promoting saliva or body fluid secretion and purging intense heat is prepared from raw materials in parts by weight as follows: 200-230 parts of rice, 30-35 parts of wheat koji, 10-15 parts of high-zinc tea leaves, 1-2 parts of root or leaf of Redback christmashush, 15-18 parts of coconut juice, 3-4 parts of aloes, 1-1.3 parts of litchee peels, 1.2-1.4 parts of common anemarrhena rhizomes, 0.9-1 part of figs and 2-3 parts of fresh Chinese wolfberries. Various Chinese herbal medicines are added during processing of the rice wine, so that the rice wine has functions of regulating qi, promoting saliva or body fluid secretion, tonifying the spleen, promoting appetite, removing toxins, diminishing swelling, relaxing bowels and reducing blood pressure.

The invention discloses kiwi fruit bitter melon slices for promoting body fluid secretion and moistening dryness and a making method thereof. The bitter melon slices are made from, by weight, 5-6 parts of kiwi fruits, 2-3 parts of popcorns, 5-6 parts of dried sweet potato slices, 6-7 parts of muskmelon juice, 1-2 parts of radix ophiopogonis, 1-2 parts of radix polygonati officinalis, 1-2 parts of radix rehmanniae recen, 150-160 parts of flour, 15-18 parts of white sugar, 3-4 parts of yeast, 4-5 parts of lupeose, 5-6 parts of bean dreg powder, 5-6 parts of decolorized potato dietary fiber, 100-110 parts of bitter gourd and a proper amount of table salt, chili powder, cumin powder, zinc gluconate solution, beta-cyclodextrin, maltodextrin, soybean oil and water. Surfaces of sweet potato slices are evenly smeared with jam, sweet potato slices are then put in a food steamer to be steamed, sweet potato slices are good in taste, and by adding the fragrance of popcorns and the taste of kiwi fruits, richness and diversity are achieved; baked steamed bun slices are complete in appearance, uniform in thickness, golden yellow, uniform and bright in color and luster, free of overcooking and undercooking, crispy in taste, high in elasticity, crispy and delicious.

The invention discloses dark plum tea with effects of clearing heat and summer heat and a making method thereof. The dark plum tea is made from, by weight, 15-18 parts of dark plums, 20-25 parts of mung beans, 12-15 parts of hyacinth beans, 6-8 parts of sweet wormwood herb, 10-12 parts of caulis dendrobii, 6-10 parts of lotus plumule, 25-30 parts of bamboo leaf headings, 30-35 parts of watermelon peel, 5-7 parts of caulis bambusae in taeniam, 6-8 parts of radix salvia miltiorrhiza, 3-5 parts of cape jasmine fruit, 4-6 parts of rhizoma homalomenae, 7-8 parts of longan shells, 4-5 parts of fructus rosae laevigatae, 8-10 parts of weathered sodium sulfate, 7-8 parts of water chestnut powder, 3-4 parts of hericium erinaceus, 6-10 parts of fructus cannabis and an appropriate amount of rock candy. The dark plum tea has the good mouthfeel, and the herbal tea is made by taking the dark plums, the mung beans, the hyacinth beans and caulis dendrobii which have the effects of clearing heat and summer heat and dispelling wind and heat as main raw materials; by adding multiple health-care affinal drug and diet medicine materials, the dark plum tea achieves richer mouthfeel and is moderate in sour and sweet; all the raw materials are combined, and therefore the dark plum tea achieves the health-care effects of clearing heat, removing toxicity, driving away summer heat, promoting body fluid secretion, clearing away the heart-fire, relieving restlessness, relieving the sore throat and eliminating phlegm and is free of side effects and popular with people.

The invention provides crucian meal for quickly treating emesis, and relates to the field of traditional Chinese medicines. The crucian meal is prepared from the following raw material components by weight: 250-500g of crucian, 20-50g of garlic, 10-15g of licorice root, 6-12g of radix paeoniae alba, 5-10g of ginseng, 6-12g of rhizoma acori graminei, 3-7g of massa medicata fermentata fujianensis, 5-10g of herba epimedii, 7-13g of cortex mori radicis, 3-7g of fructus perillae, 5-9g of adenophora tetraphylla, 12-15g of adenophora trachelioides maxim, 15-18g of polished round-grained rice, 12-16g of salted and dried plum pulp and 2-6g of radices trichosanthis. The crucian meal is prepared by combination and synergy of multiple medicinal materials, is mainly used for clearing heat, removing toxicity, relieving restlessness, promoting body fluid secretion, homologizing stomach, drying dampness, regulating qi and middle-jiao, suppressing hyperactive liver, subsiding yang and supplementing qi, has a remarkable curative effect on emesis and quick response, can be used for quickly relieving the symptom of nausea and vomiting generally when taken once, and can be used for curing nausea and vomiting if being taken continuously.

The invention discloses a traditional Chinese medicine spray for treating the radioactive xerostomia. The traditional Chinese medicine deems that radiation treatment rays are heat toxins and can cause the body fluid impairment due to the heat toxins and the yin fluid loss. Body fluid secretion promotion, dryness moistening, yin fluid nourishing, heat clearing, blood cooling and calming are preferred for treatment. Thus, traditional Chinese medicines such as longspurred fairybells rhizome, muscicolous woodbetony roots, tree clubmoss herb, semen hoveniae, divaricate carpesium, siberian meadow rue, polygonum perfoliatum, herb of half-capitate hemiboea, rhizome of perny false fairybells, all-grass of Taiwan microtis, all grass of Tibet thistle and lily flowers are selected and prepared into the spray in a preparation room of the hospital, clinical tests indicate that the static salivary total flow of patients with symptoms improved is obviously increased after treatment, and the treatment effect is significant.

The invention belongs to the field of traditional Chinese medicines and preparation thereof, and discloses a traditional Chinese medicine preparation for treating pulmonary abscesses and a preparationmethod thereof. The traditional Chinese medicine preparation is prepared by mixing freshly taken medicinal materials with conventional dried medicinal materials and is applied to clinical practice. The monarch, minister, assistant and guide compatibility of all the medicinal materials in the traditional Chinese medicine preparation is appropriate, all the medicinal materials complement one another, the mutual cooperation and integration functions of all the medicinal materials are significantly improved, and therefore the effects of sterilization, disinfection, blood stasis dissipation, pus removal, detoxification, blood scale removal, saliva or body fluid secretion promotion, blood replenishing and kidney qi invigorating are achieved. Meanwhile, under the function of effective cooperation of all the medicinal materials, the discharge of the pulmonary abscesses is pushed, the cure rate is significantly increased, the effect of treating the pulmonary abscesses is extremely high, and the purpose of treating the pulmonary abscesses is achieved fundamentally. The preparation method of the traditional Chinese medicine preparation has the advantages that the operation process is convenient, little operation equipment is needed, the cost is low, the traditional Chinese medicine preparation is safe and reliable and has no toxic or side effects, the principle of maintaining ecologicalbalance and protecting the living environment is always adhered to in the process of collecting the medicinal materials, and the preparation is suitable for individuals of all ages.

The invention relates to an external traditional Chinese medicine composition for eliminating breast cancer chemotherapy reaction.The composition is prepared from, by weight, 10-20 g of herba dendrobii, 10-20 g of cortex phellodendri, 15-20 g of radix semiaquilegiae, 10-20 g of radix trichosanthis, 15-20 g of herba portulacae, 10-15 g of semen raphani, 10-15 g of radix ophiopogonis, 10-15 g of concha arcae, 5-10 g of ginger processed pinellia, 5-10 g of radix aucklandiae and 5-10 g of exocarpium citri grandis.The natural traditional Chinese medicine raw materials are adopted and ground into powder to be applied on the umbilical region, has effects on clearing away heat and toxic materials, regulating qi and loosening the center, tonifying stomach and promoting body fluid secretion, tonifying spleen and promoting digestion, relieving hyperacidity and stopping pain, softening hardness to dissipate stagnation, warming the center and removing stasis, and lowering the adverse flow of qi and preventing vomiting, is safe to use, lasting in function, easy and convenient to prepare, wide in medicine source, low in cost, remarkable in treatment effect and mild in medicine property and has the effective rate of 93.3%.

A traditional Chinese medicine composition for treating insomnia is prepared from, by weight, 15-20 parts of Radix Rehmanniae Preparata, 15-20 parts of Rhizoma Dioscoreae, 20-30 parts of Poria Cocos, 15-20 parts of Radix Angelicae Sinensis, 10-15 parts of Radix Curcumae, 8-10 parts of Radix Puerariae, 8-10 parts of Radix Astragali, 15-20 parts of Radix Cyathulae, 10-15 parts of Radix Paeoniae Alba, 20-30 parts of Radix Polygalae, 20-30 parts of Fructus Ziziphi Jujubae, 10-15 parts of Bulbus Lilii, 10-15 parts of Rhizoma Atractylodis Macrocephalae and 20-30 parts of Semen Ziziphi Spinosae. The traditional Chinese medicine composition is simple and convenient to prepare, extensive in medicinal source and low in cost; the medicinal materials of the composition are in intercoordination to give play to efficacies to the greatest extent, and Yin-Yang balance and self-coordination ability of patients can be regulated effectively. In addition, the traditional Chinese medicine composition has efficacies of Qi supplementing, body fluid secretion promoting, blood nourishing, tranquilizing, kidney tonifying and heart calming, so that treatment of both symptoms and root causes can be realized; the traditional Chinese medicine composition is excellent in adsorption effect, remarkable in curative effect, free of side effects and high in safety.

The invention discloses preserved vegetable pork meatballs. The preserved vegetable pork meatballs are prepared from, by weight, 60-70 parts of streaky pork, 6-10 parts of shallots, 100-120 parts of preserved vegetables, 7-9 parts of fresh ginger, 10-12 parts of wheat flour, 4-6 parts of white granulated sugar, 10-12 parts of starch, 4-6 parts of hypecoum erectum, 10-12 parts of egg white, 3-5 parts of edible salt, 10-12 parts of cooking wine and 8-10 parts of water. The formula is scientific and reasonable, and the preserved vegetable pork meatballs are easy to make and diversified in flavor, have strong aftertaste, and are free of peculiar smells, good in taste and capable of relieving summer heat, clearing away heat from internal organs, promoting saliva or body fluid secretion and stimulating appetite.

The invention provides a traditional Chinese medicine for treating type 2 diabetes mellitus with deficiency of both vital energy and yin. The traditional Chinese medicine takes qi tonifying, yin nourishing, internal fire clearing, body fluid secretion promoting, heat clearing, blood cooling, spleen, liver and kidney tonifying, spleen strengthening and lung moistening as a fundamental therapy. Thetraditional Chinese medicine is prepared from the following medicinal materials: 3-6g of American ginseng, 10-15g of dried rehamnnia roots, 10-15g of astragalus membranaceus, 10-15g of radix scrophulariae, 10-30g of Chinese yam and 10-15g of poria cocos. Therefore, the aim of treating the type 2 diabetes mellitus with deficiency of both vital energy and yin can be achieved.

The invention discloses a vinegared Fructus Schisandrae Chinensis processing method. The method includes: removing impurities such as stems from high-quality Fructus Schisandrae Chinensis, cleaning, well mixing with mixed oil, steaming over moderate heat for 3-4h until a well-done condition is achieved, taking out and drying; well mixing with vinegar, slightly braising and stewing separately with water until the surface of the Fructus Schisandrae Chinensis is black and oily, taking out and drying. The processing method is simple, and by addition of mushroom extracts, nutritional ingredients and healthcare efficacies of the Fructus Schisandrae Chinensis are provided, and efficacies of astringing, astringency inducing, Qi supplementing, body fluid secretion promoting, kidney nourishing and heart calming. In addition, production cycle is shortened, intrinsic irritation of the Fructus Schisandrae Chinensis is reduced, and obtained vinegared Fructus Schisandrae Chinensis is stable in quality.

The invention discloses buccal tablets capable of quenching thirst and promoting saliva or body fluid secretion and relates to the technical field of health-care food processing. The buccal tablets comprise, by weight, 50 parts of traditional Chinese medicine powder, 10 parts of lemon powder, 10 parts of orange powder, 10 parts of pear powder, 1 part of sucrose, 4 parts of binder and 15 parts of water, wherein the traditional Chinese medicine powder is made by 10 parts of radix ophiopogonis, 10 parts of radix scrophulariae and 5 parts of fructus lycii. The buccal tablets are sweet and bitter in taste, easy to preserve, convenient to take and easy to absorb and have health-care functions of moistening the lung and clearing away the heart-fire, nourishing the stomach and promoting saliva or body fluid secretion and nourishing yin and lowering fire.

The invention discloses a preparation for treating chronic gastric ulcer. The preparation is prepared from, by weight, 11-16 parts of Herba Ajugae, 13-17 parts of Radix Curcumae, 13-16 parts of Folium seu Radix Uvariae, 9-15 parts of Herba Psiloti, 13-18 parts of Bulbus Allii Macrostemonis, 13-17 parts of Flos Lilii, 11-15 parts of Radix Calystegiae Sepium, 9-14 parts of Herba Belladonnae, 13-16 parts of Radix Pruni Dimonii, 7-12 parts of Caulis Cucurbitae, 9-14 parts of Radix Helicteris Isorae, 11-15 parts of beta vulgaris, 9-15 parts of Fructus Juniperi Rigidae, 11-16 parts of Radix Fici Beecheyanae and 8-12 parts of Semen Oroxyli. The preparation is obtained by refining of the common Chinese herbal medicines which have synergistic effects to jointly function in heat clearing, blood cooling, spleen nourishing, stomach notifying, liver Qi discharging and regulating, stomach tonifying and body fluid secretion promoting, and the preparation is effective in inhibition of hyperacidity to protect gastric mucosa and capable of enhancing resistance of the gastric mucosa to realize radical cure of gastric ulcer.

The invention discloses traditional Chinese medicine pills for treating blood and body fluid deficiency type puerperal constipation and relates to traditional Chinese medicine preparation. The traditional Chinese medicine pills are characterized by comprising, by weight percentage, 26.6-32.6% of raw bighead atractylodes rhizome, 16.1-21.7% of parched white peony root, 11.8-14.5% of salviae miltiorrhizae, 7.1-8.7% of peach kernel, 5.3-6.5% of endothelium corneum gigeriae galli, 7.1-8.7% of bombyx batryticatus, 7.1-8.7% of periostracum cicadae and 7.1-8.7% of dendrobium. The traditional Chinese medicine pills having effects of benefiting qi, nourishing yin, nourishing blood and promoting body fluid secretion, and relaxing the bowels and harmonizing the stomach are high in symptom suitability, fast to become effective, short in treating time, good in curative effect, simple in medicinal material combination, easy in medicinal material obtaining and convenient to take, and the cure rate reaches 72.81%.