Kiwi fruit bitter melon slices for promoting body fluid secretion and moistening dryness and making method thereof
A technology of kiwi fruit and bitter melon slices, which is applied in the field of food processing, can solve the problems of being easily oxidized, affecting the sensory quality of steamed bun slices, and the bitter melon cutting time is long, etc., to achieve the effect of fine and uniform pores, complete shape, uniform color and luster
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[0014] A bitter gourd slice for nourishing body fluids with kiwi, which is made from the following raw materials in parts by weight: 5 kiwis, 2 popcorns, 5 dried sweet potato slices, 6 muskmelon juice, 1 Radix Ophiopogon japonicus, 1 Polygonatum odoratum, 1 raw rehmannia glutinosa, 150 grams of flour, and white sugar 15. Yeast 3, stachyose 4, bean dregs powder 5, decolorized potato dietary fiber 5, bitter gourd 100, appropriate amount of salt, chili powder, cumin powder, zinc gluconate solution, β-cyclodextrin, maltodextrin, soybean oil and water.
[0015] The preparation method of a kind of kiwifruit Shengjin Moisturizing Bitter Gourd Slices comprises the following steps: (1) Mix Ophiopogon japonicus, Polygonatum Polygonatum, and Rehmannia glutinosa, add 3 times of water to soak for 1 hour, remove, then add 1 times of salt and put Stir-fry in a pot until dry, then pour into a pulverizer for pulverization, and finally perform superfine pulverization to obtain traditional Chine...
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