The invention discloses superfine black
fungus powder containing nutritional porridge with a blood
fat reduction function and a preparation method thereof. The superfine black
fungus powder containing nutritional porridge is prepared from, by weight, 1.5-3 parts of superfine black
fungus powder, 0.5-1.5 parts of black fungus particles, 2-4 parts of glutinous rice, 2-4 parts of red beans, 2-4 parts of mung beans, 2-4 parts of Arillus Longan, 1-3 parts of
Semen Nelumbinis, 1-3 parts of Fructus Lycii, 2-4 parts of
tremella, 1-3 parts of dried blueberries, 1-3 parts of pine nuts, 3-5 parts of
Semen Lablab Album, 0.05-0.15 part of corn oligopeptides powder, 0.2-0.4 part of alfalfa, 0.05-0.15 part of Folium
Ginkgo, 0.5-1.5 parts of
Semen Cassiae, 0.5-1.5 parts of spirulina, 0.1-0.3 part of Herba Gynostemmatis, 2-4 parts of natto, 1-3 parts of red kojic rice powder, 0.005-0.015 part of seabuckthorn
flavones, 4-6 parts of fructo-
oligosaccharide and trace amount of
Lactobacillus paracasei. The preparation method includes steps: (1) cleaning and removing of impurities; (2) soaking of raw materials; (3) preparation of the superfine black fungus powder; (4) preparation of the black fungus particles and
tremella particles; (5) adding of auxiliary materials; (6) mixing and canning; (7) cooking and sterilizing; (8) cooling and packaging. The superfine black fungus powder containing nutritional porridge is delicate in taste and rich in
nutrition and has an
efficacy of blood
fat reduction.