93 results about "Sterculia nobilis" patented technology

The invention discloses a beef cattle feed for raising beef quality and a preparation method thereof. the beef cattle feed comprises the following raw materials, by weight, 200-300 parts of maize germ meal, 300-400 parts of soybean meal, 100-200 parts of rapeseed meal, 200-300 parts of corn gluten meal, 100-150 parts of alcohol distillery residues, 40-60 parts of clover, 30-50 parts of bean vermicelli bran, 40-70 parts of yellow rice flour, 30-50 parts of apple powder, 40-60 parts of mushroom powder, 4-6 parts of white sugar, 10-20 parts of plant oil, 50-60 parts of condensed milk, 30-40 parts of watermelon jam, 0.5-1 part of chickens' extract, 2-3 parts of phosphorite fine powder, 1-2 parts of ascharite ore fine powder, 20-30 parts of eggfruit juice, 3-5 parts of gynostemma pentaphylla, 2-3 parts of asiatic bilberry, 2-3 parts of sterculia nobilis, 60-80 parts of sweet corn straw, 50-60 parts of plant stem leaf, 7-10 parts of worm jelly powder, 15-30 parts of amaranth leaf powder, 30-50 parts of a phagostimulant and a proper amount of water. The formula of the beef cattle feed is scientific and reasonable. By the use of the feed, economic benefit of beef rearing is increased.

The invention discloses a cultivation method for high-quality nursery stock of sterculia nobilis. The cultivation method comprises the following steps: preparation of culture medium, transplanting, light and nitrogen treatment, shading treatment, nitrogen element fertilising treatment, and measurement of growth shapes. The best light transmittance ranges from 39.0 to 43.0% and the best nitrogen element level ranges from 3700 mg / plant to 4300 mg / plant. The cultivation method for high-quality nursery stock of sterculia nobilis has the following beneficial effects: the combination between illumination conditions and application of nitrogen fertilizers with best economic benefit is obtained so that utilization efficiency of nitrogen fertilizers is increased and application of nitrogen fertilizers is reduced; therefore, the theory foundation and technical reference are given to the early-stage fast cultivation of nursery stock of sterculia nobilis; reform of the industrial structure in rural areas is prompted; the industrial chain in the forestry is increased; more employment opportunities are provided for the society; and the cultivation method has great social benefit.

The invention discloses a sterculia nobilis Smith. hard wood cuttage propagation method, which comprises the following steps of cuttage seedbed preparation, cuttage branch preparation, cutting slip processing, cuttage method adopting, management after the cuttage and seedling exercising. The sterculia nobilis Smith. hard wood cuttage propagation method has the advantages that the propagation speed is high, and the propagation period is short, and the transplanting survival rate is high.

The invention provides a composition. The composition comprises, by weight, 25-35 parts of Sterculia nobilis Smith, 15-25 parts of murraya paniculata, 25-35 parts of campsis grandiflora, 8-12 parts of ficus elastica, and 8-12 parts of pyracantha fortuneana; the invention further provides a composition preparation method and an application thereof; the invention also provides a disinfecting fluid; according to the composition, the application in microorganism removal thereof and the disinfecting fluid, by adding the herbs and controlling the herb content, the effect of the microorganism removal on the bathroom curtains is high, reaching over 89%.

The invention discloses a root-burying seedling breeding method of sterculia nobilis. The method comprises the following steps: choosing land and preparing soil, preparing seed roots, carrying out root-burying seedling breeding, disinfecting soil and carrying out seedling management. Through the adoption of the seedling breeding method provided by the invention, the seedling breeding period of thesterculia nobilis can be effectively shortened, excellent genetic genes can be retained, and the method has a high seedling rate when used for cultivation.

The invention relates to the technical field of health-care foods, in particular to a health-care moon cake for protecting eyesight. The health-care moon cake for protecting the eyesight is prepared by flour, honey, perilla oil, hemp seed oil, sea buckthorn fruit residue extract liquid, natural carotene, lycopene, Pullulan, curdlan, fresh corn kernels, carrots, cooked soybean meal, salted duck egg yolks, sea buckthorn juice, sterculia nobilis fruit peeled kernels and the like through stirring, pulp grinding, encrusting, forming, package and other methods. The health-care moon cake is natural and bright in color and luster, non-greasy in taste and rich in comprehensive nutrients for protecting the eyesight, relieves eye fatigue and has an outstanding eyesight protection function.

The invention discloses an extraction method of sterculia nobilis polyphenol. The extraction method of sterculia nobilis polyphenol comprises the following steps: extracting, filtering, centrifuging, rotatably evaporating, removing pigment and purifying. The sterculia nobilis polyphenol extracted by the method is high in content; the extraction method of the sterculia nobilis polyphenol is simple to operate, low in cost and high in efficiency; the method serves as a high-efficiency extraction method suitable for sterculia nobilis polyphenol and can be used for providing reference for industrial production of sterculia nobilis polyphenol.

The invention discloses a traditional Chinese medicine for treating tinea cruris. The traditional Chinese medicine is prepared from the following traditional Chinese medicinal materials: Zehneria indica(Lour.)Keraudren [Melothria indica Lour.], calomel, spina gleditsiae, polygonum plebeium, Juglans regia bark, leaves of Hibiscus syriacus L, Breynia retusa Dennst.Alston, oiltea camellia seed dregs, leaves of Acronychia pedunculata (L.)Miq., lime, lily-flowered magnolia bark, wilson's passion flowers, Hirundo daurica japonica Temminek et Schlegel, areca-nuts, the tuber of stemona, sterculia nobilis, longan leaves, aedes albopictus, Pterocarya stenoptera C. D C.[P.ste-roptera C.DC.var.sinensis Graebn], and orpiment. The traditional Chinese medicine is prepared by taking the pure natural traditional Chinese medicinal materials as raw materials, treats both symptoms and root causes, is definite in curative effects, and is free of toxic and side effects, and relapse of tinea cruris seldom occurs.

The invention discloses a composition for cold cough and a preparation method thereof. The medicine comprises fructus anemonis , pond-bottom lichee leaf, carp's gallbladder, human nail, sericea lespedeza, crocodile blood, pond dragon, brackish-water crab, negundo vitex root, white michelia flower, orange peel, Japanese ardisia, sterculia nobilis Smith and macrosolen cochinchinensis (Lour.)Van Tiegh. The preparation method comprises: step A, weighing the above compositions according to the weight fractions in a formula; step B, getting human nail and grinding, drying brackish-water crab and Japanese ardisia in the sun, putting human nail, brackish-water crab and Japanese ardisia into a pot and frying together with stirring under the condition of big fire for 2-5 min; step C, adding the other compositions except for carp's gallbladder into the pot in the step B, adding water with the amount being 10-20 times and boiling for 20-120 min; and step D, adding carp's gallbladder bile into the pot of the step C, so as to obtain the finished product. The invention aims at overcoming disadvantages of the prior art and providing the composition which is reasonable in matching ratio and fast in curative effect and used for treating cold cough. The invention also aims at providing the method for preparing the above composition for cold cough.

The invention discloses peanut-orange-lean meat paste. The peanut-orange-lean meat paste is prepared from the following raw materials in parts by weight: 60-80 parts of lean meat, 80-100 parts of flour paste, 20-30 parts of cooked peanut kernels, 6-8 parts of milk powder, 10-12 parts of citrus, 6-8 parts of sterculia nobilis seed kernels, 10-15 parts of pig leg bone soup, 5-7 parts of cooking wine, 10-12 parts of table salt, 5-6 parts of white sugar, 7-10 parts of ground pepper, 8-12 parts of chili powder, 6-7 parts of chicken powder, a proper amount of salad oil, 2-3 parts of herb of shorthorned epimedium, 3-4 parts of peach tree leaves, 5-8 parts of stems of noble dendrobium, 5-6 parts of fleshfingered citron flowers, 1-2 parts of fructus amomi and 7-10 parts of a nutritional additive. According to the peanut-orange-lean meat paste, the raw materials including the cooked peanut kernels, the citrus, the pig leg bone soup and the like are added so that the nutrition of the peanut-orange-lean meat paste is enriched; and furthermore, the peanut-orange-lean meat paste further contains a plurality of health components, such as noble dendrobium, fleshfingered citron flowers and fructus amomi, so that the peanut-orange-lean meat paste has the effects of warming spleen, appetizing, nourishing yin and clearing away heat after being eaten frequently.

The invention discloses a liver-protecting and dryness-moistening sterculia nobilis cake, which is prepared with the following materials in part by weight: 200 to 220 parts of glutinous rice flour, 7 to 8 parts of flour, 7 to 9 parts of nutrient additive, 5 to 10 parts of chestnut kernels, 2 to 5 parts of enoki mushrooms, 3 to 4 parts of royal jelly, 10 to 12 parts of silver bullion vegetable, 7 to 8 parts of lyophilized mulberry powder, 10 to 20 parts of dried squids, 15 to 20 parts of black fungi, 17 to 18 parts of mango pulp, 17 to 18 parts of sterculia nobilis, 10 to 12 parts of papaya pulp, 13 to 15 parts of yams, 2.2 to 3 parts of radix hedysari, 2 to 2.4 parts of fragrant plantain lily flowers, 3.1 to 3.7 parts of geranium wilfordii, 2 to 3 parts of hemp seeds and 2.2 to 3.4 parts of yellow sand. By adopting a variety of medicinal vegetable and fruit materials as materials, the cake has high nutritional and health-care value, wherein the geranium wilfordii has the effects of treating rheumatism, protecting the liver and resisting bacteria, the hemp seeds have the effects of moistening dryness and lubricating the intestines, and therefore the cake is suitable for being eaten by patients with constipation.

The invention provides a traditional Chinese medicine gastrointestinal developing agent for B ultrasound and a preparation method thereof. The traditional Chinese medicine comprises the following raw herbal materials: spiral shell, balanophyllia sp, phoenix tree seeds, sterculia nobilis, dahurian rose flower, birchleaf pear branchlet and leaf, fruits of lithocarpus polystachyus, auricledleaf swallowwort root, buerger raspberry root, herba agrimoniae, fimbriate calanthe pseudobulb, autumn cudweed herb, tylophora yunnanensis, forestry greenstar root, ampelopsis brevipedunculata, Tangut dragonhead herb with root and flatstiped corydalis herb. The traditional Chinese medicine gastrointestinal developing agent has the benefits that the traditional Chinese medicine gastrointestinal developing additive for B ultrasound is safe, painless and free of allergic reaction during use, is short in examination time, high in imaging rate, convenient to use and low in cost, and is an ideal novel developing agent, a strong basis is provided for the clinical diagnosis, and the preparation process is simple and practical.

The invention discloses a Chinese medicament for treating infantile anorexia with spleen and stomach qi deficiency. The Chinese medicament is prepared from carpinus cordata blume, malus kansuensis, sterculia nobilis, astragalus root, codonopsis pilosula, largehead atractylodes rhizome, Chinese magnoliavine fruit, grifola frondosa, arundina graminifolia, corniculate lotus root and medicated leaven. The Chinese medicament can be clinically used for treating the infantile anorexia with spleen and stomach qi deficiency.

The invention provides a Chinese herba preparation for treating secretory otitis media and a preparation method thereof. The Chinese herba preparation comprises the following raw medicine materials: saxifraga stolonifera, sterculia nobilis shell, polygonum chinense, myriactis nepalensis, phoenix-tail fern, radix tinosporae, calamus, root of abutilon indicum, rust-brown crotalaria, piemarker, pomelo leaf, lysimachia fortune, pseudodrynaria coronans and small-leaved lemmaphyllum. The Chinese herba preparation has effects of dispelling wind and clearing heat, removing dampness and freeing orifice, and promoting qi to activate blood, has definite curative effect for secretory otitis media, and has small toxic and side effects.

The invention relates to a traditional Chinese medicine for treating liver and stomach disharmony type infantile anorexia. The traditional Chinese medicine disclosed by the invention is prepared from corydalis adunca maxim, fallopia convolvulu, roxburgh rose, fleshfingered citron flower, radix bupleuri, Lanxisha chrysanthemum, fiveleaf akebia fruit, sterculia nobilis, curious kadsura root stem and pericarpium citri reticulatae. The traditional Chinese medicine disclosed by the invention can be used for treating liver and stomach disharmony type infantile anorexia clinically.

The invention discloses sauced crisp oxtongue and a preparation method thereof. The sauced crisp oxtongue is prepared from the following raw materials: 100kg of oxtongues, 5-10g of ham spice, 80-120g of baking soda, 45-60g of white pepper powder, 800-1000g of monosodium glutamate, 80-110g of white granulated sugar, 150-160g of Baomeilin, 50-80g of sodium diacetate, 1000-1200g of edible salt, 0.2-0.5kg of soyabean protein, 0.8-1kg of modified starch, 5-8kg of soy sauce, 165-180g of sterculia nobilis extract and 4-6kg of water. The prepared sauced crisp oxtongue is unique in flavor and thick in aftertaste, and the sterculia nobilis extract is added, so that the effects of resisting to arrhythmia, resisting to tumor activity, inhibiting inflammation and stopping pain, lowering cholesterol, regulating endocrine glands and balancing hormone can be realized. Besides, technology is simple, operation is easy, and the sauced crisp oxtongue is applicable to large-scale production.

The present invention relates to a salvia japonica and sterculia nobilis health preserving sauce and a preparation method thereof, and belongs to the technical field of fruit jam food. The salvia japonica and sterculia nobilis health preserving sauce is prepared from the following raw materials in parts by weight: 15-30 parts of salvia japonica, 80-150 parts of sterculia nobilis, 40-67 parts of oat flour, 20-33 parts of quinoa flour, 10-20 parts of prune juice, 8-15 parts of edible amaranth, 8-15 parts of perilla frutescens, 6-12 parts of oenothera biennis, 3-6 parts of peony seed oil, 2-4 parts of radix notoginseng, 3-6 parts of honeysuckles, 2-4 parts of radix salviae miltiorrhizae, and 2-4 parts of conic gymnadenia rhizomes. The salvia japonica and sterculia nobilis health preserving sauce is balanced in taste, simple in production and rich in nutrition, and parts of the added Chinese medicinal herbs further play the role of nourishing body, so that the sauce has efficacies of warming stomach and killing insects, strengthening spleen and stopping diarrhea, dispelling insects, nourishing body, preventing spasms, preventing corrosion and preventing bacteria, causing diuresis, etc., and is nutritional health preserving sauce materials suitable for all groups of people.

The invention discloses a grafting and seedling raising method for sterculia nobilis plants, and belongs to the technical field of planting of sterculia nobilis plants. The method comprises the following steps of, (1), seed treatment; (2) rootstock culture; (3) rootstock preparation; (4) scion treatment; (5) grafting; (6) planting; and (7) management. According to the method, sterculia nobilis seeds are treated with thiophanate methyl fluid before being sown, the seeds germinate to reach the stem thickness of 0.9-1.5 cm to serve as rootstock, annual semi-lignified twigs serve as scions, and the scions are treated with an activating solution composition before grafting, so that division and differentiation capacity of cells at incisions can be promoted, the healing capacity of the incisionsis improved, the healing time is shortened, growth of the scions is promoted, the budding rate of the scions is increased, and the grafting survival rate is further increased; and after the grafted seedlings survive, the seedlings are lifted out of nursery for planting, so that the breeding time of the high-quality seedlings is greatly shortened, and the breeding efficiency and the market competitiveness are improved.

The invention belongs to the technical field of food and in particular relates to a nutritious breakfast and a preparation method thereof. The nutritious breakfast comprises the following ingredients in parts by weight: 4-8 parts of black soy beans, 2-4 parts of red dates, 2-4 parts of peanuts, 4-8 parts of soya beans, 1-2 parts of walnuts, 1-2 parts of eggs, 1-1.8 parts of kelp, 0.5-1 part of abalone, 0.4-0.8 part of corn starch, 0.5-0.9 part of gelatin, 1-2 parts of sterculia nobilis, 1-2 parts of indochina dragonplum fruit, 0.2-0.7 part of perilla leaf, 0.3-0.6 part of fresh ginger, 0.5-2 parts of lemon, 0.2-0.3 part of lactic acid bacteria and 0.1-0.2 part of beta-cyclodextrin. The nutritious breakfast contains various nutrient elements and is simple and convenient to eat and convenient to carry. The nutritious breakfast has rich and balanced nutrition and meets the physiological needs of a human body in the morning. Meanwhile, the nutritious breakfast also has the effect of reducing fat so as to help women to loss weight. The nutritious breakfast has varied edible methods and is unique in taste and can greatly improve appetite.

The invention discloses a nutritious and healthy peanut oil formula which is prepared from the following raw materials in parts by weight: 72 to 80 parts of peanut oil, 45 to 57 parts of olive oil, 14to 19 parts of sheep oil, 2 to 8 parts of corn, 6 to 9 parts of black sesames, 11 to 15 parts of black beans, 7 to 12 parts of walnuts, 1 to 5 parts of osmanthus flowers, 1 to 4 parts of chrysanthemum flowers, 2 to 5 parts of rose flowers, 1 to 3 parts of bitter gourds, 2 to 6 parts of cucumbers, 1 to 4 parts of mints, 0.4 to 0.7 part of vitamin C, 0.2 to 0.8 part of vitamin E, 0.01 to 0.05 partof folic acid, 1 to 5 parts of rice buds, 3 to 6 parts of malt, 1 to 6 parts of grain buds, 1 to 3 parts of medicated leaven, 2 to 7 parts of hops, 1 to 4 parts of phoenix tree seeds, 2 to 5 parts ofsea buckthorn, 1 to 5 parts of hawthorns, 1 to 6 parts of sterculia nobilis and 1 to 4 parts of endothelium corneum gigeriae galli. According to the nutritious and healthy peanut oil formula, the peanut oil is used as a main body, and cooperates with the olive oil and the sheep oil, so that the obtained peanut oil has a light taste and pure original taste, and is easier to be accepted by the stomach. A variety of Chinese herbal medicines are cooperatively added into the system to help digestion, reduce blood fat, strengthen heart, increase coronary flow, resist myocardial ischemia and reduce pressure.

The invention discloses composition for treating coughs and a preparation method of the composition. The composition is prepared from hylocereus undatus, leaves of Litchi chinensis Sonn, carp gallbladder, nails, Lilium brownii var. viridulum Baker, alligator blood, ludwigia adscendens, amphilbious crabs, kapok, radix puerariae, peel of citrus sinensis, dendranthema morifolium, Sterculia nobilis Smith and macrosolen cochinchinensis. The preparation method comprises steps as follows: the components are weighed in parts by weight according to the formula; the nails are ground, amphilbious crabs and dendranthema morifolium are dried in the sun, mixed with the ground nails, put into a pot and stir-fried over strong fire for 2-5 min for standby use; other components except the carp gallbladder are added to the pot in the step B, water with the weight 10-20 times that of the components is added, and the mixture is decocted for 20-120 min; bile of the carp gallbladder is added to the mixture in the step C, and the composition is prepared. The composition for treating coughs is prepared to overcome defects in the prior art, is reasonable in proportioning and has a quick treatment effect. The preparation method of the composition for treating colds and coughs is also provided.

The invention discloses a pharmaceutical composition for treating cough and a preparation method of the pharmaceutical composition; the medicine consists of the following raw materials: broadleaf holly leaf, lychee leaf, carp's gallbladder, human nail, hippocampus japonicus, crocodilian blood, repent jussiaea herb, amphibious crab, fingered citron, fresh ginger, fragrant citrus pericarp, cricket, sterculia nobilis and longan mistletoe. The preparation method comprises the following steps: weighing various components according to parts by weight in a prescription; grinding the human nail, drying the amphibious crab and the cricket in the sun, and frying the materials in a pot above heavy fire for 2-5 minutes for later use; adding other components, except for the carp's gallbladder, to the pot of the step B, and decocting the components with 10-20 times of water for 20-120 minutes; and adding bile of the carp's gallbladder to the step C so as to obtain the pharmaceutical composition. In order to overcome shortcomings of the prior art, the invention provides a pharmaceutical composition which is reasonable in proportion and rapid to take effect on treating cough. The invention also aims at providing a method for preparing the medicine for treating cold and cough.

The invention discloses a Chinese medicine preparation used for treating stomachache and belongs to the field of traditional Chinese medicines. The Chinese medicine preparation used for treating stomachache comprises the following effective raw material components: amomum cardamomum, root of griffith cinquefoil, red paeony root, white perilla stem, polygonum posumbu, saposhnikovia divaricata flower, japanese premna herb, sterculia nobilis, roundleaf dutchmanspipe root, herbst bloodleaf herb, curious kadsura, rodgersia sambucifolia hemsl, Yunnan tylophora root, Lushan mountain barberry, pepper and vitex leaf. The Chinese medicine preparation used for treating the stomachache has the effects of warming spleen and stomach for dispelling cold, regulating qi to alleviate pain, soothing the liver for reducing heat, activating blood and dissipating stasis, has an obvious curative effect when being used for treating the stomachache, is low in cost and mild in medicine properties, can treat both symptoms and root causes and has no toxic or side effect, and the selected medicinal raw materials are easily obtained.

The invention belongs to the field of preparation of child talcum powder and particularly relates to special essential oil talcum powder prepared from sterculia nobilis seeds serving as a main raw material and used for children. The talcum powder is prepared from raw materials in parts by weight as follows: 25-40 parts of natural bamboo fiber biological powder, 6-8 parts of sterculia nobilis seed kernel powder, 1-3 parts of chamomile essential oil and 5-10 parts of borneol. The prepared talcum powder has good dispersity, breathability and water absorption property, has the efficacy of removing prickly heat, inhibiting bacteria and moistening skin and can relieve irritable emotions of children more or less.

The invention discloses shiitake mushroom potato chips. The shiitake mushroom potato chips are made from shiitake mushrooms, mashed potatoes, maize meal, sterculia nobilis kernel powder, salt, glucose, water, fructus lycii, Chinese rose flowers, herba desmodii styracifolii, folium ginkgo, piper kadsura and coconut powder. A making method of the shiitake mushroom potato chips particularly comprises the following steps that 1, shiitake mushroom juice is made; 2, a nutrient solution is made; 3, nutrient sauce is made; 4, potato chip blanks are made; 5, potato chips are deep-fried; 6, the deep-fried potato chips are subjected to centrifugal deoiling, then smeared with the nutrient sauce and vacuum packaged, and the finished product is obtained. According to the shiitake mushroom potato chips and the making method thereof, the nutritional ingredients of potatoes are reserved to the maximum extent, by adding vegetables, fruits and coarse cereals such as the shiitake mushrooms and sterculia nobilis kernels and taking fructus lycii, coconut powder and the like which have high nutritional value as the raw materials of the potato chips, the nutrient ingredients of the potato chips are greatly enriched, and the potato chips made through the method are fragrant and delicious in taste and have a certain health care effect.

The invention discloses medicine for treating cough and a preparing method of the medicine. The medicine is prepared from lysima chiachristinae hance, lychee leaves falling to the bottom of a pond, cyprinus carpio linnaeus gallbladders, unguis hominis, herba tripterospermi, crocodile blood, herb of creeping waterprimrose, amphibious crabs, common bombax flower, mushrooms, fragrant citrus pericarp, crickets, sterculia nobilis smith and stirp of taxillus Macrosolen cochinchinensis (Lour.) Van Tiegh.. A preparing method comprises the following steps of: A, weighing the components in parts by weight in the recipe; taking the unguis hominis and grinding the unguis hominis into powder; drying the amphibious crabs and the crickets; B, putting the unguis hominis powder, the dried amphibious crabs and the dried crickets into a pot for stir-frying for 2 to 5 minutes with strong fire for standby use; adding other components except the cyprinus carpio linnaeus gallbladders into the pot in the step B; C, adding water with the quantity being 10 to 20 times the quantity of the components for decoction for 20 to 120 minutes; and D, adding bile of the cyprinus carpio linnaeus gallbladders into the step C. The invention aims at overcoming the defects in the prior art and provides the reasonable-proportioning and fast-effect-taking medicine for treating cough. The invention also aims at providing the preparing method of the medicine for treating cough caused by cold.

The invention belongs to the technical field of medicines, and particularly relates to a traditional Chinese medicine composition for treating hypomenorrhea due postoperative intrauterine adhesion of qi stagnation and blood stasis type uterine cavities. The traditional Chinese medicine composition which is a traditional Chinese medicine comprises, by weight, 2-4 parts of armeniaca mume, 2-4 parts of prunus mume, 4-8 parts of Jordan almonds, 4-8 parts of aralia undulata, 4-8 parts of wild wampee leaves and roots, 4-8 parts of sterculia nobilis husk, 4-8 parts of herba alyxiae sinensis and 4-8 parts of radix glycyrrhizae. The traditional Chinese medicine composition has the advantages that various medicines are used with one another, and accordingly effects of soothing livers, relieving depression, promoting qi circulation and removing blood stasis can be jointly realized; the traditional Chinese medicine composition closely sticks to etiology and pathogenesis of the hypomenorrhea due to the intrauterine adhesion, accordingly, the menstrual blood volumes of patients can be obviously increased, and accompanying traditional Chinese medicine clinical syndromes can be improved.

The invention discloses a feed capable of enhancing spirit, vitality and disease resistance of chickens and a preparation method thereof. The feed is prepared from the following raw materials in parts by weight: 500-600 parts of fresh cassava residue, 1.5-2.5 parts of sodium citrate, 23-25 parts of Indian lettuce, 18-21 parts of seville orange flower, 45-48 parts of purple sweet potato powder, 23-26 parts of shrimp powder, 7-8 parts of syzygium samarangense, 34-37 parts of dry earthworm, 4-5 parts of white vinegar, 4-5 parts of ash bark, 2-3 parts of costustoot, 3-4 parts of radish seeds, 3-5 parts of whole egg powder, 12-15 parts of wheat germ powder, 18-22 parts of sterculia nobilis seed cake, 56-58 parts of soybean cake, 17-20 parts of lettuce leaves, 2-3 parts of chicken liquid, 3-4 parts of perilla leaves, 5-7 parts of cherry tomatoes, 12-16 parts of soybean textured protein and 3-4 parts of gigartina powder. The feed disclosed by the invention has the advantages that mental state of the chicken can be improved, the vitality of the chicken can be enhanced, the growth and the development of the chicken can be promoted, chicken flock morbidity probability can be reduced, the chicken has active spirit after eating the feed, the feed intake is increased, the weight can be rapidly gained, and the obtained product has extremely high edible value.

The invention relates to a solid beverage. The solid beverage is prepared from the following raw materials in parts by weight: 1-2 parts of alfalfa leaves, 3-5 parts of bitter gourds, 1-2 parts of lotus leaves, 1-2 parts of oolong tea, 1-2 parts of pteridiun aquilium, 1-3 parts of corn, 1-3 parts of sterculia nobilis smith, 2-4 parts of apricot kernels, 2-4 parts of brown rice, 3-5 parts of oat, 1-2 parts of laver, 0.01-0.1 part of catechin, 4-6 parts of honey, 5-8 parts of konjaku flour, 6-9 parts of nonfat dry milk, 4-6 parts of cyclodextrin, 1-2 parts of lemon peel, 1-3 parts of fresh ginger, 1-2 parts of lemons and 3-5 parts of green tea. The solid beverage disclosed by the invention has the beneficial effects that metabolism is strengthened, fat oxidation and energy consumption are strengthened, vivotoxin accumulation is eliminated, the taste is pure, deterioration is not liable to cause, and besides, the quality guarantee period of products is prolonged.