The invention discloses an extraction method of anthocyanins, and relates to the technical field of
food processing and extraction. The problems that an existing anthocyanins extraction method is low in extraction efficiency, complex in operation and high in cost are solved. The method comprises the steps that 1. wild blueberries are broken and then subjected to
solid-liquid separation, the liquid is cooled, and an extracting solution A is obtained; 2, the separated
solid is broken and subjected to
solid-liquid separation, the liquid is cooled, and an extracting solution B is obtained; 3, the A and the B are mixed, then
ethanol is added,
reflux extraction is conducted, vacuum concentration is conducted,
freeze drying and pulvering are conducted, and blueberry
powder is obtained; 4, wild lonicera edulis is subjected to the above-mentioned operation, and lonicera edulis
powder is obtained; 5, the blueberry
powder and the lonicera edulis powder are mixed. The wild blueberries and the wild lonicera edulis are adopted,
flavonoid substances contained in the wild blueberries and the wild lonicera edulis are different, a visual
nervous system can be effectively repaired, antioxidation is achieved, free radicals in the body are removed, the body
immunity is improved, a good auxiliary improving function is achieved for gynecological diseases,
metabolism improvement is promoted, and the
sleep quality is improved. The method is suitable for extracting the anthocyanins.