1710results about "Juice extraction" patented technology

A grain containing starch, such as corn, is refined. The grain is steeped in water at a temperature of about 125 to 160° F., which water is essentially free of sulfurous acid and contains recycled enzymes from downstream processes, in a counter-current steeping reactor for about 10 to 20 hours to produce an aqueous slurry of steeped grain having a moisture content of about 40 to 50 percent. The various components of the grain are then separated and the starch is converted to ethanol.

A blender and juicer system comprises a blender container having an open top and an open bottom, and a removable juicer member being open at each end and adapted for insertion into the blender container. The blender container is adapted to prevent the over-insertion of the removable juicer member. The inserted juicer member is adapted to engage operatively the interior of the blender container. The blender and juicer system also comprises a plunger adapted for insertion into the juicer member. The inserted plunger is utilized during a juice extraction operation. The plunger includes a top exterior lip which defines the optimal range of plunger insertion into the juicer member.

The invention relates to a device for extracting a food substance contained in a closed refill. The device includes a hollow body with a housing for accommodating the refill, a water inlet channel passing through the body and communicating with the housing, and a plurality of piercing elements arranged in the housing for piercing the refill in several different places in order to allow the water to pass through the refill. The piercing elements are spaced apart in the housing with respect to the water inlet direction in the housing. Each piercing element includes: (i) a base portion secured to the body and projecting into the housing, designed to engage at least partially inside the refill, and (ii) a cutting surface which intersects the base portion at an acute angle.

The present invention is related to a blender, particularly to a blender having a blade disk formed with dreg-expel holes in front of leading edges of blades of inner circle, and a ring-typed cover added below a feed chute as well as being hung over the blade disk to keep gaps in between, thereby it can get pulp contained with juice; which introduces less air thereinto, further enzymes found in raw vegetables and fruits may not be destroyed.

A vertical juicer adapted to extract juice from a food including a bowl and a motor connected to the bowl. The vertical juicer also has a filter disposed in the bowl, an auger disposed in the filter, and a brush disposed between the bowl and the filter. A gear system includes a first gear disposed on the auger and a second gear disposed on the brush. Actuation of the auger by the motor causes the auger and first gear to rotate, and rotation of the first gear causes the second gear to rotate. Rotation of the second gear causes the brush to rotate around the filter and remove a food residue from the filter.

A blender includes a container mounted removably on a housing for containing food items and provided with a cutting blade unit that is to be driven rotatably by a motor unit when the container is mounted on the housing. A control unit is operable in accordance with an initial control signal from a switch unit so as to activate the motor unit to operate in a judgment mode. The control unit determines food processing conditions in accordance with a motor rotation signal generated by a sensor unit for indicating a rotary speed of the motor unit when the motor unit is operated in the judgment mode. The control unit switches operation of the motor unit from the judgment mode to a food processing mode upon determining the food processing conditions so as to drive rotation of the cutting blade unit to blend the food items contained in the container.

The subject application is directed to a food processing device to extract juice. The device includes an inlet coupled to a disintegrator. The inlet is configured to accept food items and the disintegrator configured to disintegrate food items passed through the inlet. The device further includes a separator that accepts the disintegrated food items and separates out the liquid components from the food item. The device further includes a reservoir that is coupled to the separator for accepting and holding the liquid components. The reservoir includes a translucent member for viewing of liquid levels within the reservoir, and a valved outlet. The valved outlet is configured to allow or prevent the flow of liquid from the reservoir through the valved outlet.

The present invention is directed to devise a juice extractor, The juice extractor 1 according to the present invention includes a helical spindle 6 connected to a power driven source 5, a housing 2 having an inlet 3 in the upper part and an outlet 4 in the lower part, a fine grinding portion 35c and a refine grinding portion 35d, at the end part of the helical spindle 6, a drum cap 10 which includes endurable bushing element 9, for the detail structure of the drum cap 10, a thread tube 15 formed to the lateral direction to join with a pressure control cap 16 which has a squeezing flange 17 formed on the inner part of the circumference so as to press a circular protrusion 13 of the bushing element 9 in order to control the optimum squeezing pressure and provide the best squeezing force and maximize the effectiveness of the compression of foodstuff such as fruit or vegetable.

A juicer device comprised of a motor disposed within a housing and having an output shaft projecting away from the housing; at least two alternate cutters each individually detachably connectable to the output shaft; a plurality of alternate inserts wherein a selected one of the plurality of alternate inserts circumscribes a selected one of the at least two alternate cutters detachably connected to the output shaft; and a body circumscribing the selected one of the plurality of alternate inserts wherein the body and the selected one of the plurality of alternate inserts include openings for feeding food to the selected one of the at least two alternate cutters detachably connected to the output shaft and openings for receiving juice, homogenized food, or shredded food therefrom upon actuation of the motor under the control of a safety system.

A peeling, grinding, breaking and blending device for food, vegetables and fruits, it comprise a lower cover having a receiving room, a base provided under the lower cover, a cutting and grinding portion and an upper cover used to cover the lower cover. The cutting and grinding portion is received in the receiving room of the lower cover, a cutting, peeling and grinding plate is provided on the upper end of the cutting and grinding portion, a plurality of toothed knives are provided with the surface of the cutting, peeling and grinding plate, a grinding layer is provided at the surrounding portion thereof, a through hole is provided on the upper cover, the bottom of the through hole is provided with a grinding layer, a stopper layer is provided with the grinding layer, thus, when the vegetables and fruits are placed in through the through hole, the functions of juice squeezing and grinding can be proceeded at the same time. The device is applicable to use as a food processor having the twin functions of squeezing juice and grinding food.

A reamer (50) for a citrus juicer (10) is formed from a plurality of ribs (53) including an upper profile and a lower profile. The ribs may be knife like to maximize juice extraction. Fruit may be brought into contact with the reamer by an actuating arm (70). The actuating arm preferably includes a four part linkage with a major pivot arm (80) and a minor pivot arm (85). In a motorized version, a housing (20) supports the reamer (50) and contains a motor and gear box (29). A juice collector (40) lies intermittent the housing (20) and the reamer (50), to collect the juice and optionally includes a filter (45) to remove pulp.

A disc cutter for a fruit and vegetable juice extractor includes a disc body and a food disintegrating device. The disc body is rotatably mounted in the juice extractor has a top, a center and grinding blades. The grinding blades are radially formed in the top of the disc body for grinding food into juice. The food disintegrating device is attached to the top at the center of the disc body and includes a pointed body having a tapered top and two opposite edges. The tapered top has a central tip and a fluted land defined in the tapered top adjacent one of the edges. Therefore, the rotating pointed body will disintegrate efficiently the inserted food into several large pieces for the grinding blades to grind completely into juice without any food remaining on the pointed body.

The invention discloses a juicer with the air bleeding function and aims at providing the juicer which can greatly reduce the oxygen content in a juicing cavity, prevents the browning from occurring in the juicing process and maintains the nutritional components and mouth feel of fruit juice or vegetable juice. The juicer is characterized in that a charging barrel is arranged on the juicing cavity; a juicing mechanism is arranged in the juicing cavity; an output shaft of a juicing motor is connected with a driving shaft of the juicing mechanism; the juicer also comprises an air bleeding device; a sealing device is arranged on the charging barrel; an interconnected cavity is formed by the charging cavity, the juicing cavity, a juice receiving part and a residue part; the mutual connecting parts of the cavity body are connected in a sealing manner; the connecting part between the cavity and any one part is sealed; the cavity is airtight in the juicing process; an air bleeding port of the air bleeding device is communicated with the cavity; and an exhaust port of the air bleeding device is arranged outside the cavity. The juicer can juice foodstuff in the juicer under an oxygen deficiency condition, thereby the browning is effectively controlled, the browning of foodstuff liquid is greatly reduced in the juicing process, the nutritive loss is reduced, and the good mouth feel and appearance color are maintained.

The present invention proposes an apparatus for making soybean milk, wherein a cover body is connected to the opening of a container, and a fixing tank is extended form the cover body toward the inside of the container. A motor is installed in the fixing tank. A reaming blade is extended from the motor. A through passage is installed downwards from a position away from the center of the cover through the fixing tank to a cup-shaped component. A fixedly-joining device is installed at the inner edge of the opening of the cup-shaped component to be correspondingly joined with a fixedly-joined device installed at the bottom end of the peripheral surface of the fixing tank. The reaming blade is placed in the cup-shaped component. The periphery of the cup-shaped component is formed to be a filtering net. An electro-thermal tube is connected from the bottom edge of the cover into the container. When soybeans are guided in via the through passage, a small sealing cap is used to cover on the opening of the through passage. After the apparatus is turned on, the soybeans are reamed by the reaming blade, and soybean juice flows into the container while soybean lees is left in the cup-shaped component. After water is added and boiled, the cover is removed and a sealing cap is covered on the container. The sealing cap has a filtering net at a position corresponding to that of the conduct mouth of the container such that soybean can be filtered and poured out.

An apparatus for slicing fruit or other items is provided. The apparatus includes a top interlocking blade, a middle interlocking blade, and a bottom interlocking blade, each having an apex and two downward sloping edges of approximate equal length. The blades have slots at each side that fit into slots in a circumferential ring. The blades form a cutting surface within the circumferential ring that allows a lime or other item to easily cut into equal-sized sections.

A press for extracting juice and pulp from plant products, which has a motor component, a tank, and a cylindrical strainer, symmetrical about an axis, arranged in the tank and having a perforated radial wall, an opening for introduction of the plant products into strainer, and dilaceration teeth, the strainer being rotated around the axis by the motor component. The press has a blade extending inside the strainer near the perforated radial wall of the strainer, and the strainer being is rotated relative to the blade.

A novel food processing system for dividing a flow of food items into a plurality of streams, gently and quickly transporting the food items along a flume of fluid propelled by eductors to several slicers, transversely slicing the food items at a controlled rate to maximize yield, washing the slices, transporting the slices and controllably distributing the slices onto a conveyor for further processing. In accordance with one embodiment of the present invention, the food processing system comprises an oversized-product separator, a segmented cutter, a mass-flow / spreading conveyor, a diverter stage, an eductor stage, a dewatering stage, a starch removal stage, a slicer infeed conveyor, at least one transverse slicer, and a slice spreader. In a preferred embodiment, cutting losses are decreased by minimizing slicing speeds.

An electric household appliance for processing foods comprises a main body including an electric motor unit and its control elements, at least a working accessory comprising a tool designed to be driven by the motor unit and a safety device including a first member housed in the appliance main body and a second member connected to the accessory. The member is a transceiver and the second member is a transponder, the transceiver and transponder being designed to be inductively coupled by a radiofrequency or microwave electromagnetic field when the accessory is installed on the appliance body. Preferably, the transponder connected to the accessory comprises a power circuit derived from the electric power induced in the transponder antenna and additional safety elements for deactivating the powering circuit.

The multi-function juicer is a tool used for meat grinding and juice extraction. By changing the blade and screw bolt inside, it can serve the double purpose of either meat grinding or juice extraction. By repetitively rotating the handle, the screw bolt and the blade will rotate, too. This will drive the meat to pass through the pedal blade to smash into smaller ground meat, or drive the fruit to pass through the rotating blade and screw bolt to extract juice. The wetness of the pulp can be adjusted by controlling the wetness control unit. There is no need for extra processes to separate the juice from pulp, or to control the wetness of the pulp. It provides a convenient way to use one simple juicer to extract juice from different fruits. The other special point of this invention is that it has a vacuum disk on the bottom. Before meat grinding or juice extraction, the user only needs to rotate the handle inside the body. Then this multi-function juicer will be mounted to the kitchen table, which is very convenient.

A horizontal juicer for extracting juice from a food includes a base housing a motor and an extracting unit. The extracting unit is disposed adjacent the base. The horizontal juice includes a compression chamber having at least one first strainer disposed at a first end of the compression chamber, at least one second strainer disposed at a second end of the compression chamber. An intermediate portion is disposed between the at least one first strainer and the at least one second strainer. An auger is disposed in the compression chamber. The auger has a blade disposed spirally around a first end of the auger and a plurality of ribs disposed at a second end of the auger.

There is provided a juicer for extracting juice from fruits and vegetables comprising a lower base, an upper base, a top cover with a hollow cylindrical feeding tube, a grating-disk and mesh filter assembly, a pulp collector, and a pusher. The upper base is mounted on a lower base and receives the grating-disk and mesh filter assembly. The grating disk is a concave shape and tooth-like cutters are arranged into rows on an inclined surface of the grating disk. The top cover is fitted on the upper base and houses a hollow cylindrical feeding tube. Inside the feeding tube is an anti-rotation protrusion, located at the bottom of the feeding tube made an integral part of the feeding tube to prevent the food from spinning inside the tube. The pusher is inserted into the feeding tube and contains a opening that matches the anti-rotation protrusion and into which rests the anti-rotation protrusion. The bottom of the pusher is convex-shaped and matches the concave grating disk. The pusher forces the fruit or vegetable through the bore of the feeding tube onto the grating disk.

A fruit / vegetable juice spinning filter includes a container, a strainer basket, and a cover. The container internally defines a chamber and is provided with a bottom opening and a juice outlet. The strainer basket is disposed in the chamber of the container to define a filtered juice receiving space between the container and the strainer basket. The strainer basket has a spinning shaft downward extended through the bottom opening of the container to associate with an external rotary drive source. The cover closes a top of the container and the strainer basket. When an amount of primarily extracted and pulp-containing fruit / vegetable juice is poured into the strainer basket, and the spinning shaft and accordingly the strainer basket are driven by the external rotary drive source to spin, the primarily extracted juice in the strainer basket is centrifugally separated from the pulp to produce almost pulp-free juice.

A fruit cutter includes a fixed seat, and a cutting device movable relative to the fixed seat. The cutting device includes a movable seat and a blade unit. The blade unit includes a plurality of cutting blades. The cutting blades have an intersection provided with a sharp tapered drilling portion. Each of the cutting blades has a mediate portion provided with a concave guide edge. Thus, the drilling portion of the cutting blades is inserted into the central portion of the fruit to pierce the fruit, while the cutting blades of the blade unit extend from the central portion toward the rim of the fruit to cut and separate the fruit by guidance of the guide edge of each of the cutting blades, so that the fruit is cut into multiple parts easily and quickly.

A manually drivable apparatus for comminuting foods. The apparatus includes a substantially rotationally symmetrical vessel configured to receive a material to be cut, a substantially rotationally symmetrical removable cover configured to nonrotatably mount on the vessel, a shaft rotatably mounted centrally along an axis of the vessel, and at least one blade mounted to the shaft and projecting approximately at right angles from the shaft. The apparatus includes a cutting edge provided on the at least one blade on each of a first longitudinal edge and a second longitudinal edge opposite the first longitudinal edge. The apparatus includes a rotatable drive part configured to drive at least the shaft, and includes a gear arranged in the cover and configured to operatively connect the rotatable drive part to the shaft with a transmission ratio that is greater than 1.