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31results about How to "Regulate gastrointestinal function" patented technology

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Chinese-medicinal composition for treating enterogastric diseases

ActiveCN1939477AInhibition of peristalsisAntidiarrhealAntibacterial agentsDigestive systemDiseaseAcute diarrhea

A Chinese medicine in the form of pill for treating the gastrointestinal diseases, especially the acute diarrhea and intestinal irritable syndrome, is prepared from 10 Chinese-medicinal materials including jujube, musk, rhubarb, Chuan-xiong rhizome, etc. Its preparing process is also disclosed.

Owner:津药达仁堂集团股份有限公司乐仁堂制药厂

Nutrient porridge and preparation method thereof

InactiveCN103027241APromote comprehensive digestion and absorptionRegulate gastrointestinal functionFood preparationNutrientStomach

The invention provides nutrient porridge and a preparation method thereof. The nutrient porridge is prepared from the following main ingredients: 5 to 10 of medlar, 5 to 10 of mulberry, 5 to 15 of lotus seeds, 5 to 15 of soybean, 5 to 10 of Chinese sorghum, 3 to 8 of black fungus, 3 to 5 of Indian buead, 3 to 5 of rhizoma dioscoreae, 20 to 35 of rice, 3 to 5 of millet and 1 to 3 of auxiliary material. According to the nutrient porridge provided by the invention, medlar, lotus seeds, rhizoma dioscoreae and other high-protein nutritional food materials are eaten in a matched manner, so that the shortage of nutrient elements of single food can be remedied, a human body is promoted to comprehensively digest and absorb nutrient substances, and the nutrient porridge has the effects of clearing liver, improving vision, nourishing yin, moisturizing lung, conditioning navel and stomach function, promoting digesting, softening the intestinal tract, relaxing the bowels and the like, is favorable for eliminating sight fatigue, indigestion and constipation or poor defecation.

Owner:ANHUI YANZHIFANG FOOD

Lemon tea and preparation method thereof

ActiveCN101611753ATake advantage ofReduce pollutionTea substituesFood preparationHesperidiumSugar

The invention provides lemon tea and a preparation method thereof. The lemon tea mainly comprises enzymolysis pulverized shape hesperidium flesh residues or / and pericarps, a moderate amount of sugar, honey, schardinger dextrin and acacia. The preparation method comprises the following steps: firstly, after the lemon fruit flesh residues or / and pericarps are pulverized, enzymolysis is carried out; and then, a moderate amount of sugar, honey, schardinger dextrin and acacia are added into the lemon residues after enzymolysis, decocted under a vacuum condition and packaged so as to obtain the lemon tea. The preparation method is simple and easy, the raw materials of the lemon tea are the lemon pericarps and residues after being squeezed, the lemon raw materials are thoroughly and fully utilized, the pollution of waste residues to the environment is reduced, and the prepared product has the health-care function of the lemon and good mouth-feel.

Owner:重庆柠柠柒饮料有限公司

Probiotic enzymatic composition capable of regulating intestinal tract and application thereof

InactiveCN108968058ASignificant effectPrevent indigestionFood ingredient functionsSide effectDietary fiber

The embodiment of the invention discloses a probiotic enzymatic composition capable of regulating intestinal tract. The composition is prepared by mixing the following raw materials in percentage by weight: 65 to 75 percent of dietary fiber, 10 to 15 percent of comprehensive vegetable and fruit enzymatic powder, 10 to 15 percent of soybean protein powder, 2.5 to 4.5 percent of probiotic bacteria,1 to 2 percent of plant protease, 0.3 to 0.8 percent of soybean phospholipid, 0.5 to 0.8 percent of an acidifier and 0.08 to 0.15 percent of a sweetener. The probiotic enzymatic composition provided by the invention has a remarkable curative effect in regulating intestinal problems, can effectively prevent dyspepsia and improve constipation, and has the functions of protecting intestinal mucosa and enhancing immunity, thereby fundamentally solving intestinal problems. The composition provided by the invention is natural, free from side effects, and safe and effective in use, and has a broad market application prospect.

Owner:广州乔媛商贸有限公司

Compound preparation for preventing diarrhea of porkling through medicine-taking of sow and preparation method thereof

ActiveCN103417696AImprove immunityPromote milk dischargeAntibacterial agentsOrganic active ingredientsSide effectCoptis

The invention discloses a compound preparation for preventing diarrhea of a porkling through medicine-taking of a sow, which is prepared by the following compatibility of medicines in parts by weight: 15-30 parts of dandelion, 10-25 parts of coptis, 10-25 parts of phellodendron amurense, 10-20 parts of andrographis paniculata, 10-25 parts of radix sophorae flavescentis, 15-30 parts of Cowherb Seed, 20-30 parts of Tetrapanax papyriferus, 10-25 parts of membranous milkvetch root, 12-30 parts of pericarpium citri reticulatae, 8-20 parts of glycyrrhiza, 20-35 parts of norfloxacin or sarafloxacin hydrochloride, and 1-10 parts of trimethoprem (TMP) or diaveridine (DVD). The invention also discloses a preparation method for the compound preparation of preventing the diarrhea of the porkling through medicine-taking of the sow. The compound preparation integrates Chinese medicine and Western medicine to achieve the complementary function, and is high in curative effect, quick and long in acting, convenient in medication, low in probability of producing drug tolerance, and small in toxic side effect. The preparation method is simple and convenient, and easy to popularize and apply.

Owner:FUJIAN AONONG BIOLOGICAL TECH GRP CO LTD

Sausage-smoothing and defaecating health tea

InactiveCN101292694ARegulate gastrointestinal functionClear stoolDigestive systemTea substituesDiseaseCynomorium songaricum

The invention relates to healthy tea for looseing the bowel to relieve constipation, which is made from a plurality of natural Chinese herbal medicines and is convenient for drinking. All effective components of the tea are as followings by weight portions: 20 to 40 percent of jujube, 5 to 20 percent of cassia seed, 15 to 30 percent of burdock, 10 to 25 percent of round cardamon fruit, 10 to 20 percent of cynomorium songaricum tablets and 5 to 10 percent of honey. The tea is packaged into tea bags. The healthy tea of the invention has the functions of regulating enterogastric functions, defecating, avoiding constipation and preventing intestinal diseases and is convenient for drinking and is suitable for people suffering from habitual constipation.

Owner:李树唐 +1

Add health natural beverage for young person and children

InactiveCN101288469APromote body growth and developmentRegulate gastrointestinal functionFood preparationYoung personCervus elaphus elaphus

The invention belongs to the field of health beverages, in particular to a natural beverage for improving the health of children; the health beverage includes the following ingredients according to weight proportion: 20-35 parts of pine mushroom, 5-30 parts of prepared rhizome of rehmannia, 10-25 parts of aweto, 10-30 parts of radix-polygoni multiflori; 10-35 parts of cervus elaphus linnaeus, 5-25 parts of medicinal Indian mulberry root, 5-30 parts of red ginseng, 10-30 parts of five leaf gynostemma herb, 8-30 parts of aspongopus, 8-20 parts of rhizoma polygonati, 8-25 parts of medlar, 10-30 parts of wild chrysanthemum flower and 5-25 parts of gentian. The health beverage can promote the growth and development of the body, adjust gastrointestinal function, improve the immunity of the body and memory power and has obvious health care effect on cardiovascular and cerebrovascular diseases, cervical vertebrae disease, etc. The health beverage is suitable for people of all ages, more particularly, for the children, and has remarkable effects on promoting the growth and development of children and preventing impaired vision.

Owner:俞在波

Phaffia rhodozyma-containing astaxanthin egg roll and preparation method thereof

InactiveCN106722374AImprove antioxidant capacityAnti-cariesFood ingredient functionsAnimal scienceDecayed teeth

The invention relates to a phaffia rhodozyma-containing astaxanthin egg roll and a preparation method thereof. The phaffia rhodozyma-containing astaxanthin egg roll is prepared from the following raw materials in parts by weight: 30 to 60 parts of wheat flour, 20 to 40 parts of egg liquid, 1 to 10 parts of sugarcane, 1 to 15 parts of stachyose, 5 to 10 parts of grease, 0.1 to 1 part of edible salt, 0.2 to 1 part of ammonium bicarbonate, 0.01 to 0.1 part of phaffia rhodozyma astaxanthin microcapsule, and 0.01 to 0.1 part of vitamin additives. The phaffia rhodozyma-containing astaxanthin egg roll has the advantages that the operation is simple, and the formula is scientific; by adding the phaffia rhodozyma astaxanthin microcapsule into the egg roll, the product has certain health-care function, and especially has the functions of free radical eliminating, aging delaying and the like; by adding the vitamin additives into the egg roll, including one or multiple of vitamin C, vitamin E, and coenzyme Q10, the anti-oxidizing ability of a human body is further improved; by adding the stachyose into the egg roll, the beneficial functions of preventing decayed teeth, adjusting functions of gastrointestinal tracts, and the like are realized; the phaffia rhodozyma-containing astaxanthin egg roll is one kind of good leisure health-care food.

Owner:FOSHAN UNIVERSITY

Nutrient rice noodles for accessorily treating gastrointestinal diseases and checking diarrhea

InactiveCN104814386ARegulate gastrointestinal functionAdjunctive treatment of gastroenteritisSugar food ingredientsVitamin food ingredientsBiotechnologyDisease

The invention discloses nutrient rice noodles for accessorily treating gastrointestinal diseases and checking diarrhea. The nutrient rice is prepared through the addition of a part of medicinal and edible Chinese yam, lilium brownii, poria cocos, lotus seeds, endothelium corneum gigeriae galli, semen euryales and lophatherum gracile by adopting a specific extraction process. The nutrient rice noodles disclosed by the invention can be used for regulating the gastrointestinal function of a human body and accessorily treating the gastrointestinal diseases, such as gastroenteritis and gastric ulcer, and have an antidiarrheal function.

31results about How to "Regulate gastrointestinal function" patented technology

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