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92results about How to "High in lysine" patented technology

High protein supplement

ActiveUS7982066B2Prevention and improvementImbalance conditionOrganic active ingredientsNervous disorderProtein C deficiencyProtein
The present disclosure relates to high protein dietary supplements for treating various symptoms and diseases associated with protein deficiency including weight gain, obesity, catabolic diseases, fibromyalgia, anxiety reactions, posttraumatic stress and chronic fatigue syndrome. Embodiments of dietary supplements comprise combinations of proteins, essential and semi-essential amino acids including L-Lysine, L-Arginine, and / or L-Histidine.
Owner:SCHEELE GEORGE

Rabbit excrement fermented leaf fertilizer and preparation method thereof

The invention relates to a rabbit excrement fermented leaf fertilizer and a preparation method of the rabbit excrement fermented leaf fertilizer. The rabbit excrement fermented leaf fertilizer comprises the following components in parts by weight: 5-15 parts by weight of rabbit excrement, 0.1-0.4 part by weight of zinc sulfate, 0.01-0.05 part by weight of EM (Effective Microorganisms) stock solution and 50-90 parts by weight of water. The leaf fertilizer provided by the invention has multiple fertilizer efficiencies, can increase zinc content of crops, contents of zinc content, soluble sugar and lysine, can improve quality of the crops, has an effect of removing insect, and is capable of removing plant insect attack. Because of multiple functions of the leaf fertilizer provided by the invention, labor and economic expense in cultivation can be saved, and the production cost of crops is favorably lowered. The rabbit excrement fermented leaf fertilizer is completely prepared from green raw materials without bringing health hazard caused by pesticide residue.
Owner:HEBEI AGRICULTURAL UNIV.

Jack fruit seed whole flour cookies and preparing method thereof

The invention discloses jack fruit seed whole flour cookies and a preparing method thereof. The jack fruit seed whole flour cookies are prepared from, by weight, 110-130 parts of low-gluten flour, 50-80 parts of powdered sugar, 40-60 parts of eggs, 60-100 parts of jack fruit seeds and 60-80 parts of butter. According to the technical scheme, the jack fruit seed whole flour is utilized to produce the cookies, the jack fruit seed starch is low in water retention rate, the quality of the cookies is improved, and the additive amount of the butter is effectively reduced; the nutrients of the jack fruit seed whole flour are made full use of, the jack fruit seed whole flour is high in lysine content, the lack of lysine in grains is made up, the efficiency ratio of protein can be increased, and the protein contained in the jack fruit seed whole flour does not form a gluten network; the jack fruit seed flour is high in content of resistant starch, can effectively lower the glycemic index of the cookies, and has a very good health-care function; the jack fruit seed whole flour cookies are pure in scent, not sticky and loose in mouthfeel, can be produced in large scale, and can be widely circulated, and nutritional utilization of the jack fruit seeds is promoted.
Owner:海南省农垦科学院集团有限公司 +1

Compound fermented feed additive for egg-laying poultry as well as preparation method and application of additive

The invention discloses a compound fermented feed additive for egg-laying poultry as well as a preparation method and an application of the additive and belongs to the technical field of feed additives. The compound fermented feed additive for egg-laying poultry is prepared from components in parts by weight as follows: 22-25 parts of fermented sunflower seed meal, 15-20 parts of fermented alga powder, 2-4 parts of oyster powder, 1-3 parts of yellow mealworm powder, 0.05-0.1 part of soybean isoflavone, 0.1-0.3 part of carboxymethyl chitosan and 0.05-0.1 part of perilla oil. The compound fermented feed additive for egg-laying poultry can increase the egg laying rate of the poultry, improve the egg laying property and further improve the laid egg quality. The compound fermented feed additivecan promote digestive absorption of nutrient substances and enhance immunity by regulating internal environments of intestinal tracts of the poultry and promoting growth and propagation of probiotics.
Owner:QINGDAO AGRI UNIV

Method for improving content of protein and combined lysine in wheat seeds

The invention relates to the field of wheat breeding, in particular to a method for improving content of protein and combined lysine in wheat seeds, which guides high chili lysine protein gene (cflr) into conventional wheat by adopting a genetic engineering method and expresses the gene to improve the content of the protein and the combined lysine in the wheat seeds. The method is characterized by comprising the following steps of: constructing an expression vector pAHC25-Cf1r of the high chili lysine protein gene (cflr); guiding the pAHC25-Cf1r into an acceptor wheat embryo cell through a gene gun to perform callus induction and plant regeneration on the wheat embryo cell so as to obtain a T5-generation transgenic homozygous strain; and detecting cflr gene expression abundance in progeny seeds of the T5-generation transgenic homozygous strain, measuring the content of the protein and the combined lysine in the seeds, and screening the strains of which the content of the protein and the combined lysine in the seeds is remarkably improved. Compared with the conventional germ plasm breeding method, the method has the advantages of short breeding cycle, obvious improvement effect and little influence on important agronomic traits.
Owner:JIANGSU ACADEMY OF AGRICULTURAL SCIENCES
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