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High-protein composition, high-protein pet food and preparation method of high-protein pet food

A pet food, high protein technology, applied in the field of pet food, can solve the problems of increasing environmental burden, increasing greenhouse gas methane emissions, etc., to achieve the effect of enhancing appetite

Pending Publication Date: 2020-09-04
青岛亚鲁特食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Since most of the existing pet foods use chicken, duck, beef, pork and other meat as the main raw materials, and these meats are also the meat needed by human beings in daily life, it is necessary to vigorously develop animal husbandry, and traditional animal husbandry not only It needs to invest a lot of feed, land, water and other resources, and the development of animal husbandry also increases the emission of greenhouse gas methane, which increases the burden on the environment

Method used

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  • High-protein composition, high-protein pet food and preparation method of high-protein pet food
  • High-protein composition, high-protein pet food and preparation method of high-protein pet food
  • High-protein composition, high-protein pet food and preparation method of high-protein pet food

Examples

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Effect test

preparation example 1

[0056] Preparation Example 1: Take 40g of duck meat extract and 20g of duck liver extract, add 70g of water, cook at 80°C for 25min, then cool down to 30°C, add 4g of papain in the reaction kettle for enzymolysis for 1.5h, control the temperature at 50°C Add 0.4gL-proline, 0.1g cysteine, 4g lard and 5g corn starch to the enzymolysis product after the enzymolysis is filtered and heat up to 110°C for Maillard reaction for 30min. Dry in an oven at 105°C for 15 minutes, cool down to 50°C, place it in a powder mill and pass through a 50-mesh sieve, take the undersieve and add 0.1g of salt, 0.2g of sodium dehydroacetate and 0.1g of sorbic acid to prepare. It is mixed evenly, and the finished product is prepared for use.

preparation example 2

[0057] Preparation example 2: Take 44g of duck meat extract and 26g of duck liver extract, add 80g of water, cook at 80°C for 27min, then cool down to 30°C, add 6g of papain in the reaction kettle for enzymolysis for 1.5h, control the temperature at 50°C Add 0.55gL-proline, 0.15g cysteine, 3g lard and 7g corn starch to the enzymolyzed product after the enzymolysis is filtered and heat up to 110°C for Maillard reaction for 30min. Dry in an oven at 105°C for 15 minutes, cool down to 50°C, place it in a powder mill and pass through a 50-mesh sieve, take the under-sieve and add 0.15g of salt, 0.3g of sodium dehydroacetate and 0.2g of sorbic acid to prepare. It is mixed evenly, and the finished product is prepared for use.

preparation example 3

[0058] Preparation Example 3: Take 50g of duck meat extract and 30g of duck liver extract, add 90g of water, cook at 80°C for 30min, then cool down to 30°C, add 8g of papain in the reaction kettle for enzymolysis for 1.5h, and control the temperature at 50°C Add 0.7gL-proline, 0.2g cysteine, 5g lard and 9g corn starch to the enzymolysis product after the enzymolysis is filtered and heat up to 110°C for Maillard reaction for 30min, and the reacted mixture is placed Dry in an oven at 105°C for 15 minutes, cool down to 50°C, place it in a powder mill and pass through a 50-mesh sieve, take the undersieve and add 0.2g of salt, 0.4g of sodium dehydroacetate and 0.3g of sorbic acid to prepare. It is mixed evenly, and the finished product is prepared for use.

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Abstract

The invention discloses high-protein composition, high-protein pet food and a preparation method of the high-protein pet food, and relates to the field of pet food. The high-protein composition is made of edible insect protein. Compared with traditional meat, the high-protein composition is made of the edible insect protein, has the advantages that edible insects are widely sourced and are naturalproducts, a large quantity of resources need not to be input, and emission of greenhouse gases can be reduced. Moreover, the edible insect protein has the advantages of high protein, low fat and lowcholesterol, and the high-protein pet food can completely replace traditional meat to provide pets with nutrients and energy required by the pets every day.

Description

technical field [0001] The invention relates to the field of pet food, more specifically, it relates to a high-protein composition, high-protein pet food and a preparation method thereof. Background technique [0002] Pet food is food specially provided for pets and small animals. It is a high-grade animal food between human food and traditional livestock and poultry feed. Its role is mainly to provide pets with the most basic life guarantee, growth and health needs. Nutrients; pet food has the advantages of comprehensive nutrition, high digestion and absorption rate, scientific formula, quality standards, convenient feeding and prevention of certain diseases. [0003] In the prior art, pet food and its production method are disclosed in the Chinese invention patent document with the authorized notification number CN1220445C, mainly cloven-hoofed animal meat (pork, mutton, beef, horse meat) as the main raw material, according to the following weight ratio Preparation: artio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/40A23K20/147A23K10/20A23K10/30A23K20/163A23K20/158A23K20/22A23K10/26A23K20/142A23K20/105A23K10/14A23K40/00
CPCA23K50/40A23K20/147A23K10/20A23K10/30A23K20/163A23K20/158A23K20/22A23K10/26A23K20/142A23K20/105A23K10/14A23K40/00
Inventor 胡贤波胡贤珍毕吉贵
Owner 青岛亚鲁特食品有限公司
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