39 results about "Erogorgiaene" patented technology

Disclosed herein are alternative, enhanced, and cheaper methods of improving cognitive functions in a subject using a lipid composition conjugated with omega-3 and omega-6 fatty acids, with specific amounts and specific conjugation patterns of LA, linolenic acid (alpha-linolenic acid, gamma-linolenic acid) DHA and eicosapentaenoyl (EPA), e.g. utilizing different sources of lipids.

Disclosed herein is a lipid preparation, said preparation comprising a phosphatidylserine moiety, and poly-unsaturated fatty acid (PUFA) acyl groups, particularly long-chain poly-unsaturated fatty acid (LC-PUFA) acyl groups such as omega-3 and/or omega-6 acyl groups, wherein said PUFA is covalently bound to said glycerophospholipid. Said lipid preparations are particularly useful in the treatment of mental and cognitive disorders, e.g. ADHD (attention deficit hyperactivity disorder) and Alzheimer's disease.

The disclosed preparations present improved bioactivity, and are useful in the treatment of various cognitive and mental conditions and disorders, as well as for maintenance of normal functions of brain-related systems and processes.

The invention discloses a beauty treatment food for women, which is characterized by comprising the following components in parts by weight: 1-3 parts of collagen polypeptide powder, 5-9 parts of vitamin E, 1-3 parts of casein phosphopeptide, 3-5 parts of dry sea cucumber powder, 0.01-0.06 part of antler, 6-8 parts of pawpaw, 8-10 parts of jelly fungi, 3-8 parts of honey, 1-2 parts of ammonium carbonate, 9-13 parts of Jerusalem artichoke powder, 1-2 parts of nard, 2-3 parts of licorice, 1-3 parts of eicosapentaenoic acid, 6-8 parts of walnut powder, 5-8 parts of American ginseng, 50-85 parts of pawpaw powder, 3-9 parts of polyvinylpyrrolidone, 1-2 parts of EDTA-calcium sodium, 3-6 parts of citric acid, 2-6 parts of adipic acid, 3-9 parts of potassium citrate, 1-3 parts of microcrystalline cellulose, 1-2 parts of potassium carbonate, 14-20 parts of edible starch, 1-3 parts of vitamin A and 1-3 parts of honey. By combining the sea cucumber and collagen polypeptide powder and compounding multiple fruits and vegetables, the food has the advantages of high utilization ratio, high absorption speed, obvious effects of crease resistance and beauty treatment, and favorable mouthfeel, is like a jelly paste, is insoluble under heating, and is convenient to eat.

The invention relates to a clinic in-intestine nourishing agent for ocean creatures, wherein the raw materials include (by weight portion) shrimp meat enzymolysis article 25-40%, pork powder and/or beef powder and/or chicken powder and/or fish powder 15-30%, seawater spirulina powder and/or globule algae powder and/or 10-20%, sea-tangle powder and/or laver powder and/or powder and/or powder 10-20%, gelose 0.1-5.0%, Kara gel 0.1-5.0%, eicosenoic acid 0.1-0.5%, docosahexaenoic acid DHA 0.1-0.5%.

The invention relates to edible oil, in particular to a preparation method of intelligence-benefiting tea oil for children and a prepared product thereof. The technical scheme is that the intelligence-benefiting tea oil for children comprises the following raw materials in part by weight: 0.1-0.2 parts of vitamin A, 0.1-0.2 parts of vitamin E, 3.5-4 parts of docosahexaenoic acid, 2.5-3 parts of timnodonic acid, 20-25 parts of linolenic acid and 500-600 parts of tea oil. Various nutrient substances required by development of a human body are added into camellia oil to meet requirements of the development of children on nutrition; and the intelligence-benefiting tea oil for children is simple to prepare, safe and reliable to use, convenient to prepare in batches and reasonable in formulation, and has very important meaning on the growth and development of children and the function perfection of the brain and the retina.

The invention discloses health-care food capable of enhancing immunity of middle-aged and elderly people. The food is characterized by comprising substances in parts by weight as follows: 11-20 parts of pea protein powder, 9-16 parts of whey protein powder, 5-10 parts of timnodonic acid, 2-6 parts of a nutrition intensifying agent, 1-2 parts of a sweetening agent, 1-2 parts of polyoxyethylene polyoxy propyl alcohol amine ether, 3-6 parts of polyoxypropylene glycerol ether, 3-7 parts of rhizoma anemarrhenae, 6-10 parts of mastic, 9-15 parts of eupatorium, 3-6 parts of radix aconiti agrestis, 4-10 parts of amomum tsao-ko and 10-18 parts of phospholipid. The health-care food has good functions of immunity enhancing and memory improving; safety evaluation test results indicate that the food is safe and free of toxic and side effects; and stability inspection results indicate that the food is stable and reliable in quality within the period of validity.

The invention relates to a Pythium irregulare strain for producing eicosapentaenoic acid, belonging to the technical field of biological engineering. The strain is named Pythium irregulare JN168 and is preserved in China Center for Type Culture Collection (CCTCC), and the preserve number of the strain is CCTCC NO: M2012421. By carrying out isolation and screening on soil of forests in Huishan of Wuxi of Jiangsu province, the Pythium irregulare strain which is stable in characters and capable of producing the eicosapentaenoic acid is obtained and can be used for producing eicosapentaenoic acid (EPA) through liquid state fermentation; and the yield of EPA can be above 5.5 g/L, and meanwhile, EPA accounts for more than 30% of total grease.

The invention provides giant salamander and perilla blend oil comprising effective components in percentage by weight as follows: 5%-10% of eicosapentaenoic acid, 0.5%-5.0% of docosahexaenoic acid, 10%-30% of oleic acid, 20%-30% of linoleic acid and 5%-10% of linolenic acid. The preparation method comprises the steps as follows: feeding hot steam into giant salamander adipose tissues for heating, and squeezing, filtering and centrifuging the adipose tissues to obtain crude giant salamander oil; heating the crude giant salamander oil to the temperature of 50-70 DEG C and adding a phosphoric acid solution for acid refining; heating the raw giant salamander oil material obtained through acid refining to the temperature of 50-95 DEG C, adding a caustic soda solution, and standing the mixture for 10-30 min; and adding active carbon at the normal temperature, stirring the mixture for 10-60 min for decolorization and deodorization, centrifuging and filtering the mixture to obtain an oil supernatant, cooling the oil supernatant to obtain the giant salamander oil, and mixing the giant salamander oil, perilla oil and vitamin E to obtain the giant salamander and perilla blend oil product. The obtained oil is balanced in fatty acid composition proportion and rich in alpha-linolenic acid and has beautifying and health-care effects, such as blood vessel softening, blood lipid reduction and the like if the oil is often eaten.

The invention relates to a delta-5-desaturase from a Corbrin-production bacterium cordyceps sinensis hirsutella sinensis. The delta-5-desaturase participates in eicosapentaenoic coenzyme A anabolism started from eicosatetraenoic coenzyme A. The invention also relates to a gene coding the enzyme, and an application thereof. The amino acid sequence of the delta-5-desaturase has more than 90% homology with a sequence represented by SEQ ID No.1 or SEQ ID No.3. From the principle, the invention carries out detailed researches upon the metabolic pathway of eicosatetraenoic coenzyme A to synthesizing the eicosapentaenoic coenzyme A. A cloned DNA comprising the nucleotide sequence provided by the invention can be transferred to engineering bacteria through methods of transduction, transformation, and combined transferring. Through the regulation upon eicosapentaenoic coenzyme A biosynthetic gene expression, high expression of a host delta-5-desaturase is provided, an effective approach is provided for increasing eicosapentaenoic acid yield. The application has an important application prospect.

The invention discloses a health food for improving memory of old people, which is characterized by comprising the following components in parts by weight: 15-20 parts of long crooked squash powder, 11-16 parts of lotus flower powder, 9-13 parts of Jerusalem artichoke powder, 1-2 parts of nard, 2-3 parts of licorice, 1-3 parts of eicosapentaenoic acid, 6-8 parts of walnut powder, 19-30 parts of broad bean, 14-25 parts of wheat, 5-8 parts of American ginseng, 2-6 parts of moutan bark, 1-3 parts of fleece-flower root, 2-6 parts of ginseng, 3-5 parts of fructose and 1-3 parts of vitamin E. The health food has high effective rate for absorption, obvious effect on improving memory, and obvious mutual amplification and synergistic effect among formula components; and the health food has favorable functions on strengthening the brain, benefiting the intelligence and improving the memory, and has the advantages of favorable absorption effect for human bodies and no toxic or side effect.

The invention discloses kin-brain intellectual food which is characterized by comprising, by weight, 26-30 parts of walnuts, 21-26 parts of liquorice, 3-6 parts of cinnamon, 1-2 parts of whale oil, 2-6 parts of deep-sea fish oil, 18-20 parts of coprinus comatus, 19-23 parts of straw mushroom, 16-25 parts of bolete dry powder, 11-20 parts of puffball, 1-2 parts of timnodonic acid, 1 part of alpha-linolenic acid, 1-2 parts of isoleucine, 1 part of sugar, 16-23 parts of grain powder and 5-13 parts of vegetable protein powder. The health care food is high in absorption effective rate, memory effects are remarkably improved, mutually magnified and cooperated actions of formula components are obvious, the food has excellent kin-brain intellectual and memory improvement functions, human absorption effects are fine, and toxic and side effects are avoided.

The invention discloses health-care food capable of enhancing memories. The food is characterized by comprising substances in parts by weight as follows: 11-20 parts of pea protein powder, 9-16 parts of whey protein powder, 5-10 parts of timnodonic acid, 3-5 parts of alpha-linolenic acid, 1-4 parts of isomaltooligosaccharide, 11-13 parts of maltodextrin, 12-17 parts of carrot powder, 3-6 parts of broken pine pollen, 2-6 parts of docosahexaenoic acid, 5-8 parts of cabbage powder, 7-13 parts of celery powder, 4-8 parts of leek powder and 10-18 parts of phospholipid. The health-care food has good functions of immunity enhancing and memory improving; safety evaluation test results indicate that the food is safe and free of toxic and side effects; and stability inspection results indicate that the food is stable and reliable in quality within the period of validity.

The invention discloses a traditional Chinese medicine composite food which is characterized by comprising the following components in parts by weight: 2-4 parts of angelica, 1-3 parts of maltose, 1-3 parts of xylitol, 2-4 parts of ginger juice, 2-4 parts of cinnamon, 11-16 parts of lotus flower powder, 11-20 parts of peach kernel, 5-8 parts of Gekko chinensis, 6-8 parts of radix bupleuri, 1-6 parts of dangshen, 5-8 parts of sea horse, 3-7 parts of sea dragon, 3-7 parts of seaweed, 1-3 parts of pine pollen, 9-13 parts of pear powder, 8-15 parts of greengage powder, 11-16 parts of apple powder, 14-18 parts of peach powder, 5-9 parts of apricot powder, 16-32 parts of walnut powder, 1-2 parts of docosahexaenoic acid, 1-2 parts of eicosapentaenoic acid, 5-9 parts of vitamin E, 1-3 parts of casein phosphopeptide, 3-9 parts of polyvinylpyrrolidone, 1-2 parts of EDTA-calcium sodium, 3-6 parts of citric acid, 2-6 parts of adipic acid, 3-9 parts of potassium citrate and 1-3 parts of microcrystalline cellulose. By using the pine pollen as the main component and combining multiple fruit powders, the food for enhancing immunity is welcomed by children, and has the advantages of obvious effect, high absorptivity and no adverse effect on children.

The invention discloses an unsaturated fatty acid capsule. The capsule contains, by weight, 20-30 parts of octadecatrienoic acid, 10-15 parts of docosahexenoic acid, 13-16 parts of eicosapentaenoic acid and 50-80 parts of soybean protein. The unsaturated fatty acid capsule is prepared through the compatibility of octadecatrienoic acid, docosahexenoic acid and eicosapentaenoic acid, so the consumption of deep sea fish oil is reduced, and the production cost of fatty acid capsules is reduced.

The invention discloses a fruit food for enhancing immunity of children, which is characterized by comprising the following components in parts by weight: 5-9 parts of pine pollen, 9-13 parts of pear powder, 8-15 parts of greengage powder, 11-16 parts of apple powder, 14-18 parts of peach powder, 5-9 parts of apricot powder, 16-32 parts of walnut powder, 1-2 parts of docosahexaenoic acid, 1-2 parts of eicosapentaenoic acid, 1-3 parts of curcuma, 1-4 parts of peucedanum root, 2-6 parts of fleece-flower root, 0.5-1 part of citric acid, 0.5-1.5 parts of malic acid, 1-3 parts of vitamin C and 1-3 parts of vitamin E. By using the pine pollen as the main component and combining multiple fruit powders, the food for enhancing immunity is welcomed by children, and has the advantages of obvious effect, high absorptivity and no adverse effect on children.

The invention discloses a food for enhancing body immunity of students, which is characterized by comprising the following components in parts by weight: 5-9 parts of pine pollen, 11-16 parts of lotus flower powder, 9-13 parts of Jerusalem artichoke powder, 1-2 parts of nard, 2-3 parts of licorice, 1-3 parts of eicosapentaenoic acid, 1-2 parts of docosahexaenoic acid, 1-2 parts of alpha-linolenic acid, 1-2 parts of cephalin, 1-3 parts of monosodium citrate, 1-3 parts of curcuma, 1-4 parts of peucedanum root, 2-6 parts of fleece-flower root, 0.5-1 part of citric acid, 0.5-1.5 parts of malic acid, 1-3 parts of vitamin C and 1-3 parts of vitamin E. By using the pine pollen as the main component and combining multiple fruit powders, the food for enhancing immunity is welcomed by children, and has the advantages of obvious effect, high absorptivity and no adverse effect on children.

The present invention provides an intelligence improving health-care food which is prepared by the following raw materials in parts by weight: 7 parts of peach powder, 6 parts of lotus root starch, 21 parts of licorice, 3 parts of cassia barks, 2 parts of whale oil, 3 parts of deep sea fish oil, 15 parts of coprinus comatus, 15 parts of volvariella volvacea, 20 parts of dried boletus edulis powder, 15 parts of lasiosphaera seu calvatia, 1.5 parts of eicosapentaenoic acids, 1.5 parts of alfa-linolenic acids, 1.5 parts of isoleucine, 2 parts of crystal sugar, 15 parts of coarse grain powder, 13 parts of vegetable protein powder, 8 parts of chrysanthemum crystal, 2.5 parts of honeysuckles, 1.5 parts of lotus seeds, 7 parts of malts, 6.5 parts of Chinese yams, 5 parts of haws, 5 parts of calcium lactate, 8 parts of modified starch, 5 parts of calcium carbonate compositions, 6 parts of zinc gluconate and 0.6 part of taurine. The provided intelligence improving health-care food can promote the absorption of calcium and the zinc gluconate can promote growth and development. Each component is scientifically prepared and has a synergistic effect, so that the health-care food can improve the effective utilization of nutrients. The intelligence improving health-care food can strengthen brain and promote intelligence and improve memory, and is good in human body absorption effect and free of toxic and side effects.

The invention discloses a brain-strengthening and mentality-improving health food. The health food is characterized by comprising the following substances in parts by weight: 9-13 parts of chicken, 25-30 parts of fish, 5-8 parts of rabbit meat, 2-5 parts of pine pollen powder, 1-3 parts of angelica dahurica, 2-8 parts of kaempferiae, 1-2 parts of sage, 0.3 part of deep sea fish oil, 13-15 parts of chanterelle, 9-14 parts of tricholoma matsutake, 0.3 part of docosahexenoic acid, 0.6 part of eicosapentaenoic acid and 0.1 part of alpha-linolenic acid. The brain-strengthening and mentality-improving health food is high in absorption efficacy and remarkable in memory improvement effect; formula components are obvious in mutual magnifying and synergistic effects; excellent brain strengthening, mentality improving and memory improving functions are achieved, the human absorption effect is favorable, and toxic or side effects do not exist.

The invention discloses a fruit composite food for enhancing immunity, which is characterized by comprising the following components in parts by weight: 5-9 parts of pine pollen, 9-13 parts of pear powder, 8-15 parts of greengage powder, 11-16 parts of apple powder, 14-18 parts of peach powder, 5-9 parts of apricot powder, 16-32 parts of walnut powder, 1-2 parts of docosahexaenoic acid, 1-2 parts of eicosapentaenoic acid, 5-9 parts of vitamin E, 1-3 parts of casein phosphopeptide, 3-9 parts of polyvinylpyrrolidone, 1-2 parts of EDTA-calcium sodium, 3-6 parts of citric acid, 2-6 parts of adipic acid, 3-9 parts of potassium citrate and 1-3 parts of microcrystalline cellulose. By using the pine pollen as the main component and combining multiple fruit powders, the food for enhancing immunity is welcomed by children, and has the advantages of obvious effect, high absorptivity and no adverse effect on children.