39results about How to "Meet the choice" patented technology

A protection casing capable of connecting an additional lens of the present invention comprises a protection casing body on which a lens sleeve installation through hole is arranged, and also comprises a lens sleeve which is arranged in the lens sleeve installation through hole detachably. The lens sleeve comprises a lens sleeve body, at least one lens installation through hole molded on the lens sleeve body and a lens locking structure arranged on the lens sleeve body, and the lens locking structure matches a lens connecting structure on the lens to lock the connecting end of the lens in the lens installation through hole. The protection casing capable of connecting the additional lens of the present invention is not only wide in applicability, but also more importantly, is small in size after the lens sleeve is disassembled and separated, and is convenient to use during the non-shooting period.

The invention discloses a combination service counting method and the service agent thereof. The method generates correlation identification information in the service agent and generates counting data record CDR with the correlation identification information when executing a combination service and the sub-service of the combination service; the counting system executes a prearranged counting to the combination service according to the counting data record CDR with the correlation identification. Furthermore, the invention also discloses a service agent used for the combination service counting. The invention can effectively solve the problem in an IMS network that the combination service which is provided by the service agent can lead to the problem of repeated counting and non-flexible counting method in an IMS network.

The invention discloses a preparation method of an edible carrier immobilized yeast. The preparation method comprises the following steps of weighting 0.5-2g of angel active dry yeast, activating at the temperature of 20-40 DEG C for 10-40min by using 20-100ml of 1-3% sucrose solution to obtain a yeast solution, respectively adding a proper amount of yeast solution into a triangular flask, then, adding 1-3% high temperature sterilized sucrose solution, cleaning the chopped dried red date and / or bagasse, drying, and immersing the dried red date and / or bagasse as a carrier into the yeast solution to obtain the immobilized yeast, wherein all the operations are carried out on an aseptic operation platform. The invention also discloses the edible carrier immobilized yeast, a low-alcohol blueberry wine and a preparation method thereof. The yeast is treated by using different edible immobilized carriers, then, the low-alcohol blueberry wine is brewed, and the optimal immobilized carrier and the optimal fermentation condition are obtained, thus a batch of excellent low-alcohol blueberry wines are brewed under optimal conditions.

The invention discloses a processing method of functional brown sugar rich in polyphenols. The processing method comprises following steps: sugarcane is juiced so as to obtain a raw material liquid, lime milk is added, and an obtained mixture is heated so as to obtain a heated raw material solution; a first-grade ceramic membrane is used for filtering so as to obtain a first grade membrane clear juice and a first grade membrane condensed juice; a second membrane is used for filtering so as to obtain a second membrane grade clear juice and a polyphenols-enriched second grade membrane condensed juice; and the polyphenols-enriched second grade membrane condensed juice is used for producing the functional brown sugar rich in polyphenols, wherein at least one or a plurality of ingredients selected from colla corii asini, red date, longan, Angelica sinensis, Radix Codonopsis, Chinese wolfberry, bulbus lilii, herba leonuri, and ginger are taken as functional ingredients, and are decocted with water so as to obtain a solution, or dried and smashed into powder, the polyphenols-enriched second grade membrane condensed juice is subjected to evaporation concentration and is mixed with the solution or the powder, and sugar boiling, graining, moulding, and packaging are carried out so as to obtain the functional brown sugar rich in polyphenols. According to the processing method, effective enrichment of polyphenols is realized, a plurality of functional ingredients which can be taken as both medicine and food are added, the content of polyphenols is 4 to 8 times higher than that of brown sugar obtained via traditional technology, and brown sugar quality and nutrient value are improved.

The invention provides a pull-out washing machine, which comprises a shell and a washing unit. The inside of the shell has an accommodating chamber, and an opening is opened on one side wall of the shell; the washing unit is installed in the container inside the shell. placed in the chamber, and can be pushed in / out through the opening of the housing. The pull-out washing machine of the present invention changes the top-opening type of the existing pulsator washing machine into a pull-out type, which reduces the requirement for placement space and can be placed in a wider range of positions, such as under or above the washbasin, or on the wall. It can also be stacked up and down with the traditional pulsator washing machine to form a complex structure, or two pull-out washing machines can be stacked up and down to form a complex structure, which can better meet the needs of users for the type of washing machine. The selection and selection of laundry categories for washing.

The invention relates to a multi-angle adjusting system. The multi-angle adjusting system comprises at least two parts, namely, a first main body and a second main body which are movably connected, wherein the first main body is provided with a telescoping mechanism movably connected with the first main body, and the first main body can rotate around the second main body based on the expansion andcontraction quantity of the telescoping mechanism so that a first included angle is formed between fixing planes of the first main body and the second main body; the first main body at least comprises two parts, namely, a first main body part I and a first main body part II which are movably connected; the first main body part I is provided with a first telescoping mechanism movably connected with the first main body part I; the first main body part II is provided with a second telescoping mechanism movably connected with the first main body part II; the first main body part I can rotate around the first main body part II based on the expansion and contraction quantity of the first telescoping mechanism, so that a second included angle is formed between the first main body part I and thefirst main body part II; and / or the first main body part II can rotate around the first main body part I based on the expansion and contraction quantity of the second telescoping mechanism, so that athird included angle is formed between the first main body part II and the first main body part I.

The invention provides blood sugar level regulating dried bean curds comprising aralia elata seem. The blood sugar level regulating dried bean curds comprise, by weight, 100 parts of black soybeans, from 3 to 5 parts of leaves of rehmannia glutinosa libosch, from 3 to 5 parts of cyclocarya paliurus, from 2 to 4 parts of sunflower plates, from 2 to 4 parts of portulaca oleracea, from 2 to 3 parts of moringa seeds, from 1 to 2 parts of bitter melons, from 5 to 7 parts of the aralia elata seem, from 2 to 4 parts of tartary buckwheat and from 2 to 3 parts of amorphophllus. A method for making the blood sugar level regulating dried bean curds includes cooking nourishing materials to obtain cooking liquor and simultaneously soaking the black soybeans; grinding the black soybeans in grinding water which is mixed liquor of the nourishing cooking liquor and water; filtering obtained soybean milk; cooking the soybean milk; mixing the soybean milk with healthcare flavor enhancing materials; pouring brine in the soybean milk to obtain bean curds; pressing the bean curds; marinating the bean curds; packaging the bean curds; and sterilizing the packaged bean curds. The blood sugar level regulating dried bean curds and the method have the advantages that the dried bean curds contain nutrition of conventional dried bean curds, further have blood sugar level regulating healthcare and flavor enhancing functions and taste smooth and aromatic.

The invention discloses an underwater acoustic communication modulation and demodulation module for combined frequency signals, which belongs to the technical field of underwater communication and electronics. The invention uses an embedded processor to control a special combined-frequency signal and single-frequency signal codec chip CMX865A for wired communication, as a hardware modem for underwater acoustic signals. The signal transmission part adopts the combined frequency or single frequency baseband signal generated by CMX865A and the local oscillator carrier of the processor to mix and modulate the frequency. After frequency selection and power amplification by the switched capacitor filter, the transducer is driven to realize the modulation and transmission of the encoded signal. The underwater acoustic signal input by the receiving circuit is pre-amplified by the gain control chip, the frequency selection of the switched capacitor filter, the switching frequency mixing, and the low-pass filtering. The recovered baseband signal is demodulated by the CMX865A hardware and sent to the processor. The modulation and demodulation process is completed by a special chip, so that the whole circuit has low power consumption, high speed, simple structure and strong anti-interference ability.

The invention provides hypertension-relieving and lipid-lowering moringa-leaf tea cake and a preparation method thereof. The hypertension-relieving and lipid-lowering moringa-leaf tea cake is prepared by, by weight, 50 parts of black soybeans, 50 parts of soybeans, 1-3 parts of hawthorn, 4-6 parts of hawthorn seeds, 1-3 parts of moringa seeds, 1-2 parts of filberts, 2-3 parts of ginseng, 1-3 parts of rehmannia glutinosa libosch leaves, 3-4 parts of gynostemma pentaphylla and 4-6 parts of moringa leaves. The preparation method includes: boiling nutritious raw materials into soup, soaking soybeans, utilizing mixed liquid of nutritious soup and water as pulping water to pulp, filtering, boiling pulp, stewing, pressing, marinating, packaging, sterilizing and all. The moringa-leaf tea cake has nutrition of common tea cakes and has healthcare functions of hypertension relieving and lipid lowering.