31results about How to "To achieve the purpose of prolonging life" patented technology

A ganoderma herbal health tea comprises the raw materials by following ratio: ganoderma, mongolian milkvetch, ciwujia, jiaogulan, epimedium, eucommia, Chinese wolfberry, atractylodes, laminaria japonica and root kudzuvine. The invention overcomes the defects of great toxic side effect and bad curative effect for the existing treatment a ''two high cases''. The compound recipe for the ganoderma herbal health tea of the present invention adopts pure green Chinese herbs, can not only nourish the physical fitness of people and tone up body, but also prevent and cure diseases. For middle and old aged people in a sub-health or health state, long-term use of the prescription health tea changes the people with illness into the people without illness and with a stronger body, thereby prolonging the life of the people.

A health-care wine for improving immunity, nourishing liver and spleen, invigorating the function of organs, and preventing and treating tens diseases including cancer, sexual disfunction, constipation, hypertension, senile dementia, etc is prepared through immersing 31 Chinese-medicinal materials in spirit.

The invention discloses pure Chinese medicinal health-care tea, which is prepared from the raw Chinese medicinal materials: 9 parts of ginseng, 6 parts of hairy antler, 12 parts of astragalus, 15 parts of glossy ganoderma, 6 parts of Chinese caterpillar fungus, 6 parts of saffron, 18 parts of medlar, 50 parts of raw hawthorn, 15 parts of costus root, 12 parts of tuckahoe, 10 parts of malaytea scurfpea, 10 parts of white chrysanthemum, 10 parts of root of pseudo-ginseng, 10 parts of honeysuckle, 50 parts of Chinese date, and 1,000 parts of tea leaves. The pure Chinese medicinal health-care teahas no toxic or side effect on long-term administration, can relieve fatigue, enhance the immunity, improve the work efficiency and eliminate the diseases, and can achieve the effects of treating diseases, preventing diseases and prolonging the life.

The present invention discloses a Chinese medicine Kangshuai Yannian Changshoudan richly cotaining several trace elements, polysaccharide compounts and several vitamines and having the functions of preventing cancers, resisting diseases, preserving health, protecting health and prolonging life. Said invented Chinese medicine composition contains 40-120 g of selenium-enriched coriolus versicolor, 40-120g of germanium-enriched ganoderma, 20-60g of Huishu tree flower, 20-60g of cordyceps militaris, 20-50g of polyporus ambellatus, 0.5-1.5 kg of alae juice, 1-2 kg of black chicken juice and 1-3 kg of peanut extract. Besides, said invention also provides its preparation method and concrete steps.

The invention discloses a method for brewing resveratrol-containing wine. Resveratrol extracted from peanut buds and stems is added to original wine-brewing materials, and the wine-brewing method is maintained. According to the method, peanut buds are selected, high-concentration resveratrol is generated after peanuts sprout, and the resveratrol content is dozens of times of that in grape peel. Although peanuts are greasy materials and not suitable for wine brewing, after peanuts sprout, fat and protein are almost exhausted, the sprouted peanuts are high in resveratrol content, and the buds and stems of the sprouted peanuts are free of fat or protein. According to the method, buds and stems having a highest resveratrol content and free of peculiar smell are used. Therefore, based on the wine-brewing technology in the prior art, wine including yellow rice wine, rice wine, beer and Chinese liquor, which are high in resveratrol content can be brewed. China is a country with a large peanut planting area, so that resources of peanuts and peanut buds are available, and the price and wine-brewing cost are low.

A health-care jelly-like food for the autumn is prepared from vegetable paste, chicken paw-turtle soup, mushroom paste, jam, turtle paste and grain paste through proportional mixing. It can promote appetite and digestion, improve vision and memory, and nourish organs.

The invention mainly relates to a formulation of a soft capsule for resisting oxidation and delaying senility and a method for preparing the soft capsule. The soft capsule for resisting oxidation and delaying senility is mainly characterized in that the soft capsule comprises the following raw materials in portion by weight: 350 to 450 weight portions of siritch, 15 to 35 weight portions of astragalus root, 15 to 20 weight portions of cervus elaphus linnaeus, and 0.8 to 2 weight portions of lycopene. The method uses a traditional Chinese medicine theory as basis, uses a research result of traditional Chinese medicine modernization as support, elaborately selects materials, and has a precise formulation, so that the formulation has the characteristics of consideration of symptom and root cause and unified coordination; the soft capsule aims at three-high symptoms universally occurring in modern people and a plurality of situations of accelerating the senility caused by environmental pollution; and natural animal and plant materials are selected, so the soft capsule can wholly condition physical metabolism and balance, improve living quality, resist oxidation and remove free radicals to achieve the aim of prolonging life. In the formulation, the astragalus root and notoginseng can improve the function of heart; the astragalus root can strengthen the contractibility of the heart; the notoginseng strengthens the dilation capacity of the heart; and two materials are matched and bring out the best in each other. For the balance between yin and yang, rhizoma polygonati is used for nourishing the yin. The compatiability of the notoginseng, propolis and the siritch has the functions of obviously improving the three-high symptoms, softening blood vessels, protecting the heart, and the like.

The invention discloses pine needle dark green tea and a preparation method thereof. The invention relates to a formula of the pine needle dark green tea and a preparation method of the pine needle dark green tea. The formula is prepared from the following components in parts by weight: 10-30 parts of pine needles and 70-90 parts of dark green tea. The preparation method comprises three process steps: selecting the pine needles; drying and processing; and mixing, pressing and forming. The invention provides the pine needle dark green tea and the preparation method thereof. By adding pine needles into dark green tea, the problem that the conventional dark green tea is single in function is solved, so that the dark green tea further has the health-care functions of building body and prolonging life. In the preparation process, the pine needles and the dark green tea mixed in a proportion are pressed to form brick tea, so that the purposes of guaranteeing the quality and the taste and prolonging the shelf life can be achieved.

The invention provides a health preserving composition which comprises a formula 1: mung bean, vitamin C and immature bitter orange; a formula 2: ormosia, carotene, protein, dietary fiber and amino acid; a formula 3: soybean, protein, dietary fiber and anise oil; a formula 4: white bean, dried ginger, borneol and citral; and a formula 5: black soybean, salt, calcium and potassium. According to the composition provided by the invention, the human immunity can be improved, and the sub-health status can be improved, so that the human body can be well nourished, therefore, the human body is abundant in qi and blood, full of beans, harmonious in the seven human emotions, healthy in skin and high in spirit.

The invention relates to a compressed red yeast rice candy, which belongs to the technical field of health food. The red yeast rice tablet compressed candy of the present invention contains isomaltooligosaccharide, corn starch, maltodextrin, red yeast rice powder, and xylitol. The red yeast rice tablet of the present invention, on the basis of maintaining the functions of the original components, the compatibility of each component produces a synergistic effect. It has stronger anti-fatigue and maintains normal gastrointestinal function; it can also adjust blood lipids, blood pressure, and blood sugar in the normal range; it also has the effect of preventing osteoporosis, and it is the best choice for people to maintain gastrointestinal health, blood health, and bone health Must choose food, in order to achieve the purpose of prolonging life.

A health-care wine for improving immunity, nourishing liver and spleen, invigorating the function of organs, and preventing and treating tens diseases including cancer, sexual disfunction, constipation, hypertension, senile dementia, etc is prepared through immersing 31 Chinese-medicinal materials in spirit.

The invention discloses convenient nutritive paste based on seasonal health preservation of traditional Chinese medical science and a making method of the convenient nutritive paste. The four-season health preservation theory of the traditional Chinese medical science is used as a base, a medicinal and edible idea is applied, foods and traditional Chinese medicines are organically combined together, through a certain food processing technique, nutritive product paste based on seasonal health preservation is made, according to four-season changes that spring is warm, summer is hot, autumn is cool and winter is cold, four kinds of the health preservation paste adapted to four-season climate are made, and the theory basis of health preservation paste series products, namely nourishing the liver in spring, nourishing the heart and the spleen in summer, nourishing the lung in autumn and nourishing the kidney in winter, is designed; and the product not only is fine, smooth and gentle in mouth feel and easy to digest and absorb, but also has different health preservation efficacy, conforms to diet manner of invigorating the spleen in traditional Chinese medical science, and also belongs to a convenient effective health preservation method suitable for office workers and students.

The invention relates to the technical field of row rice noodle products and provides anti-aging blood-sugar-reduction azolla filliculoidas row rice noodles and a making method thereof. The azolla filliculoidas row rice noodles are prepared from, by weight, 30-40 parts of azolla filliculoidas pulp, 1-2 parts of radix puerariae powder, 0.5-1 part of ganoderma lucidum spore powder, 0.2-0.4 part of salt and 90-110 parts of rice flour. The nutrient components in the row rice noodles are easily absorbed by the human body, the row rice noodles have the anti-aging and blood-sugar-reduction functions,after people eat the row rice noodles, the aim of promoting longevity can be achieved, and the application demands of most people are met.

The invention relates to a compressed natto essence tablet candy, which belongs to the technical field of health food. The natto essence tablet compressed candy of the present invention contains isomaltooligosaccharide, corn starch, maltodextrin, natto powder and xylitol. The candy of the present invention maintains the functions of the original components, and the compatibility of each component produces a synergistic effect. It has stronger anti-fatigue and maintains normal gastrointestinal function; it can also adjust blood lipids, blood pressure, and blood sugar in the normal range; it is a must-choice food for people to maintain gastrointestinal health, blood health, and bone health, so as to achieve the purpose of prolonging life .

The invention discloses a preparation method of cyclocarya paliurus health-care wine. The cyclocarya paliurus health-care wine comprises the following components: 80 parts of pure grain wine; 15 parts of cyclocarya paliurus; 1 parts of rock sugar. Cyclocarya paliurus is adopted as a raw material to prepare the health-preserving wine, and the cyclocarya paliurus health-preserving wine has the following main effects and effects: 1, the cyclocarya paliurus health-preserving wine can be effectively used for treating stubborn skin tinea and has the effects of diminishing inflammation and relieving pain; 2, the contained flavonoid has the effect of reducing blood pressure; 3, the effects of diuresis and vascular permeability protection are achieved, the blood flow of coronary artery can be effectively expanded, and the blood circulation can be improved; 4, blood fat can be effectively reduced, and lipid metabolism can be improved; and 5, the sugar metabolism function of a human body can be effectively regulated, the cyclocarya paliurus health-preserving wine prepared by the method provided by the invention meets the health-preserving requirements of customers, achieves the purpose of prolonging life, and can bring considerable economic benefits.

The invention belongs to the technical field of preparation of lead dioxide dimensionally stable anodes, and particularly relates to a preparation method of a titanium-based composite PbO2 anode for water treatment. According to the preparation method of the titanium-based composite PbO2 anode for water treatment, pretreated porous titanium serves as an anode, a stainless steel plate with the same area serves as a cathode, the anode and the cathode are placed in a lead nitrate solution, active particles Ta2O5 and SnO2 are added, anode co-deposition is carried out to obtain a beta-PbO2 composite middle layer, beta-PbO2-Ta2O5 and a beta-PbO2-SnO2 composite middle layer, then anode electrode position is carried out to obtain a PbO2 active layer, and finally, the coating dimensionally stable anode (DSA) with the structure of Ti / beta-PbO2-Ta2O5 / PbO2 and the structure of Ti / beta-PbO2-SnO2 / PbO2 is obtained. The problems that a titanium-based lead dioxide electrode is poor in electrode stability, short in service lifetime and low in electrode electrocatalytic activity in the water treatment use process are solved.

The invention relates to a chicken soup for old people and a preparation method of the chicken soup. The method comprises the steps of cleaning radix astragali, sealwort, American ginseng, Chinese wolfberry and red dates, and preparing into an auxiliary material bag for later use; then, selecting a healthy local chicken, slaughtering, removing feather, cleaning the chest, and blanching for later use; after that, putting the pretreated local chicken and auxiliary material bag into a pot, boiling with big fire, and maintaining micro-boiling for 2 hours, wherein green onion, ginger slices and anise are fed into the pot when boiling lasts for 1 hour, and salt is fed into the pot at the time of half an hour before finishing; after that, taking out the auxiliary material bag and the local chicken, filtering the impurities, and cooling the chicken soup; adopting a 121 DEG C / 30-minute water sterilization way, and rapidly cooling to room temperature after sterilization. After modern stewing technology is adopted, the chicken soup contains rich amino acid, vitamins and calcium, thus having the effects of strengthening the spleen and stomach, tonifying qi and blood and promoting digestion; furthermore, the chicken soup is capable of supplementing the nutrient substances and the calcium needed by the old people, so that the aim of prolonging life is achieved; the chicken soup is sold in a filling way, thus being convenient to eat and carry by the people.

The invention provides health tonic wine. The health tonic wine comprises the following raw materials in parts by weight: 30 to 40 parts of panax ginseng, 10 to 40 parts of ganoderma lucidum, 3 to 6 parts of cornu cervi pantotrichum, 5 to 9 parts of lycium barbarum, 2 to 5 parts of rose rugosa, 10 to 20 parts of herba epimedii, 2 to 5 parts of crocus sativus, and 500 to 600 parts of Baijiu. The health tonic wine has the advantages that all drugs assist one another through scientific matching, the drugs and the Baijiu reinforce each other, and wine is applied to the vital organs of the human body and tendons, vessels and apertures, easily blended with blood, and beneficial to human body absorption, and can properly bring the drugs to the whole body to promote the drug therapeutic effect tobe furthest rapidly realized. Human body absorbs Chinese herbal medicinal ingredients while people drink the wine, the effects of strengthening the stomach, nourishing the heart, nourishing the kidneyand liver, regulating yin and yang, removing chronic diseases, preventing pestilence, activating the meridians and collaterals, strengthening the bones and muscles, improving hearing and inducing resuscitation, relaxing muscles and tendons, activating blood circulation, preserving health, tonifying, and improving the disease resistance and spirit are realized, and the purposes of protecting the health and prolonging the life are achieved.

The invention relates to a message belt for acupuncture points in a leg part, and is characterized in that a message belt body (2) is rectangular, fixing buckles (1) used for overlapping and fastening are arranged at the two ends of the message belt body (2), and a pill fixing buckle (4) used for fixing a pill (3) is arranged on the message belt body (2). In the message belt for the acupuncture points in the leg part, traditional and conservative design conceptions are put aside, and an open innovative idea is created; the selection of manufacturing process and materials keeps improving, not only the quality is high, but also low price and fine quality are achieved; the message belt can be extensively applied to people's daily work and life, and is particularly suitable for crowds having requirement to leg part acupuncture point message. According to the invention, due to the successful development of the message belt for acupuncture points in the leg part, the health problem of incapability of messaging the leg part through traditional message equipment is solved. The design is novel, the structure is reasonable, human whole body blood circulation is promoted, body fatigue can be relieved well, people are enabled to be in high spirits, therefore, the work efficiency is improved, and the life quality is improved.

The invention relates to the technical field of vinegar products and provides a rumex dapibus herba vinegar for reducing blood sugar and a making method of the vinegar. The rumex dapibus herba vinegaris prepared from, by weight, 80-150 parts of rumex dapibus herba pulp, 10-20 parts of rumex dapibus herba powder, 2-5 parts of lemon juice, 2-5 parts of salt, 1-5 parts of white granulated sugar, 2-3parts of cellulase, 2-4 parts of pectinase, 5-10 parts of yeast, 5-8 parts of acetic acid bacteria and 5-10 parts of water. According to the rumex dapibus herba vinegar, rumex dapibus herba is used as a raw material of the vinegar and is low in price and easy to obtain, the content of nutrient substances such as plant protein and amino acid is high, the nutrient component of the vinegar is greatly increased, and meanwhile the making cost of the vinegar is also lowered. According to the rumex dapibus herba vinegar, the rumex dapibus herba is suitable for daily health care of the blood vesselsof middle aged and elderly people, the vinegar has the functions of reducing the blood sugar, changing the rheological property of blood and the like, the aim of promoting longevity is achieved if thevinegar is usually taken, and the application demand of most people is met.

The invention provides a health preserving composition which comprises a formula 1: mung bean, vitamin C and immature bitter orange; a formula 2: ormosia, carotene, protein, dietary fiber and amino acid; a formula 3: soybean, protein, dietary fiber and anise oil; a formula 4: white bean, dried ginger, borneol and citral; and a formula 5: black soybean, salt, calcium and potassium. According to the composition provided by the invention, the human immunity can be improved, and the sub-health status can be improved, so that the human body can be well nourished, therefore, the human body is abundant in qi and blood, full of beans, harmonious in the seven human emotions, healthy in skin and high in spirit.

The invention relates to an automatic keyboard illuminating circuit used for automated teller machine, comprising a resistor R1 (1), a resistor R2 (2), a diode D1 (3), a relay RL1 (4), a highlight light emitting diode LED1 (5), a highlight light emitting diode LED2 (6), a highlight light emitting diode LED5 (7), a highlight light emitting diode LED6 (8), a highlight light emitting diode LED7 (9),a photosensitive diode PD1 (10), an N channel MOSFET tube Q2 (11), an N channel MOSFET tube Q1 (12), a resistor R3 (13), a highlight light emitting diode LED3 (14), a highlight light emitting diode LED4 (15), and a highlight light emitting diode LED8 (16). The resistance value of the photosensitive diode PD1 (10) arranged on an automated teller machine keyboard cover is increased along with reduction of illumination intensity, resulting in cutoff of the N channel MOSFET tube Q2 (11), and then causing rising and breakover of voltage of a control grid of the N channel MOSFET tube Q1 (12), and therefore, the relay RL1 (4) is electrified primarily, and then the highlight light emitting diodes are conducted to give out light to light up the keyboard.

The invention relates to the field of health-care products and in particular relates to a health-care composition which is mainly prepared from natural medicinal plants, has the effects of enhancing the immunity, delaying ageing and assisting cancer prevention and is used for daily health care of middle-aged and aged people, and a preparation method and application of the health-care composition.The health-care composition is prepared from the following raw materials in parts by weight: 5 to 10 parts of fructus lycii, 3 to 8 parts of radix astragali seu hedysari, 1 to 6 parts of ganoderma lucidum and 1 to 6 parts of fiveleaf gynostemma herb. The health-care composition is mainly prepared from the natural medicinal plants, has the functions of enhancing the immunity, delaying ageing and assisting cancer prevention, and can be used for the daily health care of the middle-aged and aged people.

A disclosed life-prolonging health-care liquid is prepared from the following raw materials in parts by weight: 7 to 11g of radix polygoni multiflori preparata, 33 to 39g of rhizoma polygonati, 5 to 7g of Chinese wolfberry, 22 to 28g of radix astragali seu hedysari, 5 to 7g of earthworm, 10 to 14g of radix codonopsis, 5 to 7g of saffron crocus, 7 to 11g of rhizoma atractylodis macrocephalae and 17to 23g of radix rehmanniae preparata. The life-prolonging health-care liquid provided by the invention is prepared from finely selected pure natural medicinal materials, is mainly used for nourishingyin and blood and nourishing five internal organs, and has the effects of tonifying vital energy of primordial qi, strengthening bones and muscles, resisting fatigue, resisting aging, tonifying middle-Jiao and Qi and improving the immune function, and although being a tonifying medicine, the life-prolonging health-care liquid is tonifying but not greasy, tonifying but stagnant and free from any side reaction, thereby achieving the life-prolonging purpose.

The invention relates to waxberry health steamed bun and a processing method thereof. Raw materials are formulated according to the weight percentage as that: 25 to 50 percent of waxberry seed powder, 40 to 70 percent of flour, 5 to 25 percent of chickpea powder, 2 to 15 percent of malto-oligosaccharide, 0.1 to 2 percent of immediately-foamed active dry yeast and water with appropriate quantity. The processing method comprises the following steps that: firstly waxberry seeds are collected to remove impurities, then the waxberry seeds are washed, dehydrated and dried, pulverized by a pulverizing machine and screened by a 80 to 120-mesh sieve to obtain the waxberry seed powder; then the flour is poured into a blender, and water with 10 to 15 percent of the flour content is added so as to bemade into flour pulp; and the waxberry seed powder, the chickpea powder, the malto-oligosaccharide and the immediately-foamed active dry yeast are added into the flour pulp to be uniformly mixed, the flour pulp is made into dough to be fermented, the fermented dough is made into steamed bun to be foamed, and finally the foamed steamed bun is put into a pot to be steamed to form the finished product. The steamed bun which is produced through the method is not only delicious, flexible and rich and balanced in nutrients, but also is rich in multiple physical active substances such as vitamins, lysine, flavone, polyphenols and the like. After being eaten everyday, functions such as prevention of diseases, strengthening of body and delaying of senility can be realized.

A health-care Chinese medicine in the form of oral liquid for nourishing Yin, invigorating Yang, improving memory delaying sanility and treating insomnia is prepared from 19 Chinese-medicinal materials including cordyceps, pilose antler, snow lotus flower. American ginseng, etc through pretreating and immersing in rice wine. Its advantage is high curative effect.