The invention relates to a liquid beverage, in particular to a tea beverage with the functions of lowering pressure, lowering
sugar and lowering fat. The tea beverage is prepared from the following raw materials according to parts by weight: 2.5-4 parts of bigdentate
ampelopsis, 1.5-3 parts of
gynostemma pentaphyllum, 1.5-4 parts of
ginkgo leaf, 1.2-2 parts of hawthorn, 0.8-1.5 parts of
honeysuckle, 0.35-0.7 part of snakegourd root and 48-53 parts of water. The invention is prepared into a tea beverage form, is convenient to carry and does not contain
caffeine, tea
polyphenol, biologic grain enzymes and additive
sugar molecules. In the invention, each 350ml contains 60mg of effective components, such as
amino acid, ginkgetin,
malic acid,
oleanolic acid,
saponin,
linolenic acid, alpha spinasterol and the like. The invention is prepared by various natural Chinese herbal medicines through squeezing and extraction, is evolved according to a
thirst-eliminating drink in the secret
recipe ofHua Tuo, is combined with the scientific formula of the modern preventive
medicine, is processed and refined by adopting a modern low molecular
precipitation technology and a high-pressure vacuum packaging technique, has the unique effect of health care, lowers
sugar, pressure and fat and also has the functions of calming the brain, soothing the nerves and replenishing
vitamin E.