48results about How to "Has medicinal functions" patented technology

The invention discloses a manufacturing method for extracting and processing fresh juice stock solution by using dendrobium officinale as a raw material. The method furthest protect the color, flavor, nutrition and effective ingredients of dendrobium officinale fresh juice by surface sterilization of the collected fresh dendrobium officinale and technology of juicing, enzymolysis, vacuum degasification, micro-filtration, ultra-filtration, sterile filling, high-temperature instantaneous sterilization and the like, and meanwhile, the product is favorable for storing and realizing industrialized production. The dendrobium officinale is processed into the dendrobium officinale fresh juice stock solution which is easy to store, convenient to carry, simple to administrate, good in mouthfeel and easy to absorb and has health-care nutritional components and medicinal functions; the fresh juice stock solution does not contain any additive; and the content of the fresh juice stock solution reaches over 99 percent. The dendrobium officinale fresh juice stock solution can be administrated separately, also can be added into mineral water to form health-care beverage, also can be dissolved into wine to form nourishing health-care wine, and can be added into high-grade dishes to form nourishing dishes for eating.

The invention discloses a gastrodia tuber noodle and making method, which comprises flour and fresh rhizoma Gastrodiae slurry by the proportion of 1 : 0.03-0.15, and the preparing process comprises the steps of feed preparation (including washing, scraping, slacking, beating) and enzyme eradicating at 80-90 deg. C, material mixing, forming and packaging.

The present invention relates to one kind of beauty health soybean milk and its preparation method. The soybean milk contains soybean liquid and liquid abstracted Chinese herbal medicine with weight rate 10 :( 0.5~1.0), wherein soybean liquid mentioned above is made from yellow soybean, mung bean and black bean with weight rate of (10~15):(10~15):( 10~15) after being dipped in water, grinding and deslagging, and Chinese herbal medicine mentioned above is fruit of Chinese wolfberry, liquorices and stringy stonecrop with weight rate of (0~1):(1~5):( 5~10) after being dipped in water, decoction, and deslagging. The preparation method is simple. The product has lots of function such as rich nutrition, absorbable, beauty, expelling toxin, softening skin, solving constipation, etc, which is attractive and reasonable priced.

The invention belongs to the field of feed, and particularly relates to egg-laying duck feed. The feed comprises the following formula: 10-40 parts of husk, 40 - 80 parts of corn flour, 20 - 50 parts of peanut meal, 10 - 30 parts of soybean meal, 1 - 4 parts of calcium hydrogen phosphate, 5 - 15 parts of stone powder, 1 - 5 parts of salt, 5 - 20 parts of a premix, 1 - 5 parts of calcium carbonate, 5 - 15 parts of sesame meal, 5 - 20 parts of rapeseed meal, 1 - 4 parts of methionine, 2 - 8 parts of fish meal, 2 - 7 parts of plant extracts, 10 - 20 parts of cottonseed meal, 10 - 20 parts of sweet potato powder, 2 - 8 parts of choline, 2 - 7 parts of trace elements, 2 - 9 parts of vegetable oil, 1 - 5 parts of a complex enzyme preparation, 1 - 4 parts of amino acids and 1 - 4 parts of zinc sulfate. By feeding egg-laying ducks with the egg-laying duck feed containing the plant extracts, the feed can be saved, the feed dosage and feeding cost ate reduced, and duck raising benefits are improved; by feeding the egg-laying ducks with the egg-laying duck feed formula, the egg laying rate of the egg-laying ducks is high; the body's immunity is improved due to the medicinal functions of the plant extracts, the incidence of diseases is reduced, the use of drugs is reduced, and safe relieved animal by-product duck eggs cam be produced; and respiratory diseases, beak and anus diseases, beak and feather diseases and other phenomena of the ducks in a raising process can be reduced.

The invention relates to a carp fodder which comprises the following components in parts by weight: 100-300 parts of soybean meal, 40-80 parts of puffing corn flour, 150-250 parts of rice bran, 100-200 parts of rapeseed dregs, 50-100 parts of dry corn distiller grain powder, 10-30 parts of monocalcium phosphate, 20-50 parts of beer yeast powder, 1-5 parts of salt, 100-200 parts of steam drying fish meal, 1-2 parts of feed-level a microorganism additive, 50-100 parts of cottonseed meal, 20-80 parts of fly maggot powder, 100-200 parts of wheat meal, 1-2 parts of a compound vitamin premixing agent, 2-5 parts of a compound mineral element premixing agent, 20-50 parts of vegetable oil, 1-5 parts of a compound fodder-level enzyme preparation, 10-50 parts of dry flour weevil powder, 5-15 parts of compound Chinese herbal medicine powder and 2-8 parts of compound fodder additive amino acid powder. The carp is fed with the fodder containing the plant extracts, so that the fodder can be saved, the dosage can be reduced, the feeding cost can be reduced and the culture benefit can be increased.

The invention provides noodles capable of removing liver-fire for improving eyesight and a preparation method thereof. The noodles are prepared from chrysanthemum, medlar, radix rehmanniae and Chinese angelica, are rich in nutrients, can achieve the effects on nourishing livers and kidneys and removing liver-fire for improving eyesight after being frequently eaten, do not contain any strengthening agents, preservatives, chemical synthetic pigments or other chemical substances, are pure in taste, have good pliability and elasticity, are not sticky when eaten, do not make soup turbid easily, have long shelf lives and are purely natural nutritious food.

The invention discloses a radix puerariae tablet, comprises the following materials in parts by weight: 4000-5000 parts of isomaltitol, 150-250 parts of maltitol, 10-18 parts of menthol, 250-360 parts of honeysuckle, 150-220 parts of mother chrysanthemum, 100-180 parts of liquorice, 100-160 parts of scaphium scaphigerum, 150-200 parts of fructus momordicae, 50-80 parts of Chinese olive and 20-50 parts of puerarin; the materials according to above parts by weight are prepared as the tablet by adopting the manufacturing method of normal hard candy. The tablet has the advantages that the normal radix puerariae product is prepared as the table for eating, the product level is greatly improved, on the basis of the puerarin of the radix puerariae extract, other nutrition and medicinal ingredients are provided, the ingredients and proportion are carefully selected and designed, the taste is good, the eating is convenient, the tablet has both medicinal function and healthcare effect, and the nutritive value is fully abundant.

The invention relates to a process for preparing foodstuff by using bread insect as raw material, which comprises the steps of, (2) washing the nympha with water, (2) instant high temperature sterilizing, (3) flavoring, (4) low-temperature hardening, (5) air-tight low temperation drying, (6) packaging the finished product.

The invention discloses a loquat and pinellia ternate interplanting method. According to the method, a planting mode of field planting of loquats with large spacing in the rows and inter-row interplanting of pinellia ternate is adopted, and the planted loquats and pinellia ternate are reasonably managed. The best planting field and the most appropriate organic fertilizer are selected, and no pesticide or hormone is used, so that healthier and greener growth of the loquats can be guaranteed, and the harvested pinellia ternate does not contain any additive.

The invention provides ganoderma noodles and a manufacturing method thereof. The ganoderma noodles are made from flour, prepared ganoderma powder, edible salt and dietary alkali. The ganoderma noodles are rich in nutrition, can improve the immunity through regular consumption, and have the functions of tumor resistance, aging resistance, blood pressure control, and the like. Compared with the prior art, the ganoderma noodles provided by the invention have no addition of gluten strengthening agents or other additives, however, have very good gluten degree and elasticity; and when the noodles are cooked, the noodles difficultly paste soup and have faint scent.

The invention discloses mythic fungus noodles and a manufacturing method thereof; the mythic fungus noodles are mixed by two raw materials of flour, and mythic fungus powder; the weight parts of the raw materials are: 900-1100 parts of flour, and 30-150 parts of mythic fungus powder. The invention has the advantages of full utilization and exertion of medicinal and health care functions of mythic fungus, and has the advantages of good health care effect, easy manufacturing, eating safety and convenience, and the like. Tests, examination, and application prove that the noodles of the invention belong to an organic green food which is healthy, safe, and strong in health care effect.

The invention discloses a sugar-free grass, vegetable and fruit lozenge with dust removing, lung heat clearing and phlegm reducing efficacies. The lozenge is formed by the following materials, by weight, 36-43 parts of mulberry leaf, 35-42 parts of lily, 35-45 parts of Herba Houttuyniae, 28-35 parts of apricot kernel, 12-20 parts of Corsvenor Momordica Fruit, 23-28 parts of ginger, 26-33 parts of Rhizoma Phragmitis, 8-13 parts of radish seed, 7-12 parts of Rhizoma Polygonati Odorati, 9-15 parts of black fungus and 28-35 parts of pear. The above product has the advantages of convenient eating, scientific and reasonable component matching, abundant nutrition and good taste, is suitable for people of all ages to eat, is especially used against present serious haze weather, and has the excellent health efficacies of lung heat clearing, phlegm reducing, cough relieving, panting calming, haze dedusting and lung nourishing; and the product contains components of Chinese herbal medicines, vegetables and fruits, so the product has medicinal functions and also has health efficacies.

The invention relates to convenient food. The convenient food comprises powdery semen sesame, walnut kernel, red date, and red-skin peanut kernel which have equal weight percentage basically. The semen sesame, the walnut kernel, the red date, and the red-skin peanut kernel are cleaned respectively, dried or aired, fried and pulverized into powders; and the materials in the basically same weight proportion are mixed, subpackaged by common packaging or vacuum packaging and stored. As the food totally consists of common plant fruits, any one of the materials has no obvious medical property; on the contrary, the materials contain rich vitamins and other substances for improving human spirit and activity; and the food prepared by a formulation can be directly eaten as breakfast, night snack, and the like, and can obviously consolidate and improve the condition of physical health, brain, and the like after a long time.

The invention provides noodles capable of expelling heat toxins and a preparation method thereof. The noodles are prepared from honeysuckle, mung beans, tree peony root bark and radix rehmanniae, are rich in nutrients, can achieve the effect on clearing away heat and toxins after being frequently eaten, do not contain any strengthening agents, preservatives, chemical synthetic pigments or other chemical substances, are pure in taste, have good pliability and elasticity, are not sticky when eaten, do not make soup turbid easily, have long shelf lives and are purely natural nutritious food.

The invention discloses cinnamic acetal diglycidyl ether and a preparation method and application thereof. The preparation method includes: using cinnamaldehyde, trimethyl orthoformate and glycidyl ether as the main raw materials and p-toluenesulfonic acid as the catalyst to perform substitution and etherfication reaction to obtain the target cinnamic acetal diglycidyl ether. The cinnamic acetal diglycidyl ether can be used as the acid-sensitive polyether polyol polymerization monomer. The preparation method has the advantages that the raw materials and reagents used by the method are simple and easy to obtain, the method is mild in reaction condition and low in operation difficulty, and the prepared cinnamic acetal diglycidyl ether is promising in application prospect in fields of organicchemistry and macromolecular drug carriers.

The invention discloses a citral diborneol-based acetal derivative and a preparation method and application thereof. The structural formula of the citral diborneol-based acetal derivative is shown asthe formula I. According to the citral diborneol-based acetal derivative, citral dimethylacetal and borneol are subjected to distilling reacting under the action of a catalyst, and the citral diborneol-based acetal derivative is obtained. The citral diborneol-based acetal derivative is stable, and the mold resistance of the citral diborneol-based acetal derivative is far superior to that of borneol and citral. The citral diborneol-based acetal derivative further has an acid-sensitive character, and therefore the citral diborneol-based acetal derivative has a certain officinal function of controlling releasing at the same time, and can be applied to preparing acid-sensitive micromolecular medicine monomers. The raw materials and reagents adopted in the citral diborneol-based acetal derivative are all simple and easy to obtain, the reaction conditions are mild, the operation method is not high in difficulty, and the product has wide application prospects in the fields of organic chemistry and medicine. The formula is shown in the description.

The invention discloses a method for planting Baiyu loquats with a medicinal function. The method comprises the steps of (1) field planting, (2) shaping and pruning, (3) flower and fruit management and (4) water and fertilizer management. According to the method for planting the Baiyu loquats with the medicinal function, the best planting field and the most appropriate organic fertilizer are selected, any pesticide or hormone is not used, and therefore the Baiyu loquats can grow more healthily in a more environment-friendly mode. In addition, special traditional Chinese medicinal materials are used, the disease and insect resistance of loquat trees is improved, and the loquats have the certain medicinal function.

The invention discloses a potted planting method for broadleaf holly tea with medicinal and ornamental functions. The potted planting method comprises the following steps: base fertilizer preparation, pot selection, cuttage propagation and management requirements, wherein for base fertilizer preparation, an organic fertilizer is selected and doped into loose and fertile country soil; for pot selection, ceramic or plastic pots suitable for broadleaf holly tea are selected; during cuttage propagation, a cuttage method easy to operate and favorable to growth is adopted; the management requirements comprise the management main points of watering, temperatures, dwarfing, topdressing and picking. The organic fertilizer is adopted for cultivation, the management is scientific and practical, a person feels happy at the observation of the potted broadleaf holly tea, and the drinking of the tea has a health-care function.

The invention relates to compound feed for the young wild goose period and relates to the technical field of wild goose breeding. The compound feed is prepared from raw materials as follows: 15-25 parts of sorghum flour, 10-20 parts of wheat bran, 10-20 parts of soybean meal, 8-10 parts of sunflower meal, 3-5 parts of fish meal, 2-4 parts of grass seed powder, 2-4 parts of calcium powder, 2-4 parts of carrot powder, 3-5 parts of shrimp shell powder, 5-7 parts of calcium hydrogen phosphate, 1-3 parts of sesame powder, 25-35 parts of fresh alfalfa meal, 6-8 parts of fresh Symphytum officinale meal, 6-8 parts of fresh persimmon flower and leaf meal, 8-10 parts of fresh black locust leaf meal, 6-8 parts of fresh amorpha fruiticosa leaf meal, 5-7 parts of fresh chrysanthemum flowers, 6-8 parts of fructus chebulae immaturus, 3-5 parts of rhizoma kaempferiae, 2-4 parts of white pepper, 5-7 parts of clove, 2-4 parts of microelements and 10-20 parts of vegetable oil. Wild geese are fed with the feed containing plant extracts, the feed can be saved, the feeding amount and the feeding cost can be reduced, the wild goose breeding benefit can be increased, the immunity of organisms is enhanced, diseases are reduced during feeding, the use of chemicals is reduced, and the young wild geese grow healthily.

The invention provides noodles capable of improving intelligence of children and a preparation method thereof. The noodles are prepared from flour, sharpleaf galangal fruit, walnut kernels, black beans and Chinese dates, are rich in nutrients, can promote development of brain cells after being frequently eaten, have the effects on improving intelligence, strengthening brains, delaying brain aging and improving memory, do not contain any strengthening agents, preservatives, chemical synthetic pigments or other chemical substances, are pure in taste, have good pliability and elasticity, are not sticky when eaten, do not make soup turbid easily, have long shelf lives and are purely natural nutritious food.

The invention discloses a sugar-free Chinese herbal medicine-vegetable-fruit product having an effect of beauty treatment. The sugar-free Chinese herbal medicine-vegetable-fruit product comprises, by weight, 60-70 parts of isomaltitol, 0.09-0.1 parts of maltitol, 0.02-0.03 parts of sucralose, 0.04-0.05 parts of lily, 0.06-0.07 parts of leek juice, 0.04-0.05 parts of mulberry, 0.03-0.04 parts of pawpaw, 0.3-0.4 parts of citric acid monohydrate, 0.04-0.05 parts of sodium citrate, 0.1-0.16 parts of natural menthol and 0.11-0.14 parts of Chinese herbal medicine essence. The sugar-free Chinese herbal medicine-vegetable-fruit product is convenient for eating, has a scientific and reasonable formula, realizes nutrient reservation maximization, has a good taste, contains the Chinese herbal medicines, vegetables and fruits, has medicinal functions and beauty treatment effects and is suitable for women seeking beauty.

The invention belongs to the field of feeds, specifically to a feed for laying hens. The feed for laying hens comprises the following components by weight: 10 to 40 parts of husk, 40 to 80 parts of corn flour, 20 to 50 parts of peanut meal, 10 to 30 parts of soybean meal, 1 to 4 parts of calcium hydrogen phosphate, 5 to 15 parts of stone flour, 1 to 5 parts of salt, 5 to 20 parts of a premix, 2 to 8 parts of fishbone dust, 2 to 7 parts of a plant extract, 10 to 20 parts of cottonseed meal, 10 to 20 parts of sweet potato starch, 10 to 20 parts of wheat shorts, 2 to 7 parts of a trace element, 2 to 9 parts of plant oil, 1 to 5 parts of a compound enzyme preparation, 1 to 4 parts of ferrous sulphate and 1 to 4 parts of zinc sulfate. According to the invention, since laying hens are fed with the feed containing plant extracts, usage of the feed is saved, the quantity of reagents and feeding cost are reduced, and breeding benefits of the laying hens are increased; the laying rate of the laying hens is high after usage of the feed; the plant extracts have medicinal functions, improve immunity of the laying hens, reduce generation of diseases in the process of breeding and usage of medicaments and enable safe animal products and eggs to be produced; the possibility of occurrence of chicken respiratory diseases, anus pecking, feather pecking and the like is lowered down in the process of breeding.

The invention discloses a sugar-free Chinese herbal medicine-vegetable-fruit product having an effect of beauty treatment. The sugar-free Chinese herbal medicine-vegetable-fruit product comprises, by weight, 60-70 parts of isomaltitol, 0.09-0.1 parts of maltitol, 0.02-0.03 parts of sucralose, 0.04-0.05 parts of lily, 0.06-0.07 parts of leek juice, 0.04-0.05 parts of mulberry, 0.03-0.04 parts of pawpaw, 0.3-0.4 parts of citric acid monohydrate, 0.04-0.05 parts of sodium citrate, 0.1-0.16 parts of natural menthol and 0.11-0.14 parts of Chinese herbal medicine essence. The sugar-free Chinese herbal medicine-vegetable-fruit product is convenient for eating, has a scientific and reasonable formula, realizes nutrient reservation maximization, has a good taste, contains the Chinese herbal medicines, vegetables and fruits, has medicinal functions and beauty treatment effects and is suitable for women seeking beauty.

The invention discloses a manufacturing method for extracting and processing fresh juice stock solution by using dendrobium officinale as a raw material. The method furthest protect the color, flavor, nutrition and effective ingredients of dendrobium officinale fresh juice by surface sterilization of the collected fresh dendrobium officinale and technology of juicing, enzymolysis, vacuum degasification, micro-filtration, ultra-filtration, sterile filling, high-temperature instantaneous sterilization and the like, and meanwhile, the product is favorable for storing and realizing industrializedproduction. The dendrobium officinale is processed into the dendrobium officinale fresh juice stock solution which is easy to store, convenient to carry, simple to administrate, good in mouthfeel andeasy to absorb and has health-care nutritional components and medicinal functions; the fresh juice stock solution does not contain any additive; and the content of the fresh juice stock solution reaches over 99 percent. The dendrobium officinale fresh juice stock solution can be administrated separately, also can be added into mineral water to form health-care beverage, also can be dissolved intowine to form nourishing health-care wine, and can be added into high-grade dishes to form nourishing dishes for eating.

The invention relates to a kiln furnace for baking foods, in particular to a food kiln. The food kiln comprises a furnace system and a furnace kiln. The food kiln is characterized by comprising a kiln body of which the upper end is closed, and a kiln seat of which the lower end is open, an open end corresponding to the kiln seat is arranged in a U-shaped groove cavity of the furnace seat, a furnace opening is formed in one side of the furnace seat, and a kiln opening of which the position is overlapped with the position of the opening of the furnace opening is formed in a position, corresponding to the side surface of the furnace seat, of the kiln seat of the furnace kiln; a heat quantity penetrating layer in a structure of bricks or heat-insulating materials is arranged in the center of the bottom of the furnace seat, a heating cavity is arranged under the heat quantity penetrating layer, and the heating cavity is provided with a heating cavity opening; first ventilation holes are formed in the kiln wall of the kiln body; and the kiln wall of the kiln body is manufactured from the components of 40-60 parts of sand, 20-40 parts of yellow mud, 0.1-5 parts of gypsum, 8-15 parts of fruit tree charcoal and 2-5 parts of cinnamomum kotoense charcoal, and the kiln seat is manufactured from the components of 50-70 parts of sand, 20-40 parts of yellow mud and 0.1-5 parts of gypsum. The food kiln disclosed by the invention has the characteristics of being high in kiln body firing speed, good in heat preservation effects, energy-saving, environmental-friendly, capable of being repeatedly utilized and the like.

The invention discloses a belt with a medicine bag. The belt comprises a belt body, the medicine bag and buckles. One end of the belt body is provided with a bend, the buckles are fixed in the bend, the other end of the belt body is provided with a plurality of holes formed side by side, and the buckles are used by being matched with the holes. The belt body is in sleeved connection with the medicine bag, and a medicine is wrapped inside the medicine bag. The belt is simple and reasonable in structure design and convenient to use; and the belt has a medicinal function, is good in health care and treatment effects, is more in line with people's use needs and is conducive to product promotion.

The invention discloses a production process of kudzuvine root tabletted candy. The process specifically comprises the following steps: S1, firstly, mixing kudzuvine root powder, kudzuvine root wholepowder, sugar alcohol, white sugar and a kudzuvine root concentrated solution, adding water, performing mixing and stirring for 20-40min by using an automatic stirrer, and obtaining a mixed solution after the uniform stirring; S2, granulating the mixed solution by using a rotary automatic granulator to obtain primary granules; and S3, feeding the primary granules by using a vacuum pump, and dryingthe primary granules by using a hot air fluidized bed furnace to obtain primary particles. The invention relates to the technical field of food processing. The kudzuvine root tabletted candy preparedby the production process of kudzuvine root tabletted candy not only well exerts the effect of kudzuvine roots, but also has the best effect of dispelling the effects of alcohol, accelerating alcoholmetabolism, reducing the uncomfortable degree after drinking, and shorteing the waking time. The natural kudzuvine root tabletted candy is good in taste, conforms to the taste of the public, is convenient to carry, not only has medicinal functions, but also has health-care effects, and is very rich in nutritional value.

The invention provides polygonum multiflorum noodles and a preparation method thereof. The polygonum multiflorum noodles are prepared from flour, radix polygoni multiflori preparata, edible salt and edible alkali, and have rich nutrition; if people eat the polygonum multiflorum noodles frequently, the immune function of the body can be improved; and moreover, the polygonum multiflorum noodles have the functions of reducing blood sugar and blood fat, resisting atherosclerosis, nourishing the brain and improving the intelligence, delaying senescence and the like. Compared with the prior art, without any strengthening agent or other additives, the polygonum multiflorum noodles provided by the invention have excellent toughness and elasticity, do not make soup thick when in boiling, and send light fresh scent.