The invention discloses a dietetic
therapy preparation capable of reducing high
blood pressure, high
blood sugar and high blood lipid and a preparation method therefor. The dietetic
therapy preparation capable of reducing the high
blood pressure, the high
blood sugar and the high blood lipid is prepared from the following raw materials in parts by weight: 100-110 parts of pumpkins, 56-73 parts of vegetables, 50-60 parts of black funguses, 25-30 parts of mulberry leaves, 40-45 parts of buckwheat, 40-45 parts of carrots and 4-6 parts of honey. The preparation method comprises the following steps: weighing and taking the vegetables, the pumpkins, the carrots, the black funguses and the honey in parts by weight, cleaning the vegetables, the pumpkins, the carrots, the black funguses and the honey,
drying the cleaned vegetables, the cleaned pumpkins, the cleaned carrots, the cleaned black funguses and the cleaned honey by airing,
cutting the dried vegetables, the dried pumpkins, the dried carrots, the dried black funguses and the dried honey in slices, and baking the sliced vegetables, the sliced pumpkins, the sliced carrots, the sliced black funguses and the sliced honey so as to obtain dry slices; crushing the dry slices so as to obtain
powder; adding the
powder into
distilled water, adding the mulberry leaves and the buckwheat, boiling the mixture of the
powder, the
distilled water, the mulberry leaves and the buckwheat so as to obtain paste, baking the paste, crushing the baked paste into granules, and measuring and packing the granules into bags so as to obtain the dietetic
therapy preparation. According to the dietetic therapy preparation disclosed by the invention, the raw materials are low in price and easily available, under the combined effect of various foods, the high
blood pressure, the high
blood sugar and the high blood lipid are reduced, besides the dietetic therapy preparation is good in taste, slightly sweet, simple in preparation process and low in cost.