67 results about "Aloe morijensis" patented technology

The invention discloses aloe nutrition noodles, belonging to the field of food processing. The implementation method is as follows: the aloe nutrition noodles contain flour and aloe juice, the weight ratio of the aloe juice is 25%-30%, edible salt or dietary alkali can also be added in the nutrition noodles, the edible salt accounts for 0.5-0.8% by weight, the adding amount of the dietary alkali is 0.5-0.8% of the weight of the flour, and the manufacturing process flow is as follows: material proportioning, stirring, pressing and air-drying. The aloe nutrition noodles have the beneficial effects that the made aloe nutrition noodles are faint in scent and good in taste, and the processing method is simple and easy to operate.

The present invention relates to the technical field of bedding textile articles, and specially discloses a preparation method of a bed sheet fabric with effects of mite repelling and insect prevention. The preparation method comprises: preparing raw material fibers such as bamboo fibers, jade fibers, aloe fibers, flax fibers and polyester fibers, placing the polyester fibers into a sodium hydroxide solution containing diatomaceous earth and shellac, soaking, spinning a bed sheet fabric from the soaked polyester fibers and other raw material fibers, placing the obtained bed sheet fabric into an insect prevention agent, immersing and cooking, placing for 20 min at a temperature of 5 DEG C, placing for 20 min at a temperature of 75 DEG C, carrying out high temperature and low temperature alternating standing 3-5 times, and carrying out other operations, wherein the insect prevention agent is prepared from sunflower seed, rapeseed, cnidium monnieri (l.)cuss, rheum palmatum l, rhus chinensis mill, leonurus artemisia, fructus kochiae, clove, sulfur soap powder, metronidazole, camphor ball, and the like. According to the present invention, the bed sheet fabric has lasting and effective effects of mite repelling and mite growth inhibition, and can provide a clean sleeping environment.

The invention discloses a triticale nutrition noodle for children and a preparation method of the triticale nutrition noodle. The triticale nutrition noodle is characterized by being prepared from the following raw materials in parts by weight: 100-110 parts of triticale powder, 0.5-1 part of table salt, 15-16 parts of millet, 4-5 parts of fat meat, 13-14 parts of papaya puree, 4-5 parts of pig shank, 4-5 parts of milk powder, 6-7 parts of Chinese chestnut, 4-5 parts of walnut, 4-5 parts of coix seed powder, 2-3 parts of aloe powder, 4-5 parts of brown sugar, 7-8 parts of cucumber seed powder, 14-15 parts of soybean oil, 2-3 parts of Chinese prickly ash, 3-4 parts of garlic, 2-3 parts of radix rehmanniae preparata, 1-2 parts of cornu cervi degelatinatum, 2-3 parts of dog bone charcoal, 1-2 parts of parasitic loranthus and 5-6 parts of a nutrition additive. The noodle disclosed by the invention is reasonable in formula; the added pig shank and cucumber seed powder are rich in calcium while the main material triticale flour is rich in dietary fiber, so that the absorptive action of intestinal tracts on calcium can be improved, skeletal development is promoted, and the Chinese herbal medicines disclosed by the invention are matched, so that the triticale nutrition noodle can be used for strengthening tendons and bones and is suitable for eating by children. In addition, the triticale nutrition noodle can be directly brewed to eat by boiling water after being steamed and baked.

The invention provides anti-bacterial cool-feel yarn prepared through blowing, carding, drawing, roving and spinning of fibers. The anti-bacterial cool-feel yarn is prepared through blending of ice cool fibers, aloe fibers, cool-feel fibers and wormwood-cellulose fibers. The anti-bacterial cool-feel yarn contains, by mass, 30-60% of ice cool fibers, 20-30% of aloe fibers, 5-10% of cool-feel fibers, and 10-30% of wormwood-cellulose fibers. The anti-bacterial cool-feel yarn is made via the steps of warping, sizing, drafting and weaving. By mixing ice cool fibers, aloe fibers, cool-feel fibers and wormwood-cellulose fibers, the problem that aloe fibers are too short to be used for weaving yarn with qualified physical properties is solved, the respective advantages of ice cool fibers, aloe fibers, and wormwood-cellulose fibers are integrated and the requirements for wear characteristics of summer clothing fabric are met.

The invention discloses health-preserving honey and a processing method thereof; the health-preserving honey comprises the following raw materials in parts by weight: 150-180 parts of honey, 10-20 parts of rhizoma polygonati, 10-20 parts of hawthorn, 40-50 parts of lotus leaves, 10-20 parts of cortex cinnamomi, 10-20 parts of momordica grosvenori, 15-20 parts of aloe, 25-35 parts of Chinese wolfberry, and 12-15 parts of red dates. The processing method comprises that a filtrate obtained by boiling lotus seed pot is used for replacing water for extracting various raw materials, the extraction speed is fast, and the extraction efficiency is high; after the filtrate is mixed with the raw material honey, the honey has a lotus leaf fragrance, and tastes better; aiming at the defect that a honey single product has slow acting of health-preserving and health-care efficacies, a variety of components are added to the raw material honey according to a specific proportion, and the obtained health-preserving honey has the efficacies of resisting aging, enhancing immunity, building body, moistening and nourishing feature, moistening intestines and relaxing bowels and the like, is especially suitable for people with weak physique, and can quickly condition physique.

The invention discloses a hydrolat moisturizing facial mask. The method comprises the following steps: putting a hydrolat with moisturizing efficacy into a container, then adding hyaluronic acid, fish collagen, water soluble vitamin and lauric acid modified superoxide dismutase into the container, and stirring the solution until the solution is completely dissolved; then adding aloe extracting solution and supguard GM-BP preservative into the solution, and uniformly stirring, uniformly dripping the obtained liquid onto a non-woven fabric facial mask, then conducting sealed packaging to obtain a product, namely the hydrolat moisturizing facial mask. The hydrolat with moisturizing efficacy includes rose hydrolat, witch hazel hydrolat, jasmine hydrolat, marigold hydrolat, sandalwood hydrolat and the like, and any one of the hydrolat or combination of any two or more of the hydrolat can be adopted. The hydrolat moisturizing facial mask prepared by adopting the method disclosed by the invention has the advantages that the moisturizing effect is prominent, and the mask is safe and can not irritate a human body, and the like.

The invention discloses an aloe skin care hand sanitizer. The hand sanitizer is characterized by being prepared from the following raw materials in part by weight: 3 to 8 parts of thickening power, 2 to 6 parts of high foaming agents, 10 to 20 parts of aloe juice, 10 to 15 parts of wool grease, 5 to 10 parts of bamboo salt, 3 to 8 parts of amino acid, 6 to 10 parts of goat colostrums, 2 to 7 parts of glycerol and 2 to 4 parts of deionized water. The aloe skin care hand sanitizer is reasonable in formula and simple in process, has a natural scent, does not irritate hand skin, can soften and remove cuticles on the surface of the skin and can promote metabolism of the skin, and the hand skin can absorb nutrients effectively.