82results about How to "Muscular" patented technology

The present invention is feed additive containing chitin oligose and its preparation and use. Chitin oligose is prepared with chitosan and through dissolving in acid solution to obtain chitosan solution; heating chitosan solution at 30-60 deg.c, regulating pH value to 5-6, adding composite enzyme for enzymolysis of 2-5 hr to obtain enzymolyzed liquid; filtering to eliminate zymoprotein and other impurity to obtain clear enzymolyzed liquid; concentrating the enzymolyzed liquid to obtain concentrated liquid; spray drying to obtain solid chitin oligose. The obtained solid chitin oligose is mixed with Chinese medicinal materials and crushed to obtain the additive. The additive has bacteriostasis function, no toxic side effect, no residue of harmful matter and no drug resistance, and may be used in various feeds for farm animal and aquatic animal to raise feed utilization, raise product quality and strengthen immunity.

The invention discloses a feed for a laying and meat free-range chicken and a preparation method for the feed. The feed comprises the following raw materials in parts by weight: 200-300 parts of corn flour, 150-200 parts of glutinous rice flour, 100-150 parts of malt, 50-60 parts of millet bran, 50-70 parts of perilla seed meal, 30-40 parts of pine nuts, 20-30 parts of peas, 70-90 parts of ground meat, 10-20 parts of canned food, 70-90 parts of sweet potato leaves, 50-60 parts of cowberry leaves, 40-50 parts of spirulina platensis, 20-30 parts of tender cauliflower stems, 30-40 parts of cucurbita pepo, 20-30 parts of radishes, 10-20 parts of elaeagnus conferta roxb, 20-30 parts of tomatoes, 10-12 parts of cosmos bipinnatus, 5-7 parts of sarcodia montagneana, 0.02-0.05 parts of salt and 1-2 parts of a free-range additive. The raw materials are green and natural; the feed is finely prepared and is healthy in nutrition and easy to digest; the free-range chicken is high in growth and development speed, uniform in individual development, strong, healthy, well-developed in muscle, high in meat yield, high in egg yield and long in peak laying period; an egg of the free-range chicken is mellow and aromatic in smell, greasy in yolk and delicious in taste; meat of the free-range chicken is soft, smooth, tender, delicious in taste and rich in nutriment.

The invention relates to the technical field of livestock breeding, and specifically relates to a mutton goat breeding method. The method comprises a breed selection stage and a breeding stage. (1) In the breed selection stage, a male parent Jianyang large-ear goat is hybridized with a female parent Mabian goat, such that an A1 generation is obtained, and goats in the A1 generation are selected for breeding; (2) in the breeding stage, 1, during a young goat stage, ewe breastfeeding is carried out in the 35 days after the birth of the young goats, and milk powder auxiliary feeding is carried out in the 36th-60th day; and 2, during a growth early stage, a first feed is used for feeding goats with ages of 2-4months twice a day, wherein the first time is 2:30-5:30, and the second time is 19:00-19:30. With the method provided by the invention, goats have strong muscles and developed limbs. A pure meat percentage reaches 55%, and a lean meat proportion is substantially improved. The goats reach a slaughter stage fast, which is approximately 2 months faster than that of local goats. Therefore, mutton yield is greatly improved.

The invention discloses a herring and crucian carp pond breeding technology, including the following aspects: (1) pond construction and dredging, (2) variety matching, (3) fry feeding, (4) feeding management, (5) Water quality management, (6) disease prevention and control; the present invention can improve the stability of the breeding system by mixing herring and crucian carp in the breeding pond, and at the same time can improve the water quality environment of the pond and improve the breeding efficiency per unit area. It is made of natural Chinese herbal medicine The aquatic medicine has the advantages of naturalness, multi-functionality, less toxic and side effects, and no drug resistance, which can significantly improve the quality of aquatic products and improve the immune function of aquatic animals.

The invention belongs to the technical field of swine feeds, and in particular relates to a feed formula for young swine with weight being 25-70kg. Each ton of a feed for the young swine with weight being 25-70kg comprises the following raw materials by weight: 80-100kg of bran, 30-50kg of extruded soybean, 100-150kg of bean pulp, 20-40kg of fish meal, 8-10kg of mountain flour, 3-5kg of calcium formate, 5-8kg of calcium hydrophosphate, 2-4kg of sodium chloride, 0.2-0.5kg of complex phosphoesterasum, 0.1-0.2kg of phytase, 2-5kg of lysine, 2-4kg of compound organic microelements, 0.3-0.5kg of decavitamin, 0.01-0.05kg of 25-hydroxy-vitamin-D3, 0.02-0.04kg of colistin sulfate, and the balance of corn. The feed has the effects of obviously expanding skeleton, promoting muscle growth, and satisfying physiological and nutrition demands for rapid growth of skeleton and muscle of the young swine, the feeding cost is low, and promotion and application values are extremely high.

The invention relates to a reproductive and breeding method of a five-colored dragon-eye dovetail grass goldfish, wherein the method includes steps of (1), selection of a parent fish; (2), artificial reproduction and artificial insemination; (3), artificial incubation; (4), early cultivation; (5), primary optimization and post cultivation; (6), secondary optimization and post intensive culture. The five-colored dragon-eye dovetail grass goldfish bred by the reproductive and breeding method of the five-colored dragon-eye dovetail grass goldfish is excellent in individual strain, full in muscle, fresh in color, symmetrical and beautiful in figure, and obvious in variety feature.

The invention discloses a process for preparing a feed from panicled fameflower root dregs. The process is characterized by comprising the following steps: carrying out blending, primary fermentation, pressing, post-fermentation and mixing on fresh panicled fameflower root dregs obtained by wine brewing to prepare panicled fameflower root juice; mixing the juice, dried panicled fameflower root cake, corns and rice bran to obtain the feed. Yeast prepared from the high-quality panicled fameflower root fruits is strong in fermentative capability; by adopting a non-metal fermentation barrel or tank, anthocyanin in the panicled fameflower root fruits is prevented from qualitative change, and the prepared juice is abundant in nutrition and good in taste; the prepared feed can enhance animal immunity, promote bone hardness and muscle development, protect animals from free radical injury, and care and strengthen body; the feed is applicable to animals such as livestock, poultry and fishes.

The present invention discloses meat goose skeleton-growing feed and a preparation method thereof. The feed consists of the following raw materials in parts by weight: 180-200 parts of refined flour, 160-180 parts of corn bran, 140-150 parts of peanut meal, 30-40 parts of buckwheat flour, 15-20 parts of coix seed powder, 5-10 parts of shell powder, 30-35 parts of loach, 25-30 parts of freshwater shrimps, 10-15 parts of pig ears, 15-25 parts of oil, 20-25 parts of spinach, 10-15 parts of water spinach, 7-8 parts of Vigna unguiculata, 0.3-0.6 parts of salt, 0.3-0.6 parts of vinegar, 8-10 parts of phosphate rock, 5-8 parts of vermiculite, 3-5 parts of Muyu mineral (limonite), 15-20 parts of garlic skins, 15-20 parts of onion skins, 5-8 parts of honey, 2-3 parts of fructus aurantii, 2-3 parts of dried tangerine peels, 1-2 parts of rhizoma cyperi, 1-2 parts of Chinese yam, 3-4 parts of malt and 10-15 parts of additives. The feed is rich in nutrition, fragrant in smell and delicious in taste. The meat geese are rapid in skeletal development, large-boned, healthy and strong in physique, well-developed in muscle, good in fattening effect, short in fattening cycle and high in meat production rate. The goose meat is fresh and tender, fine and smooth, delicious, tasty and tempting.

The invention discloses a composition for adjusting the flying physical capacity of racing pigeons, and belongs to the field of breeding racing pigeons. The composition is prepared from, by weight, 1-2 parts of heme iron, 1-2 parts of ferrous fumarate, 1-2 parts of radix codonopsis, 1-2 parts of tribulus terrestris saponins, 1-2 parts of taurine, 1-2 parts of nucleotide, 1-2 parts of tea polyphenol, 1-2 parts of cyclic AMP, 1-2 parts of glucose oxidase, 1-2 parts of glutathion peroxidase, 1-2 parts of small active peptide and 1-3 parts of bacillus subtilis. The composition is safe and free of toxicity, and can increase the content of hemoglobin of the racing pigeons and the concentration of blood testosterone, promote muscle synthesis, relieve sports fatigue, enhance the physical capacity of the racing pigeons and improve the flying competition capacity.

The invention discloses a late compound feed for improving the body shape and meat quality of fattening pigs and a processing method thereof, belonging to the technical field of feed. The later stage feed is formulated with the following raw materials in mass percentage: 0.2-0.4% of betaine, 0.02-0.05% of chromium pyridine carboxylate, 0.01-0.02% of yeast selenium, 0.01-0.02% of vitamin E, and 0.01-0.03% of vitamin C , magnesium sulfate 0.06‑0.10%, potassium chloride 0.1‑0.2%, corn 64.0‑66.0%, soybean meal 20.0‑22.0%, oil bran 5.0‑6.0%, palm oil 0.8‑1.0%, coarse bran 4.0‑6.0%, Calcium hydrogen phosphate 0.38‑0.50%, stone powder 1.05‑1.20%, sodium chloride 0.40‑0.45%, antioxidant 0.05‑0.07, premix 1.0%.