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Cultivation method for muscovy ducks

A breeding method and technology of western duck, applied in the field of breeding industry, can solve the problems of no systematic breeding and declining income, and achieve the effect of shortening the time of slaughtering, firm muscles and good meat feeling.

Inactive Publication Date: 2014-12-17
梁树强
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Western duck has a strong body and fat meat, delicious taste, convenient slaughtering, and rich nutrition. It is deeply loved by people. More and more people raise Western duck, which occupies a large share in the market, so the breeding of Western duck is very important. , but people usually do not have a systematic breeding of Western ducks, and their income also drops accordingly.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] 1), select ducklings, select plump and healthy ducklings to raise, and inoculate the ducklings with avian influenza vaccine;

[0015] 2) Build duckling houses, each duck house is 30 square meters, and 100 ducklings are raised, and the room temperature of the duck house is kept at 25°C;

[0016] 3) Ducklings are fed for half a month with duckling feed;

[0017] 4) put in a suitable place to breed, the duckling that has raised in captivity for half a month grows to a pond that releases 500 grams and puts in a suitable place to breed, allows it to eat and drink freely, and adds adult duck feed to feed every 3 days.

[0018] 5) To clean up the duck house, keep the duck house clean, ventilated and dry, and deal with duck manure every night.

[0019] The western duck cultured by the embodiment grows fast, the meat tastes delicious, grows fast, and is slaughtered 15 days in advance.

Embodiment 2

[0021] 1), select ducklings, select plump and healthy ducklings to raise, and inoculate the ducklings with avian influenza vaccine;

[0022] 2) Build duckling houses, each duck house is 25 square meters, and 90 ducklings are raised, and the room temperature of the duck house is kept at 30°C;

[0023] 3) Ducklings are fed for half a month with duckling feed;

[0024] 4) put in a suitable place to breed, the duckling that has been reared in captivity for half a month grows into a pond that releases 700 grams and puts it in a suitable place for feeding, allowing it to eat and drink freely, and add adult duck feed to feed every 5 days.

[0025] 5) To clean up the duck house, keep the duck house clean, ventilated and dry, and deal with duck manure every night.

[0026] The western duck cultured by the embodiment grows fast, the meat tastes delicious, grows fast, and goes out to the market 10 days in advance.

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PUM

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Abstract

The invention discloses a cultivation method for muscovy ducks and belongs to the field of cultivation of poultries. The cultivation method comprises the following steps: (1) selecting ducklings; selecting and feeding the fully-fledged and healthy ducklings, and inoculating avian influenza vaccines on the duckling; (2) establishing duckling houses, wherein the area of each duckling house is 25-35 square meters and contains no more than 150 ducklings; keeping the temperature of the duckling houses at 23-30 DEG C; (3) feeding the ducklings; feeding the ducklings with duckling feed for half a month; (4) putting the ducklings into a place to breed; putting the ducklings which are bred in the duckling houses for half a month and grow to 500g-1000g into a pond to breed; enabling the ducklings to freely self-feed and drink water; adding adult duck feed to feed every three to five days; and (5) cleaning the duck houses; keeping the duck houses clean, ventilated and dry; treating duck manure at regular intervals. The cultivation method can be used for cultivating according to conditions needed by different phases of the muscovy ducks and the survival rate of the muscovy ducks is high; the rapid growth of the muscovy ducks is promoted.

Description

technical field [0001] The invention belongs to the field of aquaculture, and in particular relates to a method for aquaculture ducks. Background technique [0002] Western ducks, commonly known as Muscovy ducks, are native to the tropical rainforests of South America. Compared with teals, they require a higher ambient temperature and can be raised early or in a combination of flood and drought. Western duck, relatively strong body, fat meat. The head is large and the neck is long, and the whole body is oblong. The mouth is yellow, and there are red sarcoma around the base and eye sockets, which are more developed in males. The whole body is plump, gorgeous and shiny, pure white or black in color, sometimes with variegated colors or white and black tops. The wings are strong, long and tail, and can fly. The chest is flat and broad. The tail is long and thin. The tail feathers are long and slightly raised upwards. The legs are high, and the feet and webs are yellow. ...

Claims

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Application Information

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IPC IPC(8): A01K67/02
Inventor 梁树强
Owner 梁树强
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