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31 results about "Cholestene" patented technology

Cholestenes are derivatives of cholestanes that have a double bond. If there are two double bonds, the molecule is known as a "cholestadiene". Examples include fusidic acid, lanosterol, and stigmasterol.

Compositions comprising 5-cholesten-3, 25-diol, 3-sulfate (25hc3s) or pharmaceutically acceptable salt thereof and at least one cyclic oligosaccharide

Compositions comprising 5-cholesten-3, 25-diol, 3-sulfate (25HC3S) or pharmaceutically acceptable salt thereof and at least one cyclic oligosaccharide, e.g., a cyclodextrin (CD), are provided. The compositions may be used to prevent and / or treat a variety of diseases and conditions, including organ failure (e.g. acute liver failure), high cholesterol / high lipids, and various inflammatory diseases and conditions.
Owner:VIRGINIA COMMONWEALTH UNIV +2

Method for increasing yield of 7-dehydrocholesterol in saccharomycetes by using compartmentalization

The invention relates to a method for increasing the yield of 7-dehydrocholesterol in saccharomycetes by using compartmentalization. The method comprises the following steps of: by taking saccharomycetes as an original strain, expressing heterologous sterol delta 24-reductase and delta-cholestenase, wherein the yield of 7-DHC in saccharomyces cerevisiae S288C is detected to be 10.15mg / L. According to the method disclosed by the invention, partial enzymes in a 7-DHC synthesis path are positioned in each compartmentalization in the saccharomyces cerevisiae by using an oxidase and a mitochondrial positioning tag, and a relatively independent 7-DHC synthesis path is formed. Meanwhile, the storage space of precursor substances needed by 7-DHC synthesis is increased, the feedback effect is reduced, the conversion efficiency between enzymes is improved in the same compartment, the loss of the acting substrate is reduced, and finally the yield of the 7-DHC is improved by 4 times and reaches 53.31mg / L.
Owner:JIANGNAN UNIV

New liquid crystal compound in mesomorphic structure and its synthesis

The present invention discloses one kind of liquid crystal compound in dimesoorphic structure and its preparing process, and the liquid crystal compound is synthesized with corresponding trans-alkylcyclohexyl phenol and cholesterol bromate through reaction in the presence of alkali through heating and stirring inside proper solvent, and contains both cyclohexyl phenol mesoorphic unit ad cholestene base mesoorphic unit. The general expression of the liquid crystal compound is shown. The liquid crystal compound has low and wide-range phase change temperature, simple cholestene phase and high physical and chemical stability, and may be used as liquid crystal material or liquid crystal material component.
Owner:YANBIAN UNIV

Special barbecue sauce for pan-fried beef steak with black peppers and preparation method of special barbecue sauce

The invention discloses a special barbecue sauce for pan-fried beef steak with black peppers. The special barbecue sauce is free from any spice, essence and preservatives, rich in roasting flavor, prominent in main flavor (beef flavor), and high in tenderization effect. The mouth feel, the flavor and the functional properties (antibacterial properties, inoxidizability and pharmacology properties)of barbecue foods are improved. Comprehensive flavor substances of food materials (beef) under the barbecue condition are collected, so that the barbecue sauce has rich and attractive special barbecueflavor. The barbecue time is shortened, the generation of carcinogen is reduced, the cholesterol level of food materials (beef) and auxiliary materials is reduced, and a new functional substance namely 3-oxo-4-cholestene is generated. The possibility that cholesterol is barbecued at high temperature or burnt to generate the carcinogen is prevented from the source, and the safety of the barbecue foods is further improved. The beef steak which is made through the barbecue sauce is fresh and tender in meat quality, fresh and delicious in flavor, rich in baking flavor, low in cholesterol level and high in food safety. A new shortcut for preparing the pan-fried beef steak with black peppers with special barbecue flavor is developed.
Owner:宁夏红山河食品股份有限公司

Synthesis of polyhydroxy ocean steroid (25R)-5 alpha-cholesteric-2 beta,3 alpha,26-triol

The invention discloses a synthetic method of a polyhydroxy marine steroid (25R)-5 Alpha- cholest-2 Beta and a 3 Alpha and 26-triol, which uses a low-cost Tigogenin as the raw material and obtains (25R)-5 Alpha-cholest-2-ene-16 Beta and 26-diol through the TsCl esterification, elimination reaction and the reduction of zinc powder / ethanol system, obtains (25R)-26-O- t butyl dimethysilyl-5 Alpha- cholest-2-ene through selectively protecting C-26- hydroxyl, C-16-hydroxyl ethlsulphonic acid esterification and lithium aluminum hydride reduction by t-butyl dimethylsilyl chloride, and at last gets the object compound (25R)-5 Alpha- cholest-2 Beta, 3 Alpha and 26-triol through ring-opening under the acid conditions after the epoxidation. The synthetic route of the invention is characterized in that: the synthetic raw material is of low-cost and easy to get; the synthetic route is scientific and reasonable, etc. The target compound has potential antitumor and antivirus activity.
Owner:SUN YAT SEN UNIV

Genetically engineered bacterium and application thereof in preparation of 22-hydroxy-23, 24-bisnorchol-4-ene-3-one

The invention relates to the technical field of gene engineering, in particular to mycobacterium genetically engineered bacteria and application thereof in preparation of 22-hydroxy-23, 24-bisnorchol-4-ene-3-one. According to the genetically engineered strain provided by the invention, the generation of other products such as 4-AD and ADD is greatly reduced, 22-hydroxy-23, 24-bisnorchol-4-ene-3-one is selectively generated, the production efficiency and the product quality are improved, and the effect is very remarkable.
Owner:TIANJIN INST OF IND BIOTECH CHINESE ACADEMY OF SCI +1

Genetically engineered bacterium and application thereof to preparation of 9alpha,22-dihydroxy-23,24-bisnorcholest-4-ene-3-ketone

The invention relates to the technical field of gene engineering, in particular to a mycobacterium genetically engineered bacterium and application thereof to preparation of 9alpha,22-dihydroxy-23,24-bisnorcholest-4-ene-3-ketone. The genetically engineered bacterium is constructed by inactivating three genes kstd 1, kstd 2 and kstd 3 of 3-sterone-delta1-dehydrogenase in mycobacteria and overexpressing genes encoding acetyl coenzyme A acetyltransferase / thiolase and DNA binding protein, and can selectively generate 9alpha,22-dihydroxy-23,24-bisnorcholest-4-ene-3-ketone, thereby reducing byproduct 9-OH-AD. The production efficiency and the product quality are greatly improved, the product is easy to separate and purify, the production cost is reduced, and meanwhile, the pollution to the environment is reduced.
Owner:TIANJIN INST OF IND BIOTECH CHINESE ACADEMY OF SCI +1

Temperature-sensitive color-changing APET material and application thereof

InactiveCN112920560AConveniently preparedWith reversible colorColor effectPolymer science
The invention relates to a temperature-sensitive color-changing APET material and application thereof. A temperature-sensitive liquid crystal material is microencapsulated through polylactic acid and then is blended with APET for injection molding to obtain corresponding particles. Polylactic acid with a certain molecular weight and temperature-sensitive olefine acid cholesteric liquid crystal are mixed to prepare microcapsules through a phase separation method, and then the microcapsules and APET are blended and subjected to injection molding to obtain particles containing the temperature-change microcapsules. The polylactic acid is a material with the molecular weight larger than 50,000, the temperature-sensitive olefine acid cholesteric liquid crystal comprises cholesteric pelargonic acid ester CPE, cholesteric chloride CC and cholesteric oleic acid carbonic ester COC mixed compound liquid crystal, the compound ratio is 40-70%: 2-10%: 10-30%, and the effects of displaying red at about 15-20 DEG C, developing green at about 23-28 DEG C and developing blue at about 33-39 DEG C in the temperature developing range can be achieved. The color developing temperature error does not exceed 3 DEG C. And after mixing and injection molding with APET, various materials in the forms of films, plates and the like can be prepared. The temperature-sensitive color-changing APET material can be widely applied to the fields of high-end cosmetics, medical and health products, toys for children and the like to obtain corresponding color effects.
Owner:银金达(上海)新材料有限公司

Method for preparing high-purity monomer of cholest-4-olefin-3-ketone in syngnathus schlegeli

InactiveCN103450307AHigh purityEffective dissolutionSteroidsPolymer scienceSyngnathus schlegeli
The invention belongs to the field of biology purification, and particularly relates to a method for extracting cholest-4-olefin-3-ketone in syngnathus schlegeli and preparing high-purity monomer of the cholest-4-olefin-3-ketone. The method for extracting cholest-4-olefin-3-ketone in syngnathus schlegeli comprises the following steps of: steeping and primarily extracting, saponifying, performing chromatography, extracting, crystallizing sequentially to obtain the high-purity cholest-4-olefin-3-ketone with the purity up to more than 99% which achieves the requirement on preparing standard products. The stability of samples is better.
Owner:THE FIRST INST OF OCEANOGRAPHY SOA

Hot and spicy barbecue sauce and preparation method thereof

ActiveCN107581582ARich smoked flavorThe main flavor is outstandingFood scienceCarcinogenCholesterol
The invention discloses a hot and spicy barbecue sauce. The hot and spicy barbecue sauce is free from any spice, essence and preservatives, rich in roasting flavor, prominent in main flavor, long in quality guarantee period and high in tenderization effect. Particularly, the roasting sauce is scientifically compounded. The mouth feel, the flavor and the functional properties ( antibacterial properties, inoxidizability and pharmacology properties) of barbecue foods are improved. Comprehensive flavor substances of food materials under the barbecue condition are collected, so that the barbecue sauce has rich and attractive special barbecue flavor, and the problem that the food materials are free from barbecue flavor before being barbecued, is solved. Besides, a basic sauce and complex enzymeare scientifically compounded, so that the cholesterol level of food materials and auxiliary materials is reduced, and a new functional substance namely 3-oxo-4-cholestene is generated. The possibility that cholesterol is barbecued at high temperature or burnt to generate the carcinogen is prevented, and the safety of the foods is further improved. The prepared barbecue foods are fresh and tenderin meat quality, fresh and delicious in flavor, rich in barbecue flavor, low in cholesterol level and high in food safety. A new shortcut for preparing the barbecue foods with special barbecue flavoris developed.
Owner:宁夏红山河食品股份有限公司

Convenient synthesis method of methylprotodioscin

A convenient synthesis method of methylprotodioscin belongs to the organic synthesis technical field. The method comprises the following steps: using the rich and cheap E / F full-ring-opening product of protodioscin, namely 26-choro-3beta,16beta-diacetoxy-22-one-5-cholestene as raw material to perform selective alcoholysis of C3-OAc and protection of C3-OH, then in THF / MeOH mixed solution, using the high selectivity of weak base K2CO3 to close E-ring to form C22-OH, then using methyl iodide to perform methylation to C22-OH, and finally performing a substitution reaction and deprotection of C3-OH. The synthesis of methylprotodioscin is realized in a concise and atom economy manner. The raw material and reagents used in the invention are cheap, the operation is simple, the reaction conditions are mild, the product is easy to separate and purify, the yield is high, especially by using the selective ring-opening reaction and the methylation reaction using the active methylating agent methyl iodide, the construction of furan ring in methylprotodioscin and the methylation of C22-OH can be effectively realized, and by attaching the same or different sugar chains to the C3 and C26 of the methylprotodioscin molecule, methylprotodioscin and multiple analogs can be synthesized. Therefore, the method provides a new synthetic approach for methylprotodioscin and other similar saponins.
Owner:YUNNAN UNIV

Process for biologically synthesizing extracellular cholesterol oxidase from Brevibacterium and its transferred product cholest-4-ene-3-one

A process for biologically synthesizing the extracellular cholesterol oxidase from Brevibacterium is disclosed. The high-output bacterium DGCDC-82 is fermented in optimized condition to obtain said enzyme up to 700-1000 U / L. After purified, its specific enzyme activity can reach 30 U / mg. Said enzyme contains coenzyme FAD and cysteine in the active center of enzyme. In the dual-phase (water phase and organic phase) system, said enzyme can be used to uniquely oxidize the cholesterol to becone cholest-4-ene-3-ketone with 92% of transfer rate, which can be used to reduce cholesterol, blood fat and low-density lipoprotein, so having wide application range.
Owner:JIANGNAN UNIV

Complete E/F ring-opening synthesis process of 26-chloro-3beta, 16beta-diacetyloxy-22-one-(5-) cholestane (cholestene) with sterioside

InactiveCN101089012AGood derivative abilityGood hemostatic activitySteroidsAcetic anhydrideOrganic synthesis
The complete sterioside E / F ring-opening process for synthesizing 26-chloro-3beta, 16beta-diacetyl oxy-22-one-(5-) cholestane (cholestene) belongs to the field of organic synthesis technology. The process includes the first C3-OH acetylation of the material, cheap yamogenin or sisal sapogenin, to obtain acetylated sapogenin; the subsequent selective complete E / F ring-opening of the acetylated sapogenin in acetic anhydride solution at 80 deg.c via introducing dry hydrogen chloride gas to obtain coarse product; and final purification via silica gel column chromatography to obtain the product. The present invention has cheap material, simple operation, easy separation and purification of the product and high yield.
Owner:YUNNAN UNIV

A kind of spicy barbecue sauce and preparation method thereof

The invention discloses a hot and spicy barbecue sauce. The hot and spicy barbecue sauce is free from any spice, essence and preservatives, rich in roasting flavor, prominent in main flavor, long in quality guarantee period and high in tenderization effect. Particularly, the roasting sauce is scientifically compounded. The mouth feel, the flavor and the functional properties ( antibacterial properties, inoxidizability and pharmacology properties) of barbecue foods are improved. Comprehensive flavor substances of food materials under the barbecue condition are collected, so that the barbecue sauce has rich and attractive special barbecue flavor, and the problem that the food materials are free from barbecue flavor before being barbecued, is solved. Besides, a basic sauce and complex enzymeare scientifically compounded, so that the cholesterol level of food materials and auxiliary materials is reduced, and a new functional substance namely 3-oxo-4-cholestene is generated. The possibility that cholesterol is barbecued at high temperature or burnt to generate the carcinogen is prevented, and the safety of the foods is further improved. The prepared barbecue foods are fresh and tenderin meat quality, fresh and delicious in flavor, rich in barbecue flavor, low in cholesterol level and high in food safety. A new shortcut for preparing the barbecue foods with special barbecue flavoris developed.
Owner:宁夏红山河食品股份有限公司

3,6-dihydroxyl-22(27)imino-4-furan sterene and preparation method and application thereof

The invention provides a compound obtained by shifting 5,6-double bond of solasodine and carrying out functional group conversion, namely 3,6-dihydroxyl-22(27)imino-4-furan sterene. The compound has excellent action of resisting cancer cell growth, is high in activity, and can be used as a raw material for preparing anticancer medicaments for resisting leukaemia, colon cancer, rectum cancer, lung cancer and the like. The invention also provides a preparation method of the compound. The preparation method comprises the step of: based on 3 beta,16 beta-diacetoxy-26-chloro-5-cholestene-22-ketone as a raw material, carrying out 3-acetyl alcoholysis, pyridinium chlorochromate carrier reagent oxidation, reduction, amine cyclization and ring-closing reaction.
Owner:广东固升医药科技有限公司

Convenient synthesis method of methylprotodioscin

InactiveCN101812112BTo achieve etherificationAchieve synthesisSteroidsFuranMethylating Agent
A convenient synthesis method of methylprotodioscin belongs to the organic synthesis technical field. The method comprises the following steps: using the rich and cheap E / F full-ring-opening product of protodioscin, namely 26-choro-3beta,16beta-diacetoxy-22-one-5-cholestene as raw material to perform selective alcoholysis of C3-OAc and protection of C3-OH, then in THF / MeOH mixed solution, using the high selectivity of weak base K2CO3 to close E-ring to form C22-OH, then using methyl iodide to perform methylation to C22-OH, and finally performing a substitution reaction and deprotection of C3-OH. The synthesis of methylprotodioscin is realized in a concise and atom economy manner. The raw material and reagents used in the invention are cheap, the operation is simple, the reaction conditions are mild, the product is easy to separate and purify, the yield is high, especially by using the selective ring-opening reaction and the methylation reaction using the active methylating agent methyl iodide, the construction of furan ring in methylprotodioscin and the methylation of C22-OH can be effectively realized, and by attaching the same or different sugar chains to the C3 and C26 of the methylprotodioscin molecule, methylprotodioscin and multiple analogs can be synthesized. Therefore, the method provides a new synthetic approach for methylprotodioscin and other similar saponins.
Owner:YUNNAN UNIV

Application of sterol and pharmaceutically acceptable salts thereof in preparation of medicine for resisting hepatitis B virus

The invention discloses application of sterol and pharmaceutically acceptable salt thereof in preparation of a medicine for treating hepatitis B virus. The sterol comprises at least one of 7-dehydrocholesterol, 5,8-alpha-epidioxy-5alpha-cholest-6-ene-3beta-ol and 5alpha-cholest-7-ene-3beta,5,6beta-triol. The sterol and the pharmaceutically acceptable salt thereof disclosed by the invention have agood anti-hepatitis B virus effect.
Owner:HUAQIAO UNIVERSITY

Method for extracting isolate anti-BACE-1 enzyme from urechis unicinctus

The invention discloses a method for extracting an isolate anti-BACE-1 enzyme from urechis unicinctus. The method is characterized by comprising the steps of primary screening of marine-derived activesubstances and determination of anti-BACE-1 enzyme activity; isolation of anti-BACE-1 enzyme active substances B5 and B6 in ethanol extract of urechis unicinctus and single compound structure identification; and determination of anti-BACE-1 enzyme activity by fluorescence method, and selection of curcumin as an activity reference substance. The single compounds PS-1 and PS-2 with high anti-BACE-1enzyme activity are prepared by the method, wherein the PS-1 is 4-cholestene-3-acetone and the PS-2 is hecogenin. The method disclosed by the invention has strong anti-BACE-1 enzyme activity, and theseparation method is simple and feasible, and provides a basis for extraction, separation and activity research of the active ingredients in the urechis unicinctus.
Owner:QINGDAO AGRI UNIV
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