The invention discloses
salvia miltiorrhiza bunge tea and a preparation method thereof. The
salvia miltiorrhiza bunge tea is composed of the following raw materials in parts by weight: 200-210 parts of
salvia miltiorrhiza bunge, 18-20 parts of
peanut oil, 12-15 parts of tenualosa reevesii meat, 18-20 parts of a baked pancake, 4-5 parts of lard
stearin, 8-10 parts of bertholletia excelsa, 7-9 parts of
pisum sativum, 4-6 parts of
chrysanthemum coronarium, 6-7 parts of bamboo funguses, 14-17 parts of mulberry juice, 8-9 parts of fermented glutinous rice, 1-2 parts of
sophora japonica branches, 1-2 parts of
siberian elm barks, 1-2 parts of American ginsengs, 1-2 parts of
ailanthus altissima swingle, 1-2 parts of
hovenia acerba lindl, a proper amount of water and 15-20 parts of a nutritional addition agent. The
salvia miltiorrhiza bunge tea takes
salvia miltiorrhiza bunge as a main material, has the effects of invigorating the circulation of blood, unblocking the meridian and relieving pains, clearing away the heart-fire and relieving restlessness, and cooling blood and eliminating carbuncles, can be used for preventing and treating diabetic
microangiopathy, and has treating effect on many types of hyperviscositemia; and added traditional Chinese medicines have the effects of reducing fever and promoting
diuresis, relieving a cough and relieving restlessness, dispelling the effects of
alcohol, and invigorating
stomach and enriching blood.