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44results about How to "The effect is outstanding" patented technology

Compressor bearing

ActiveUS20080056632A1Reduce loadOutstanding rotor shaft cooling effectCrankshaftsCrossheadsBearing surfaceOil pressure
In a compressor bearing for supporting a rotor shaft of a compressor, a first oil groove is formed in a bearing surface on the side opposite to a bearing load acting direction, a second oil groove is formed in a position adjacent to the first oil groove in an anti-rotational direction, a first oil channel and a second oil channel communicating with the first oil groove and the second oil groove, respectively, to supply oil to the first and second oil grooves from an exterior, common oil supply source are provided, a circumferential length of the second oil groove is set larger than that of the first oil groove, and a minimum value of a sectional area perpendicular to the longitudinal direction of the second oil channel is set smaller than that of a sectional area perpendicular to the longitudinal direction of the first oil channel. The compressor bearing of such a configuration is small in load induced by oil pressure and exhibits an outstanding rotor shaft cooling effect.
Owner:KOBE STEEL LTD

Tool for chip removing machining and having fluid-conducting branch ducts

InactiveUS20020009339A1The effect is outstandingManufactured in simple and inexpensiveMilling cuttersTurning toolsEngineeringBranch Duct
A milling tool includes a rotary cutting head having an end surface in which grooves are formed. The grooves communicate with a duct extending coaxially completely through the center of the cutting head to conduct cooling / lubricating fluid to cutting inserts mounted at outer ends of the grooves. The grooves induce a flow of fluid from inner ends of the grooves to the outer ends in response to rotation of the cutting head. A removable deflector can be attached to the end surface to deflect fluid from the main duct to the grooves.
Owner:SANDVIK INTELLECTUAL PROPERTY AB

Novel polysiloxanes having quaternary ammonium groups, method for producing same and use thereof in formulations for cleansing and care

InactiveUS20120294819A1Outstanding condition effectIncrease of volume of foamBiocideSilicon organic compoundsAmmoniumPolymer
The invention relates to novel polysiloxanes having quaternary ammonium groups, and to a method for producing same. The invention further relates to the use of said polymers as an active care ingredient in formulations for the care and cleansing of skin and skin appendages, for example, as conditioning agents for hair.
Owner:EVONIK DEGUSSA GMBH

Method for preparing beancurd preserved flavour product

The invention provides a preparation method of preserved bean curd flavor product, which relates to the technical field of food production. The operation steps are that: the preserved bean curd is mixed with albumen that is separated from preserved bean curd catsup and soybean / enzymolysis albumen produced from the enzymolysis of soybean powder to obtain mixture; (1) water is added into the mixture that is then sprayed and dried to get powder material, sweetening agent and filling agent is added to the powder material that is then pressed, sterilized and packed into slice-shaped preserved beancurd flavor product; (2) quality improver and flavouring agent are added into the mixture that is then heated, dropped in temperature, packed and cooled to be juice / cream-shaped preserved bean curd flavor product; (3) quality improver, flavouring agent and solidifying salt are added into the mixture that is then heated, dropped in temperature, packed and cooled to be block-shaped preserved beancurd flavor product. The invention is applied to the development and production of new food that is similar to 'cheese' with the flavor of the preserved bean curd and takes plant albumen as raw material, so as to research a series of preserved bean curd flavor new products with plant albumen and production method to enrich the life of people and promote industrial technological progress with the health keeping novel products with compound nutrition.
Owner:北京首农味业集团有限公司

External preparation for treating painful skin wound

ActiveUS20070197483A1Less side effectsExcels in inhibitory effectBiocideSalicyclic acid active ingredientsSalicylic acidPainful skin
External preparations for treatment of painful skin wound having an analgesic activity which comprises acetylsalicylic acid or its pharmacologically acceptable salt as an active ingredient.
Owner:TEIKOKU SEIYAKU KK TEIKOKU SEIYAKU CO LTD

Composition comprising biodegradable hydrating ceramics for controlled drug delivery

The present invention relates to a drug carrier composition comprising i) one or more biodegradable hydrating ceramics ii) one or more expandable agents, and iii) sorbed aqueous medium which in solid form has a ruptured structure. The function of the expandable agent is to create a ruptured structure in the solidified composition, either a foam-like structure or a disintegrated structure where it is split into a large number of parts, particles, units, granules or pieces, so as to obtain an enlarged apparent surface area that is exposed to degradation or erosion upon administration. Suitable substances to obtain this surface enlarging effect are gas-forming agents or swelling agents, gelling agents or disintegrants, here referred to as expandable agents. The expandable agents may be bioresorbable or non-bioresorbable.
Owner:LIDDS AB

Preparation method of nano titanium dioxide ultraviolet light catalytic purification coating layer

InactiveCN112646447AHigh activityGood antibacterial and disinfecting functionAntifouling/underwater paintsPaints with biocidesEmulsionPhoto catalytic
The invention relates to the technical field of purification, and in particular, relates to a preparation method of a nano titanium dioxide ultraviolet light catalytic purification coating layer, wherein the preparation method comprises the following steps: proportionally putting carrier dispersion slurry into a high-speed dispersion machine, and stirring at low speed by using the high-speed dispersion machine; respectively adding a nano titanium dioxide dispersion liquid, a fluorine-acrylic emulsion and water glass while stirring, uniformly stirring, and continuously and slowly adding a cosolvent and a coalescing agent with the same amount; adjusting the rotating speed of the high-speed dispersion machine, then continuously and slowly adding a high-shear rheological additive, mixing and stirring for 5-10 min, then carrying out the next step of operation, and properly adjusting the rotating speed of the high-speed dispersion machine along with the increase of the viscosity; and diluting a low-shear rheological additive by using two times of deionized water, and then slowly adding the low-shear rheological additive into the high-speed dispersion machine for many times until the viscosity of the low-shear rheological additive is 85-90. The nano titanium dioxide ultraviolet light catalytic purification coating layer has the functions of purifying air and resisting bacteria.
Owner:瑞康诺(深圳)创新发展有限公司

Spraying and microwave sintering-forming method for superfine particle carrier liquid

The invention relates to a spraying and microwave sintering-forming method for superfine particle carrier liquid. The spraying and microwave sintering-forming method comprises the following steps of:establishing a solid three-dimensional model of a to-be-printed part and a three-dimensional model of a process supporting structure through three-dimensional software; slicing the three-dimensional model by slicing software, setting manufacturing parameters, and compiling process control program; uniformly mixing metal powder with a dispersing agent in proportion to form metal spraying fluid, andputting the metal spraying fluid into a metal spraying tank; putting a supporting material into a supporting and spraying tank; enabling a plurality of spraying heads to separately spray the metal spraying fluid and the supporting material to a base plate of a forming region layer by layer according to set process control program, thereby manufacturing a formed part; putting the formed part at atemperature higher than a melting point of the supporting material, and melting to remove support; heating the part to a temperature being 900-1300 DEG C through microwaves, and sintering-forming theprocessed printed part; and performing post-treatment on the sintered and formed part to obtain a final finished product part. The spraying and microwave shielding and forming method is safe in cleaning, and can guarantee uniformity of the part.
Owner:沈阳精合数控科技开发有限公司

Method for reducing salt content in preserved beancurd

The invention discloses a method for reducing the salt content of fermented bean curd, relating to the technical field of food production. The invention reduces the salt content in the fermented bean curd production and provides a new low-salt fermented bean curd product with a lactic acid bacteria technology; the method goes through the procedures of bean selecting, bean washing, bean soaking, bean refining, pulp screening, pulp boiling, pulp coagulating, jellied bean curd forming, blank making, cake cutting, cake grasping, inoculating, cake laying, pre-fermentation, hair rubbing, preserving, bottling, accessory material adding and post-fermentation to obtain the low-salt fermented bean curd finished product; the method is technically characterized in that the amount of the salt added in the preserving process is controlled less than three-quarters of the conventional amount; during bottling and accessory material adding process, 100-400 fermentative activities/1000 liters of lactic acid bacteria are added into the accessory material; the preserved blanks and the accessory material with lactic acid bacteria are bottled and evenly shaken; and the salt content of the low-salt fermented bean curd finished product is less than or equal to 4.8%. The method is applied to the fermented bean curd production. The invention provides a new low-salt fermented bean curd product through a new method so as to enrich the life of people, ensure the healthy diet, improve the intake of fermented bean curd, enhance the production and sales, as well as promote the progress of the industry.
Owner:北京首农味业集团有限公司

Three-dimensional printing joint method and structure

The invention discloses a three-dimensional printing joint method and structure. The three-dimensional printing joint method comprises the steps that in the step 101, a to-be-jointed position of a component is machined into a groove structure, and the groove structure and a technology cushion plate are machined; in the step 102, the technology cushion plate and the component are fixed, and a specific interval is reserved between the technology cushion plate and the component; in the step 103, the three-dimensional printing technology is adopted for conducting three-dimensional printing at thegroove structure, and accordingly an integral component is subjected to joint connection through the groove connection and/or a cracked component is subjected to joint repairing through the groove structure; and in the step 104, the component obtained after three-dimensional printing in the step 103 is subjected to technology cushion plate removal. The space of 2mm-3mm is reserved on the upper surface of the technology cushion plate and the lower surface of a component additional material connecting area, the enough allowance is reserved for technology cushion plate deformation in the preventing connection and repairing process, the aftertreatment procedures are simplified, and the aftertreatment procedure cost is saved. The invention further relates to the three-dimensional printing jointstructure.
Owner:TSC LASER TECH DEV BEIJING CO LTD
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