46results about How to "No water" patented technology

A process for the production of fresh masa, nixtamalized flour and derived products. The invention is a new process for production of corn masa (dough) to be used in the production of tortillas, fried or baked tortilla chips, tostadas, or corn chips. The new process produces masa directly from raw materials without the traditional cooking and steeping steps. It utilizes a series of processing steps including milling, blending, hydration, cooking and continuous cooling to stop gelatinization. The new process uses very little water and emits no waste water.

A process for the production of fresh masa, nixtamalized flour and derived products. The invention is a new process for production of corn masa (dough) to be used in the production of tortillas, fried or baked tortilla chips, tostadas, or corn chips. The new process produces masa directly from raw materials without the traditional cooking and steeping steps. It utilizes a series of processing steps including milling, blending, hydration, cooking and continuous cooling using cooling rollers to stop gelatinization. The new process uses very little water and emits no waste water.

The invention discloses active lactobacillus jelly. The active lactobacillus jelly comprises jelly and bacterial powder, wherein the bacterial powder is prepared from 1-10 parts of lactobacillus powder, 1-10 parts of seasoning powder and 80-98 parts of non-dairy creamer, lactobacillus powder containing ten billions of multiple bacteria and having high temperature resistance and moisture resistance is preferred and compounded with the non-dairy creamer and seasoning powder, and lactobacillus composite powder with excellent taste and flavor is prepared. Water-holding locust bean gum, konjac flour and other ingredients are added to the jelly, so that the surface of jelly gel basically doesn't have bleeding water, and the taste of the jelly is improved. The invention further discloses a preparation method of the active lactobacillus jelly. The preparation method comprises a procedure of jelly preparation and a procedure of preparation of bacterial powder. By means of the method, the activity of lactobacillus in the processing process is guaranteed, and loss is reduced. The obtained jelly has elastic taste perfectly matched with active lactobacillus, the number of live bacteria can be effectively guaranteed, and the jelly is delicious, healthy and nutritious.

A process for the production of fresh masa, nixtamalized flour and derived products. The invention is a new process for production of corn masa (dough) to be used in the production of tortillas, fried or baked tortilla chips, tostadas, or corn chips. The new process produces masa directly from raw materials without the traditional cooking and steeping steps. It utilizes a series of processing steps including dry blending, hydrating, and working dough in an extruder having a unique screw configuration. The new process uses very little water and emits no waste water.

The invention discloses a flat mop rotary cleaning tool. The tool comprises a mop bucket, wherein a mop is placed in the mop bucket for rotary cleaning and / or dewatering, a water outlet used for spraying water to a mop head of the mop is arranged in the mop bucket, the water outlet is communicated with one end of a water inlet pipe, and the other end of the water inlet pipe is connected with a water source. According to the tool, a nozzle used for spraying water to the mop head of the flat mop is arranged in the mop bucket, the nozzle is connected with the water source through the water inletpipe, the mop can be cleaned continuously with clean water when cleaned rotationally, the clean water guarantees the cleaning quality of the mop, and it is unnecessary to change the water in the bucket frequently.

The invention provides a suckercide which comprises napropamide, metolachlor, red clover extract, eugenol, chavicol, cinnamyl aldehyde, l-menthone, alpha-cedrene, salicylic acid and 2-chloro-N,N,N-trimethylethanaminium chloride. The invention further provides application of the suckercide in Chinese tamarisk bonsai cultivation. The suckercide has the advantages that the suckercide is suspoemulsion and good in pourability, and the suspension rate of the effective constituents of the suckercide is 92.4-97.9%; particles capable of passing a sieve with meshes of 45 micrometers account for 98.6-99.5% of the suckercide; the lasting foam amount of the suckercide is 2-5mL after the suckercide stands for 1 minute; the suckercide is good in heat storage stability and low temperature stability; the suckercide is good in bud inhibiting effect when being applied to the Chinese tamarisk bonsai cultivation, and bud inhibiting rate reaches 94.6-99.7% one week after the suckercide is used.

The invention relates to a steel rail rubber vibration and noise reduction insertion strip. The steel rail rubber vibration and noise reduction insertion strip comprises edge strips and intermediate strips, wherein the edge strips are arranged at non-working edges of steel rails, and the intermediate strips are arranged at working edges of the steel rails; each edge strip comprises an edge strip body, one side of each edge strip body outwards stretches out of an edge strip flange, and the lower side of each edge strip flange is provided with a notch; each intermediate strip comprises an intermediate strip body, one side of each intermediate strip body outwards stretches out of an intermediate strip flange, the upper side of each intermediate strip flange is provided with a rim channel, and the lower side of each intermediate strip flange is provided with a notch. According to the steel rail rubber vibration and noise reduction insertion strip disclosed by the invention, the structure is simple, and the use is convenient; the edges of the steel rail rubber vibration and noise reduction insertion strip are meshed with rails, fasteners can be effectively protected due to grooves arranged under the edges, the service life of a product can be further prolonged, the failure rate can be reduced, and the cost is lower.

The invention belongs to the technical field of dairy products, and particularly relates to high-protein milk nutritional pudding. The milk nutritional pudding provided by the invention is prepared from the following raw materials in parts by weight: 690-735 parts of milk, 20-52 parts of whey protein powder, 10-17 parts of milk protein, 0.3-1.1 parts of edible gum and 135-141 parts of dilute cream. By selecting the components and limiting the special ratio, the milk nutritional pudding still has no powder feeling under the condition that the protein content of the milk nutritional pudding is as high as 8wt%, and the method can still keep the product free of tissue state change, free of bleeding and tender and smooth in taste after being stored for 5 months at normal temperature. Accordingto the milk nutritional pudding provided by the invention, 20-52 parts by weight of whey protein powder and 10-17 parts by weight of milk protein concentrate or casein are adopted, so that digestion and absorption of a human body on protein nutrition can be facilitated, milk calcium can be supplemented to the human body, and an emulsifying and stabilizing effect can also be achieved.

The invention provides an ice cream processed cheese and a preparation method thereof. The ice cream processed cheese comprises the following ingredients in parts by weight relative to 100 parts of the total weight: 10-40 parts of single cream, 15-30 parts of original cheese, 2-10 parts of resistant dextrin, 2-40 parts of protein powder, 0.6-4.5 parts of modified starch, 0.1-1 part of emulsifying salt and 0.5-1.5 parts of an emulsifying agent. The processed cheese prepared according to the invention has the soft texture of ice cream, has no ice crystal taste, does not crack in a frozen state, has no bleeding, and is uniform in texture and relatively low in fat content.

The invention discloses a faucet component. The faucet component comprises a filtered water control valve and a tap water control valve which are respectively connected with a water supply pipeline to output cold filtered water, hot filtered water, cold tap water and hot tap water; a Venturi effect part is arranged between the water inlet and the water outlet of the water supply pipeline; the local section decreasing part of the Venturi effect part leads to a closed space limited by an elastic deformable flexible diaphragm; the flexible diaphragm is gradually shrunk under the effect of the Venturi effect part in water supply, and can play the backwater effect through negative pressure when the water supply is stopped. Four water flows can be output through the faucet component, the water outlet pipeline is free from water, and the water outlet is free from leakage when a heater is used for heating.

The invention discloses a transparent profile coating for sand wall-shaped architectural coatings and a preparation method thereof, belonging to the field of water-based architectural coatings, and a transparent profile coating for sand wall-shaped architectural coatings. The raw materials of the transparent profile coating are based on quality The fraction includes the following components: Antifreeze: 1-1.2 parts, Low-foaming wetting agent: 0.2-0.25 parts, Defoamer: 0.1-0.15 parts, Alkali-swellable thickener: 1.1-1.2 parts, pH adjustment Agent: 0.3-0.35 parts, self-crosslinking emulsion: 11.5-12 parts, hybrid emulsion: 11.5-12 parts, film-forming aids: 2.8-3 parts, deionized water 69.9-71.2 parts. The transparent profile coating for sand wall-shaped architectural coatings of the invention and the preparation method thereof, the prepared transparent profile coating has high stain resistance and can effectively avoid glossy blooming.

The invention discloses a method for promoting natural growth of submerged plants by increasing the transparency of a black and odorous water body. According to the method, particulate matters depositing at a mud-water interface are dispersed to overlying water through mechanical or jetting flushing in a relatively closed water body formed by a mud surface and a solid border, and meanwhile overlying water turbulent flow limited by the solid border is formed; turbulent flow contents are adequately washed away by virtue of the overlying water turbulent flow, and therefore, the particulate matters with different particle sizes are further dispersed into the overlying water; particle size gradient distribution is generated under the action of gravity and a fluid force along the direction of gravity; rough particles deposit to cover bottom mud to form a stable deposition layer, and fine particles, namely suspended particles are transferred out of water through flocculent precipitation; and after a certain period of time, the water body can be crystal clear and can meet light conditions of the submerged plants. The submerged plants need to be timely planted in a water area in which submerged plants do not naturally grow in spring or a relatively deep water area so as to gradually restore self-cleaning capacity of the water body, and the conversion of water ecology is promoted.

The invention discloses active lactobacillus jelly. The active lactobacillus jelly comprises jelly and bacterial powder, wherein the bacterial powder is prepared from 1-10 parts of lactobacillus powder, 1-10 parts of seasoning powder and 80-98 parts of non-dairy creamer, lactobacillus powder containing ten billions of multiple bacteria and having high temperature resistance and moisture resistance is preferred and compounded with the non-dairy creamer and seasoning powder, and lactobacillus composite powder with excellent taste and flavor is prepared. Water-holding locust bean gum, konjac flour and other ingredients are added to the jelly, so that the surface of jelly gel basically doesn't have bleeding water, and the taste of the jelly is improved. The invention further discloses a preparation method of the active lactobacillus jelly. The preparation method comprises a procedure of jelly preparation and a procedure of preparation of bacterial powder. By means of the method, the activity of lactobacillus in the processing process is guaranteed, and loss is reduced. The obtained jelly has elastic taste perfectly matched with active lactobacillus, the number of live bacteria can be effectively guaranteed, and the jelly is delicious, healthy and nutritious.

The invention discloses a deformation-based water bottle allowing 360-degree drinking. The water bottle comprises a bottle body and a lid body, wherein the lid body is cylindrical, a circular ring is arranged in the middle of the inner wall of the lid body, and a through hole is formed in the middle of the circular ring; multiple permeable holes are distributed in the circular ring around the through hole, a rubber elastic piece is arranged between the circular ring and an upper port of the bottle body in a pressed mode, the rubber elastic piece comprises an inner annular portion and an outer annular portion, multiple water passing holes are distributed in the outer annular portion in a circling mode, and a water retaining cover used for blocking the water passing holes is connected to the bottom of the inner annular portion; and a press rod is connected to the top of the inner annular portion, the press rod penetrates out of the through hole, a press plate is arranged on the top of the press rod, and the inner annular portion is connected with the outer annular portion through a rubber ring piece with at least two bent portions. The deformation-based water bottle allowing 360-degree drinking only has a few number of parts and is easy to machine and assemble and low in cost, pressing can be achieved easily and flexibly, damage can not be caused easily, water can be discharged through pressing in any directions, so that users can drink water conveniently, and interestingness is high.

The invention discloses a berberine smoke agent and application thereof. A preparing method of the berberine smoke agent comprises the following steps of (1) utilizing water or ethyl alcohol for extracting berberine from cortex phellodendri or rhizoma coptidis, and conducting filtering and concentration to obtain a plant extracting solution containing berberine; (2) soaking tobacco shreds with theplant extracting solution containing berberine for 2-6 hours, and adsorbing the berberine with the tobacco shreds to obtain tobacco shred berberine; (3) drying or airing the tobacco shred berberine at 60-70 DEG C, smashing the tobacco shred berberine, and making the tobacco shred berberine pass through a 60-mesh sieve; (4) uniformly mixing the sieved tobacco shred berberine with a carrier, then adding a combustion improver, a smoke producing agent and fuel into the mixture for mixing, and conducting smashing and sieving to obtain the berberine smoke agent. The smoke agent can be used for disease and pest control over gray mold, powdery mildew and the like on greenhouse crops, the smoke agent is efficient, capable of saving the time and labor, and convenient to apply, equipment like machines is not needed, complicated steps like water adding are omitted, and the berberine smoke agent particularly has a more special meaning for regions in lack of water.

The invention relates to a water bottle cap with a water sealing structure, which comprises a body, a compression bar device, an elasticity device and a water sealing piece, wherein the top of the body is provided with a water outlet hole and an installation cylinder with an accommodation cavity, and the bottom of the installation cylinder is provided with an opening; the compression bar device comprises a compression bar, and one end of the compression bar is movably connected at the body; the elasticity device comprises a rod body, a first elastic piece and a second elastic piece, and the rod body is vertically arranged in the accommodation cavity in a moving way; the rod body is positioned below the compression bar, and the first elastic piece is arranged between the compression bar andthe rod body; the second elastic piece is arranged between the opening at the bottom of the accommodation cavity and the top of the rod body, and the lower end of the rod body protrudes out of the opening; the water sealing piece is arranged below the top of the body, and one end of the water sealing piece is provided with a water sealing part; the other end of the water sealing piece is connected with the top of the body, and the middle part of the water sealing piece is connected with the lower end of the rod body. The invention utilizes the first elastic piece and the second elastic pieceto realize water outlet and water sealing control by a two-stage type stroke, and the purpose of rapid and convenient water drinking for a consumer can be realized.

The invention discloses a berberine smoke agent and its application. The preparation method of the berberine smoke agent comprises the following steps: (1) extracting berberine from Cortex Phellodendri or Coptis Rhizoma with water or ethanol, filtering and concentrating to obtain a plant extract containing berberine; (2) extracting berberine with Soak shredded tobacco in the plant extract of alkali for 2-6 hours, absorb berberine with shredded tobacco to obtain berberine in shredded tobacco; (3) dry or air-dry shredded tobacco berberine at 60-70°C, pulverize, and pass through a 60-mesh sieve; (4) Mix the sieved shredded tobacco berberine evenly with the carrier, then add a combustion enhancer, a smoker, and a fuel, mix, pulverize, and sieve to obtain the berberine smoke agent. The smoke agent can be used for the control of botrytis cinerea, powdery mildew and other pests and diseases in greenhouses. The smoke agent is efficient, time-saving, labor-saving, convenient to apply, does not use machinery and other equipment, and does not have cumbersome steps such as watering, especially for water-deficient areas. more special significance.