The invention discloses a process for
steaming and baking fresh bamboo through
biomass gasification. The process comprises the following steps of: removing peels of the fresh bamboo,
cutting the fresh bamboo into slices, putting the fresh bamboo into water, and after the quantity of the fresh bamboo meets the requirement, putting the fresh bamboo into a bamboo
sieve of a commodity shelf; using a
biomass gasification furnace, closing a
moisture discharge hole and an air inlet, opening a hot air circulation door, combusting gas generated by the
biomass gasification furnace through a
combustion machine, entering the combusted gas into a heat exchange box and heating, feeding the heated gas into a baking chamber to steam the fresh bamboo slices, and controlling the
steaming temperature to be 95-105 DEG C and the
steaming time to be 1.5-2.5 hours; and after steaming the fresh bamboo slices, keeping running the gasification furnace, opening the
moisture discharge hole and the air inlet, closing the hot air circulation door, controlling the temperature of hot air in the baking chamber to be 90-110 DEG C, baking the fresh bamboo slices, controlling the final baking temperature to be 55-60 DEG C after baking for 1.0-1.5 hours, gradually cooling, taking out, cooling and packing, wherein layer exchange and turning up need to be noted at any time when the fresh bamboo slices are steamed and baked. According to the steaming and baking process, the grade of the bamboo slices can be improved, the steaming and baking efficiency is improved, and the
environmental protection benefit and the economic benefit are achieved.