The invention belongs to the technical field of cosmetic face cream, and particularly relates to anti-aging face cream and a preparation method thereof. The anti-aging face cream mainly comprises, in weight percentage, 5-8% of glycerol, 8-12% of olive oil, 8-12% of pearl powder, 5-8% of molecularly distilled monoglyceride, 2-3% of stearoxytrimethylsilane, 2-3% of isopropyl palmitate, 1-2% of propolis, 0.5-1% of vitamin E, 4-6% of radix ampelopsis extracts, 5-8% of coix seed extracts, 8-12% of tremella extracts, 2-3% of purpleflower holly extracts, 0.1-1.0% of preservatives and 25-45% of water. The anti-aging face cream with various plant extracts is natural, green, safe and suitable for market popularization, and has good repair and inhibition functions for skin aging.