31results about How to "Effective in clearing heat and detoxifying" patented technology

The invention relates to a health-care herbal tea. The health-care herbal tea comprises the following active pharmaceutical ingredients: 6 g of radix bupleuri, 5 g of rhizoma atractylodis, 5 g of roasted rhizoma atractylodis, 5 g of radix curcumae, 10 g of poria, 5 g of radix salviae miltiorrhizae, 8 g of stir-fried green beans, 8 g of sea clam, 8 g of corn stigma, 8 g of dendrobe, 6 g of common bombax flower, 8 g of radix adenophorae and 6 g of frangipani. The herbal tea can be prepared into liquids, granules, tea bags, syrups, capsules or tablets. The herbal tea has the functions of clearing away heat and toxic materials, clearing the liver and improving eyesight, dispelling dampness and supplementing the consumption, engendering liquid and allaying thirst, as well as clearing away heat and suppressing coughing, is suitable for sub-healthy persons and persons suffering from work fatigue and insomnia and staying up all night, and is suitable for all people regardless of age and sex; the effect is superior to that in the prior art.

The invention discloses a traditional Chinese medicine composition for preventing and treating duck virus hepatitis, and belongs to the field of preparation of veterinary drug. The traditional Chinese medicine composition is prepared from the following traditional Chinese medicinal components in parts by weight: 5 to 6 parts of humifuse euphorbia herb, 5 to 6 parts of lithospermum, 1 to 3 parts of cortex phellodendri, 1 to 3 parts of herba artemisiae scopariae, 1 to 3 parts of bupleurum, 1 to 3 parts of mints, 1 to 3 parts of hawthorns, 1 to 3 parts of honeysuckles, 1 to 3 parts of liquorice and poplar bark lipid. The traditional Chinese medicine composition is prepared by pure traditional Chinese herbs which are wide in raw material sources, is low in cost, high in curing rate and free of medicine residues, and does not have toxic and side effects; particularly the excessive decocting extraction keeps the conventional traditional Chinese medicine technology, so that the traditional Chinese medicine composition is easier to absorb. The traditional Chinese medicine composition has the effects of clearing away toxicity and heat, stopping bleeding and dysentery, warming stomach and intestine and adjusting the body function, can effectively treat the duck virus hepatitis, and is short in recovery period and convenient to use. Clinical test shows that the curing rate is up to over 85 percent, and a unique treating effect is achieved.

The invention discloses a chewable tablet for preventing and treating oral ulcers and a preparation method thereof. The chewable tablet of the present invention includes the following raw materials: Bupleurum radix, Anemarrhena anemarrhena, Rhizoma rhubarb, Golden fruit olive, Baiyun flower root, Lu honeycomb, Fritillaria, Bergamot tablets, Predict, Shi Jianchuan, Hedyotis diffusa, Fisheye Grass, heather leaves, L-arabinose, gum base, stabilizer, pigment, gloss agent; all medicines in the chewable tablet of the present invention are combined, synergistically Synergize, play the effect of nourishing yin and clearing away heat, invigorating spleen and replenishing qi, detoxifying and astringent, suitable for various types of oral ulcers; compared with the prior art, the present invention integrates anti-bacteria, anti-virus, anti-infection, and improves immune function. Heavy action in one body, high efficiency.

The invention mainly relates a preparation technology for mung bean and wild chrysanthemum healthy herbal tea. The preparation technology for the mung bean and wild chrysanthemum healthy herbal tea comprises the following steps of firstly pre-processing of raw materials of mung beans and wild chrysanthemum; secondly preparing mung bean leaching solution and wild chrysanthemum leaching solution; thirdly extracting effective constituent of auxiliary materials such as wax gourds and see weeds; fourthly additive blending from the honey, the citric acid and the sodium citrate; and fifthly, mixing and homogenizing to obtain the mung bean and wild chrysanthemum healthy herbal tea. The mung bean and wild chrysanthemum healthy herbal tea has the advantages of clearing heat and moistening lung, quenching thirst and relieving summer heat, discharging fire and relieving restlessness, having functions of promoting saturnic discharging, detoxification and intestine lubrication, beauty maintaining and young keeping and slimming and being beneficial to smoking cessation. The preparation technology for the mung bean and wild chrysanthemum healthy herbal tea has the advantages of enabling pharmacological function ranges to be expanded, enabling the lung moistening function to be obvious and enabling human body absorption rate to be improved due to the fact that the wild chrysanthemum which is directly dried and the wild chrysanthemum which is processed through steam are mixed together for utilization and enabling medicinal composition of the mung beans to be efficiently extracted, enabling the heat clearing and toxicity removing function of the mung beans to be obvious, enabling nutrients to be supplied and strength to be enhanced due to the fact that the mung beans are firstly boiled and then the mung bean coats are extracted.