38 results about "Food safety management" patented technology

The invention provides an internet of things data acquisition and transmission device and a management method thereof. The data acquisition and transmission device that can trace the source of food raw materials, and ensure the effective traceability of the whole supply chain and work transparency among terminals is provided, and at least comprises an RFID (Radio Frequency Identification Device) label, a reader, a portable reader-writer and a main server. The data acquisition and transmission device has the beneficial effects of achieving convenience and excellent performance, being capable of updating production and circulation information of goods and foods in the process of operation immediately, enabling users to know the production and circulation trend of the goods and the foods, providing various food information channels related to quality safety management planes, being beneficial to goods process and transparent management and supervision of related quality and time effect, and greatly improving the present goods and food safety management systems.

The invention discloses a school canteen food safety management information system based on a modern information technology and belongs to the technical field of management. The system comprises a hardware system and a software system, wherein the hardware system includes video equipment, temperature and humidity measurement equipment, pesticide residue measurement equipment, bacterial residue measurement equipment, short message communication equipment, a client, an intelligent terminal and a server; and the software system includes a system database, a data access layer, a system component library, a data interface, a World Wide Web server and a wireless application protocol server. The system can ensure own security and stability, with authority control, identity authentication, logging, important information encryption storage and other functions, and has the advantages of simplicity, flexibility, expansibility, easy operation, maintenance management and function expansion.

This invention belongs to information electron field, which uses radio identification technique for food safety management system and method, wherein, the invention comprise electron label, antenna, electron label reader, sensor to test outside environment parameters, food safety database, food quality evaluation module and relative service network; it can store the food production, transmission and storage environment parameters to judge the food safety degree through analysis.

The invention discloses a food traceability system. The food traceability system comprises an information acquisition apparatus, a server and a terminal, wherein the information acquisition apparatus is used for acquiring plantation information of raw materials of food and sending the information to the server; the server is used for receiving and storing the plantation information; the terminal is used for sending a plantation information query request; and the server is used for performing querying and first analyzing on the plantation information and sending correlation information to the terminal. Besides, the invention further discloses a food traceability method. According to the food traceability system and the food traceability provided by the embodiments of the invention, the information of the raw materials of the food is acquired and stored in the server, farmers and consumers can conveniently trace the correlation plantation information of the raw materials of the food at different phases of the food according to needs, timely grasp growth states of the raw materials and can also obtain an analysis result of the plantation information by the server, such that the readability is data is improved, and at the same time, the management effectiveness of food safety is improved.

The invention discloses an agricultural product quality safety tracing system based on the technology of the Internet of Things, and belongs to the management field of food safety. The system comprises an agricultural product identification, an agricultural product information collection device, a comprehensive information database, an information push platform, and a query terminal, wherein the agricultural product information collection device, the comprehensive information database, the information push platform and the query terminal communicate with a comprehensive information database. The agricultural product information collection device is used for obtaining the information of the agricultural product identification, and transmitting the information of the agricultural product identification to the comprehensive information database for storage. The comprehensive information database is used for storing, arranging and classifying various types of agricultural product information so that the query terminal achieves real-time query and verification. The information push platform is used for transmitting various types of agricultural product information to a monitoring department. The query terminal is used by a consumer for querying the agricultural product information from the comprehensive information database, and returning a query result. The system can collect and store the raw information of agricultural products in the database conveniently and timely, and the consumer can conveniently query the raw information of agricultural products through the query terminal, thereby supervising an agricultural product producer to guarantee the quality of the produced agricultural products, and guaranteeing the food safety of the consumer.

The invention provides a food safety management system and a food safety management method. The method comprises the following steps: a products screening step, which is used for confirming food standard, screening and checking the food on the basis of the food standard so as to confirm the food reaching the food standard; a monitoring process, which is used for recording marketing channels of screened food and sale volume of each marketing channel; a stability checking step, which is used for periodically utilizing the food standard to recheck the food and recording the newly appearing food potential safety hazard.

The invention relates to the technical field of food safety monitoring, and particularly discloses a whole-process supervision method for public canteen food safety, which comprises the following steps: traceability supervision; Warehouse management; Video supervision; Carrying out safety supervision; Supervising a food making process; Disinfecting and supervising; Carrying out reserved sample supervision; Qualification management. Technologies such as Internet of Things, big data, cloud computing, video intelligent analysis and the like are fully utilized, food safety supervision is comprehensively improved, food safety management modernization is promoted, and standardized, refined, efficient, informationized and standardized supervision can be realized from operation processes such as food raw material purchase and acceptance inspection, processing and cooking, meal preparation, tableware cleaning and disinfection and sample reserving. According to the invention, a canteen food environment can be created for students; Governments and supervision departments are helped to effectively supervise schools and kindergartens; Food safety awareness of schools and kindergarten canteens is enhanced, a food safety management system is perfected, food safety responsibilities are put into practice, and food poisoning events are prevented and controlled.

Provided are an automatic food detecting and processing system and method for a 3D food printer. The automatic food detecting and processing system comprises a food processing device, a food conveyingdevice, a controller, a food image data cloud platform and a server, wherein the food processing device comprises the 3D food printer, a laser printer mechanism, a food packaging mechanism and a two-dimensional code generation module, wherein the food conveying device comprises conveying branch grooves, a driving motor, a conveying track, a packaging groove, a laying mechanism, a second camera and a main conveying groove, the controller is arranged at the inner position of the 3D food printer, and the food image data cloud platform is wirelessly connected with a first camera, the second camera, a two-dimensional code generation module and an external device of the food safety management department respectively; the intelligent 3D food printer intelligently packages a printed food, identifies a two-dimensional code for the printed food by laser, and intelligently removes the food which does not reach the standard. The user who purchases the food can obtain the processing process of thefood and the image of a food processing factory by scanning a two-dimensional code.

The disclosed RFID device for fridge comprises: a MPU (1), a LCD screen (2) to show the final inquired food information, a power management unit (3), a reader (4) to emit RF signal by its built-in antenna, a crystal oscillator (5), a keyboard (6), a reset circuit (7), a real-time clock (8), a buzzer (9), a label (10) to generate induced current when entering emission antenna working area and be activated to send information, and the system bus extension. This invention is benefit to food safety management.

The invention provides a food safety management system and method. The method comprises the steps of inputting multiple pieces of food information of a target batch of foods to electronic tags arranged on corresponding food boxes; when the input of the food information is finished, establishing a communication connection with a specified terminal through a communication network, and sending inputfinishing information to the specified terminal; and when a detection instruction sent by the specified terminal is received, performing safety detection on the food information stored in the electronic tags of all the food boxes through a preset food safety database, and feeding back a detection result to the specified terminal. Whether the information carried by the foods is correct or not can be detected, so that the food information in the electronic tags is prevented from being tampered or inconsistent with actual information, a food resource is ensured to be safe and reliable, the work of a manager is reduced, the efficiency is improved, and the management cost is reduced.

The invention discloses a school food safety management system which comprises a client system, a management system, a data storage system and a food safety detection system. The client system is usedfor managing food materials and finished food products and checking monitoring videos and comprises a food material warehouse-in and warehouse-out management unit, a finished food product sample reserving unit and a monitoring calling unit. The management system is used for managing the client system and the food safety detection system and comprises a food material management unit, a finished product sample reserving unit, a monitoring management unit, an early warning management unit and an employee management unit; The food safety detection system is used for analyzing and counting data inthe data storage system and carrying out early warning on food safety, and comprises a data statistical analysis unit, a food material hidden danger early warning unit and a monitoring and schedulingunit. The invention not only relates to the internal service of campus food supervision, but also relates to parents and schools, even social followers and food and drug supervision and management bureau, and meets the requirements of different parties.

The invention relates to the technical field of canteen food safety management, and discloses a school canteen whole-course management system. Compared with the prior art, the school canteen whole-course management system has the advantages and effects that the school canteen whole-course management system comprises the production part, the data part and the sales part, the production part is usedfor production, purchasing and manufacturing, the data part is used for data receiving, processing and accident tracing, and the sales part is used for publicizing announcements and selling meals. The video technology and the two-dimensional code technology are combined, on one hand, information can be accurately collected, decision making is assisted, and waste is reduced; on the other hand, tracking, traceability and improvement of the whole food making process are achieved, efficiency is improved, the root of a problem can be found in time after a food safety accident happens, other potential victims can be rapidly positioned, and harm of the problem is reduced; and a database can be established to perform early warning on food safety risks, so that the probability of occurrence of food safety problems is reduced, and the dining safety of teachers and students is powerfully guaranteed.

The invention discloses an agricultural product quality supervision traceability system based on a block chain, and relates to the field of food safety management. The system includes an identification identifier, front-end information acquisition device, video processor,a video storage device and a traceability center system. The identification identifier is used for carrying out unique identifier coding on agricultural products and associating corresponding farm information; collecting breeding information in the production process through a front-end information collection device,the videoprocessor carries out identification; analysis and processing, obtaining information with a video image seal after the information is compared to be consistent; the video is transmitted to a cloud-endvideo storage device based on block chain storage; inspection and quarantine information in the whole production and sale process is written through the identification mark. When the tracing system enters the circulation field of wholesale, the corresponding identification mark is connected with the merchant information, so that the key information of the agricultural products entering the tracing system from the farm to the consumer can be conveniently and quickly recorded and inquired on the basis of real, detailed and complete conditions.

The invention discloses a food safety tracing system, and relates to the technical field of food safety management. The food safety tracing system comprises an enterprise information two-dimensional code module, a field monitoring module and a food safety data tracing module, and is characterized in that the enterprise information two-dimensional code module comprises an enterprise information two-dimensional code generating module which is used for generating a two-dimensional code containing related information of an enterprise; the field monitoring module is used for monitoring conditions of the food processing field; and the food safety data tracing module is used for providing enterprise information data, employee health certificate data, a purchase and sale standing book and food reserved sample data. According to the invention, conditions of the food processing field can be checked through the monitoring module, thereby ensuring the operation normalization and sanitation of the food processing field, reducing occurrence of food safety problems and improving the credibility of consumers to the food safety. Consumers or supervision departments can check the enterprise information, the health certificate conditions of employees in the enterprise, the purchase and sale standing book data and the food reserved sample data through the food safety data tracing module, thereby being convenient to for tracing the link in which a food safety problem exists, being easy to trace to a person in charge and effectively ensuring the food safety.

The invention belongs to the field of food safety, and particularly relates to a method for detecting content of hemp in food. The method includes pretreating to-be-detected food, performing liquid chromatographic separation, and utilizing mass spectrometry to detect the content of the hemp. By the method, whether the hemp is contained in the food or not can be detected; the method can be used by government law-enforcing departments and food safety management departments.

The invention discloses a food safety on-site checking method and system. The method includes the steps of analyzing a food processing operation site, determining the user type of the food processing operation site selecting on-site checking item data corresponding to the user type from a pre-configured on-site checking item data according to the determined user type, collecting the on-site data of food processing operation, comparing the collected on-site data of the food processing operation with the selected on-site checking item data and determining the on-site checking result of the food processing operation according to the comparison result. The method and system can eliminate the personal difference factors and are of great importance to lowering labor cost of an inspection organization and improving food safety management effect of the inspected party. The system has flexible extensibility and diversity, allows presetting comprehensive data, and is applicable to multiple business conditions of the food industry. The system can also help the inspected party to find out deficiencies and provide a solution according to the determination result.

The invention discloses a foodstuff safety management system and a management method thereof. Characteristics of radio frequency identification labels are utilized to cooperate with authentication and examination to carry out foodstuff safety management. The system comprises an authentication unit, an examination unit, batch identification labels and an information device, wherein each identification label is a radio frequency identification label, the information device can be utilized by consumers to read the identification labels, connection with the product data is carried out through an authentication module to realize the traceablility management effect, and a unique internal code of each identification label can be further utilized to reach the anti-fake effect.

The invention belongs to the technical field of convenient and fast foods, and provides instant preserved Se-enriched buckwheat bean jelly which is capable of preserving all effective nutritional ingredients of a buckwheat raw material and prolonging the shelf life, and is good in taste, and a preparation method of the instant preserved Se-enriched buckwheat bean jelly. The instant preserved Se-enriched buckwheat bean jelly is prepared from Se-enriched buckwheat whole wheat flour, water, auxiliary materials according to a certain ratio, wherein the auxiliary materials comprise gelatin, sodium pyrophosphate, nisin and edible salt. The instant preserved Se-enriched buckwheat bean jelly is refined from abundant nutritional ingredients of the Se-enriched buckwheat whole wheat flour by fully utilizing the unique pharmacological effects of the Se-enriched buckwheat whole wheat flour; effective components, such as amino acid, rutin and vitamin, of the natural raw materials are perfectly preserved; the instant preserved Se-enriched buckwheat bean jelly keeps good health care properties, is smooth and mellow in taste, exquisite in package, and convenient to eat, and is a good item for preventing diseases and complementing nutrition; the production process comprises bean jelly processing and seasoner processing; the quality requirement control is executed according to the national food sanitation standard and the food safety management system; the cross contamination is avoided; and the production cost is also reduced.

The invention discloses a food safety traceability management system, include product security retro server terminals, A product safety traceability server terminal and a product registration terminal, Consumer Inspection Terminal, A 2-D code prin apparatus and an RFID tag reader are bidirectionally connected, The product registration terminal comprises a communication module, wherein the communication module is bidirectionally connected with a production processing acquisition module, the communication module comprises a central processor, the central processor is bidirectionally connected with an information memory, and an output end of the central processor is connected with an input end of an information converter, which relates to the technical field of food safety management. A foodsafety traceability management system Consumers can easily query the relevant information of the products, so that consumers can easily identify the authenticity of products, and then make false products have no room to survive, which is conducive to safeguarding the interests of consumers, the interests of producers, and the sustained and stable economy.

A management system for food safety and a managing method for the same are disclosed. The management system comprises a authentication unit, an inspection unit, a batch of identification tags, and an information device. Each identification tag is an RFID tag. Consumers obtain the product information by using the information device with an application to read the identification tag on the product. Furthermore, the unique internal code in the identification tag is used for improving the product traceability and anti-counterfeit in the present invention.

The invention belongs to the technical field of food management, and particularly relates to a food safety management control method which comprises the following steps: step 1, selecting food materials: selecting the food materials according to market conditions; step 2, determining the food materials: determining the food materials to be purchased; step 3, inspecting the food materials: performing pesticide inspection on the food materials to be purchased. According to the invention, food material purchasing, transportation, warehousing and ex-warehousing can be shot through state shooting,so that the states of the batches of food materials can be displayed through pictures, and the state and purchasing time of each batch can be recorded through batch recording, so that the food material information of each batch can be conveniently stored; the information of the food materials is uploaded to the Internet home page of the production company through the food material state display, so that the reference of an eater is facilitated, and the problem that an eater cannot know the detailed information of the food due to the fact that the time data of food purchasing and food processing cannot be comprehensively managed during food safety management is solved.

The invention is suitable for the technical field of food safety management, and provides a food safety classification method and device, computer equipment and a storage medium, and the method comprises the steps: obtaining to-be-inspected article list information which comprises the food customs code and quality item information of at least one kind of to-be-inspected food; according to a presetcustom code conversion rule, carrying out code conversion on the food custom code and the quality item information to generate a target code corresponding to the to-be-inspected food; and integratingand editing the food code of the at least one kind of to-be-inspected food and the corresponding target code to generate a food hazard management and control data table. According to the embodiment of the invention, the HS code used by the customs is converted into the self-defined food classification code, so that the complexity of the food classification code can be reduced, the quality items of the food can be accurately positioned, a basis is provided for the customs and quarantine inspection departments to judge food application policies, and the inspection efficiency is improved.

The invention discloses a food safety management system based on intelligent vision. The system comprises supervised terminals in one-to-one correspondence with at least one supervised object, supervision cameras corresponding to the supervised terminals, a supervision data management center and a supervision center. The supervised terminals are used for collecting supervision area environment information in the supervision areas through the supervision cameras and reporting the supervision area environment information to the supervision data management center; the supervision data management center is used for storing the supervision area environment information reported by the supervision terminal, screening first to-be-supervised environment information according to a target supervision demand, and pushing the first to-be-supervised environment information to the supervision center; and the supervision center is used for performing food safety supervision on a supervised object based on a preset supervision standard and the first to-be-supervised environment information, and sending a camera control instruction to the supervised terminal.

The invention provides a food safety management, supervision and inspection system. The system comprises a self management subsystem, a supervision department subsystem, a super management and supervision subsystem and an information storage and publishing subsystem; the self management subsystem, the supervision department subsystem and the super management and supervision subsystem are all connected with the information storage and publishing subsystem. According to the system of the invention, the information is brought into the public and is popularized really; a store manager can make up self defects through comparing with other managing stores of the same type and can manage the food managing store itself; a platform for viewing law enforcement examination information and evaluation in real time by a law enforcement department leader, a third party super manager and the store manager is provided; supervision of a supervision leader to a law enforcement inspection department is brought to the public in real time; the platform for a law enforcement inspector to communicate with the leader is proved; a super management and supervision worker is added to form three-party mutual inspection; therefore, the food security is ensured without failure; the law enforcement department is fair and rigorous; and the supervision leader department is strict and serious-minded.

This invention belongs to information electron field, which uses radio identification technique for food safety management system and method, wherein, the invention comprise electron label, antenna, electron label reader, sensor to test outside environment parameters, food safety database, food quality evaluation module and relative service network; it can store the food production, transmission and storage environment parameters to judge the food safety degree through analysis.

The present invention relates to a smart and safe catering trolley and a smart catering system. Independent spaces for accommodating tablewares are provided. Each independent space is provided with an independent safety door. The tablewares accommodated in the independent spaces comprise tablewares provided with electronic tags having unique identification codes. Each independent space is provided with a first electronic tag reading unit. The first electronic tag reading unit reads the electronic tags of the tablewares in the independent spaces to acquire the identification codes. A smart control unit controls services of the catering trolley. The present invention not only implements reuse of the tableware, thus conserving material, where the tablewares provided with the electronic tags are allowed to be reused by same persons, but at the same time, by controlling individually the independent spaces, also implements food safety management.

The invention discloses a food safety tracing system, and relates to the technical field of food safety management. The food safety tracing system comprises an enterprise information two-dimensional code module, a field monitoring module and a food safety data tracing module, and is characterized in that the enterprise information two-dimensional code module comprises an enterprise information two-dimensional code generating module which is used for generating a two-dimensional code containing related information of an enterprise; the field monitoring module is used for monitoring conditions of the food processing field; and the food safety data tracing module is used for providing enterprise information data, employee health certificate data, a purchase and sale standing book and food reserved sample data. According to the invention, conditions of the food processing field can be checked through the monitoring module, thereby ensuring the operation normalization and sanitation of the food processing field, reducing occurrence of food safety problems and improving the credibility of consumers to the food safety. Consumers or supervision departments can check the enterprise information, the health certificate conditions of employees in the enterprise, the purchase and sale standing book data and the food reserved sample data through the food safety data tracing module, thereby being convenient to for tracing the link in which a food safety problem exists, being easy to trace to a person in charge and effectively ensuring the food safety.

Disclosed is a food safety management information system for a school restaurant based on modern information technology, where same belongs to the technical field of management. The food safety management information system comprises a hardware system and a software system. The hardware system comprises a picture-recording device, a temperature and humidity measurement device, a pesticide residue measurement device, a bacteria residue measurement device, a short message communication device, a client, a smart terminal and a server. The software system comprises six parts: a system database, a data access layer, a system component library, a data interface, a World-Wide-Web server and a wireless application protocol server. The system can ensure its own security and stability, and has the functions of right control, identity authentication, log recording, encrypted storage of important information, etc. The system has the advantages of simplicity and convenience, flexibility, expansibility, convenient operations, maintenance management and function expansion.

The invention provides a food safety management method, device and system. The food safety management method comprises: allowing a procurement service module to record and store food safety data information of each purchaser; allowing a supervision service module to perform risk detection on the food safety data information at preset time intervals, and sending first early warning information to the purchaser corresponding to the food safety data information having the safety risk when it is detected that one of the food safety data has a safety risk, wherein the first early warning information is used to instruct the procurement service module to adjust a supplier. In the invention, when the supervision service module monitors the food safety risk existing in the food provided by a certain supplier according to the food safety data information of each purchaser, the first early warning information may be sent to the purchaser to inform the purchaser of replacing the high-risk supplierwith a regular or high-quality supplier, so that the risks of food safety can be monitored in real time, measures are adopted to avoid the risks, and the food safety is improved.