The invention relates to a
traditional Chinese medicine composition used for improving the meat quality and the taste of
fowl and promoting growth. In the invention, fennel, cinnamon, cordate
houttuynia, clove,
nutmeg, dahurian
angelica root, cumin, tsaoko cardamon, fructus amomi,
tangerine peel, pepper, capsicum and garlic are used as raw materials, the impurities of the fennel, the cinnamon, the cordate
houttuynia, the clove, the
nutmeg and the dahurian
angelica root are removed according to a reasonable proportion, the fennel, the cinnamon, the cordate
houttuynia, the clove, the
nutmeg and the dahurian
angelica root are washed, aired and ground into
fine powder of 100 to 200 meshes after being
cut up, the cumin, the tsaoko cardamon, the fructus amomi, the
tangerine peel, the pepper, the capsicum and the garlic are ground into
fine powder of 100 to 200 meshes, and
fine powder are mixed to obtain the
traditional Chinese medicine composition. By adopting stirred materials to be taken, the invention not only gives full play to the synergistic action of each component and enlarges the range of the
medicine effect, but also achieves the purposes of reducing remaining diseases and
medicine residues and promoting the growth, thereby ensuring the quality of a
livestock product, ensuring the high-quality taste of the
livestock product and enhancing the
production rate. The invention has
large range of the
medicine effect, short treatment course and no toxic or
side effect, and the stirred materials are convenient and quick to use. The invention has abundant source of the raw materials, simple production method and low cost.