A new online integrated equipment
system for egg-beancurd production relates to the technical field of food production equipment, and specifically relates to a new online integrated equipment
system for egg-beancurd production. The equipment
system comprises an emulsifying head, an online defoaming emulsifying tank, a first liquid level gauge, a first online defoaming
buffer tank, a second liquidlevel gauge, a first rotor pump, a flowmeter, a coagulant tank, a micro-metering
drug pump, a high-precision flowmeter, a
static mixer, a
buffer tank A, a third liquid level gauge, a second rotor pump, a pipeline filter, a water ring
vacuum pump component one, a water ring
vacuum pump component two, a control cabinet, a second online defoaming
buffer tank, and a buffer tank B. After adopting the above technical scheme, the beneficial effects of the equipment system of the invention are that the equipment system enables original liquid to be fully stirred during the production process, the
mixing effect is good, bubbles can be removed, the
continuous production can be realized, the
waiting time is short, bittern is added uniformly, the precise measurement can be performed, the tank can be filled with high efficiency, and the materials are not wasted.