The invention relates to the field of
medicine recipes, in particular to
traditional Chinese medicine for
multiple sclerosis. The
traditional Chinese medicine is characterized by comprising the following active ingredients in parts by weight: 3-6 parts of caulis sinomenii, 4-6 parts of
swertia mileensis, 3-7 parts of
feather cockscomb seed, 4-6 parts of
trametes versicolor, 4-6 parts of remote lemongrass
herb, 2-4 parts of aplotaxis auriculata, 6-9 parts of glabrous sarcandra
herb, 2-5 parts of radix saposhnikoviae, 5-7 parts of concha haliotidis, 2-5 parts of grassleaf sweelflag
rhizome, 3-5 parts of
chlorite schist, 3-5 parts of amethyst, 4-6 parts of radix ranunculi ternati, 1-2 parts of
frankincense, 1-2 parts of
scorpion, 2-5 parts of rhizoma cibotii, 2-4 parts of puncturevine, 2-4 parts of
alisma, 2-5 parts of
epimedium, 3-6 parts of radix semiaquilegiae, 2-4 parts of concretio silicea bambusae, 2-4 parts of
cassia twig, 3-5 parts of fructus broussonetiae, 2-4 parts of longstamen
onion bulb, 2-4 parts of stiff silkworm, and 2-4 parts of fried rhizoma arisaematis. The 26 active ingredients are soaked in water, and residues are removed after boiling to obtain a filter liquor. The
traditional Chinese medicine for
multiple sclerosis has the efficiencies of tonifying and replenishing
liver and kidney, dredging stagnating, reducing
phlegm, nourishing yin and blood, replenishing qi, strengthening the
spleen, reducing fever,
drying moistening, detoxicating, eliminating evil, draining dampness, dissolving
turbidity, blending
yin and yang, reinforcing the vital essence and strengthening the primordial qi, and is effective to relapsing-remitting, secondary progressive, primary progressive, and progressive-relapsing courses of
disease.