Solid effervescent mixture for the oral absorption
A technology for oral absorption and effervescent preparations, applied in the directions of anti-inflammatory agents, antidote, non-central analgesics, etc., can solve the problems of low bioavailability, slow onset of drug effect, etc. Fast absorption effect
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Embodiment 1
[0056] Embodiment 1: oral absorption solid hangover effervescent preparation, the weight percentage of each component is:
[0057] Citric Acid 5%, Sodium Bicarbonate 35%, Calcium Carbonate 15%, Vitamin C 0.2%, Glucuron Lactone 0.3%, Green Tea Extract 0.5%, PEG 35%, Aspartame 0.3%, Peppermint Flavor 0.6%, 4% sorbitol, 1% micronized silica gel, and the rest are colorants.
[0058] Preparation:
[0059] a. The above-mentioned citric acid, sodium bicarbonate, calcium carbonate, vitamin C, glucuronolactone, and sorbitol were pulverized respectively through an 80-mesh sieve;
[0060] b. Mix citric acid, sorbitol and PEG in proportion, heat to 65°C to melt, granulate through a 20-mesh sieve, cool and dry, and set aside;
[0061] c. Mix sodium bicarbonate, calcium carbonate and PEG in proportion, heat to 65°C and melt, pass through a 20-mesh sieve to granulate, cool and dry, and set aside;
[0062] d. Mix vitamin C, glucuronolactone, green tea extract and PEG in proportion, heat to...
Embodiment 2
[0064] Embodiment 2: oral absorption solid hangover effervescent preparation, the weight percentage of each component is:
[0065] Malic acid 50%, sodium carbonate 5%, glucuronolactone 5%, hawthorn extract 35%, PEG 0.5%, stevioside 0.3%, hawthorn powder 0.9%, PVP 3%, magnesium stearate 0.15%, the rest is Colorant.
[0066] Preparation:
[0067] a. The above-mentioned malic acid, sodium carbonate, glucuronolactone, and hawthorn extract were respectively crushed through an 80-mesh sieve;
[0068] b. Mix malic acid and PEG in proportion, heat to 65°C to melt, granulate through a 20-mesh sieve, cool and dry, and set aside;
[0069] c. Mix sodium carbonate and PEG in proportion, heat to 65°C to melt, granulate through a 20-mesh sieve, cool and dry, and set aside;
[0070] d. Mix glucuronolactone, hawthorn extract and PEG in proportion, heat to 65°C and melt, pass through a 20-mesh sieve to granulate, cool and dry, and set aside;
[0071] e. Fully mix the components obtained in ...
Embodiment 3
[0072] Embodiment 3: oral absorption solid hangover effervescent preparation, the weight percentage of each component is:
[0073] Tartaric acid 10%, calcium carbonate 30%, vitamin C 8%, natural caffeine 2%, orange extract 10%, panthenol 16%, PEG 15%, spicy powder 0.8%, mannitol 7%, stevioside 0.2% , 0.95% talcum powder, and the rest are colorants.
[0074] Preparation:
[0075] a. The above-mentioned tartaric acid, calcium carbonate, vitamin C, natural caffeine, Fructus Fructus Fructus Fructus Extract, mannitol are pulverized respectively through 80 mesh sieves;
[0076] b. Mix tartaric acid with panthenol and PEG in proportion, heat to 90°C and melt, pass through a 20-mesh sieve to granulate, cool and dry, and set aside;
[0077] c. Mix calcium carbonate with panthenol and PEG in proportion, heat to 90°C and melt, pass through a 20-mesh sieve to granulate, cool and dry, and set aside;
[0078] d. Mix vitamin C, natural caffeine, orange extract, mannitol, panthenol and PEG...
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