148results about "Supporting means" patented technology

A thermoplastic container obtained by blow-molding of a preform, with a base including in its central part a multiple-branch cross-shaped impression provided with a central recess from which radial branches radiate; the base is of the petal-shaped type with at least three legs formed by protuberances located near the periphery; there are as many legs as branches mutually aligned radially; each leg includes a notch for absorbing stresses radially separated from the end of the respective branch.

A method of sterilizing an article by sequentially exposing the article to hydrogen peroxide and ozone is disclosed. The article is exposed under vacuum first to an evaporated aqueous solution of hydrogen peroxide and subsequently to an ozone containing gas. The exposure is carried out without reducing the water vapor content of the sterilization atmosphere, the water vapor content being derived from the aqueous solvent of the hydrogen peroxide solution and from the decomposition of the hydrogen peroxide into water and oxygen. The complete sterilization process is carried out while the chamber remains sealed and without removal of any component of the sterilization atmosphere. For this purpose, the chamber is initially evacuated to a first vacuum pressure sufficient to cause evaporation of the aqueous hydrogen peroxide at the temperature of the chamber atmosphere. The chamber is then sealed for the remainder of the sterilization process and during all sterilant injection cycles. Keeping the chamber sealed and maintaining the hydrogen peroxide and its decomposition products in the chamber for the subsequent ozone sterilization step results in a synergistic increase in the sterilization efficiency and allows for the use of much lower sterilant amounts and sterilization cycle times than would be expected from using hydrogen peroxide and ozone in combination.

A plastic bottle assembly includes a bottle having a bottom, a generally cylindrical body extending from the bottom, and a top opening opposite the bottom. A multi-compartment container assembly is removably secured to a lower portion of the bottle.

An illuminate-able beverage-ware device includes a bottle-supporting component with a base and a bottle-gripping sidewall that cooperatively define an upwardly opening space for receiving a bottle or other beverage container. An actuator arrangement actuates a battery-powered light source that transmits lights upwardly toward the false bottom, outwardly through the sidewall, and downwardly toward the base, while inwardly extending protrusions on a circularly shaped sidewall of one embodiment hold the device on the bottle when the bottle is lifted (e.g., to a drinking position). The false bottom, sidewall, and base are all at least partially transparent to light so that light is transmitted upwardly through the false bottom toward the bottle (e.g., to illuminate a beverage within the bottle), outwardly through the sidewall, and downwardly through the base (e.g., to illuminate information on the underside of the base for a highly visible additional display of information to a bystander when the bottle is raised to a drinking position).

A container includes a body, a bag, and a bottom cap. The body includes a top opening, and a bottom end, opposite the top opening. The bag is positioned inside the body and includes an opening at the bottom end of the body. The bottom cap includes a hole. The bottom cap is removably connected over the opening of the bag. The hole in the bottom cap allows air in the bag to escape.

A bottle support shoe receives a closed end of a medicine bottle to stabilize and inhibit slippage of a medicine bottle, and to hold the bottle upright. The shoe comprises a plate having a superior face defined by a convex shape that creates suction, and a mount face defined by a concave shape that creates suction. An interior sidewall extends from the plate at an angle between 44 degrees to 110 degrees, such that engaging the superior face with the closed end of bottle creates air space between the interior sidewall and the superior face. Engaging the mount face with a ground surface decreases and maintains air space between the interior sidewall and the mount face. An exterior sidewall circumambulates the interior sidewall. A bridge extends from interior sidewall to exterior sidewall. A grip panel overlays the mount face to further prevent slippage of the shoe.

A liquid container cooperates with a stand to present the container in a display position with the container sealed, and an open position with the container unsealed. The stand is configured to support the liquid container in first and second positions, with the container being closed in the first position and open in the second position. The stand and the liquid container may create a decorative presentation in each of the first and second positions. In the first position the container is sealed by a cap that is within a depression in the stand and may be unitary with the stand. In the second position, the container may be sealed or unsealed with the container opening upward the stand supporting and cradling the portion of the container that is opposite the opening, to maintain the opening upward to prevent spillage of liquid.

A container, in particular a plastic container with a base region, a main body which adjoins this base region and is suitable to receive a volume of liquid, and with a mouth region, wherein the container can be compressed along its longitudinal direction for the removal of liquid located in the container is provided. On the base region a base cup is disposed which forms a base surface for the container and which when the container is compressed can also serve as a die element and/or die counter-element for compressing the container.

The specification relates to the retention of carbonation of effervescent liquids stored in plastic bottles. The invention is holder that allows the plastic bottle to be held in an inverted position and forms a liquid seal between the threaded top of the bottle and the holder's threaded cavity.

A single serving wine bottle is disclosed wherein the bottle can be easily and quickly transformed into a wine glass without adding any parts to the basic design. The device functions as both a wine bottle and a wine glass and five main components: bottle body, base, base band, top band, and tear away seal to keep the wine inside the bottle and fresh. The base is fastened onto the bottle's neck. The film seal is removed and the wine is exposed and ready to drink. The bottle can be easily filled using modern bottling equipment. The device increases efficiency with respect to raw materials, production costs, transportation, and storage space by alleviating the need for a separate wine glass.