Amycolamycin as well as preparation method thereof and application thereof
A kind of Emmycladamycin, a pharmaceutical technology, applied in the field of biopharmaceuticals, can solve the problems of narrow dose range, poor tumor specificity, poor penetration, etc., and achieve the effects of low environmental pressure, simple preparation process and low cost
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Embodiment 1
[0045] Example 1: Isolation, purification and identification of Amycolatopsis sp.HCa4
[0046] Put Asian migratory locusts (Locusta migratoria) in a suitable place for 24 hours under starvation conditions, and then disinfect their shells with 75% alcohol in an ultra-clean bench under aseptic conditions, then take out the locust intestines and soak them in 75% alcohol for 2 minutes for surface treatment. Disinfect, then rinse 3 times with sterile water, add a small amount of sterile water to grind in a sterile mortar, and use sterile water to gradiently dilute the grinding liquid into 3 gradients of 10 -1 , 10 -2 , 10 -3 , take 200 μl of each gradient dilution solution and spread it on Gao’s No. 1 medium (soluble starch 20g, KNO 3 1g, NaCl 0.5g, K 2 HPO 4 ·3H 2 O 0.5g, MgSO 4 ·7H 2 O 0.5g, FeSO 4 ·7H 2 O 0.01g, agar 15-25g, distilled water 1L, pH7.4~7.6), cultured in a 28°C incubator, and when the colony grows (about ten days later), pick a single colony with a bamboo...
Embodiment 2
[0047] Example 2: Liquid fermentation of Amycolatopsis sp.HCa4
[0048] To activate Amycolatopsis sp.HCa4, inoculate fresh mycelium blocks into 1L shake flasks, each containing 200mL of TSB medium (tryptone 15g, soybean peptone 5g, sodium chloride 5g, distilled water 1L) and place on a shaker Cultivate at 28°C for 2 days and serve as seed solution. Inoculate 100 bottles of shake flasks containing 300 mL of I culture solution (5 g of peptone, 3 g of yeast powder, 10 g of starch, and 1 L of water) with an inoculum size of 30 mL per bottle, and cultivate for 8 days at 28° C. and 230 rpm / min.
Embodiment 3
[0049] Embodiment 3: Extraction and separation of Amycolamycin
[0050] The fermented liquid obtained in Example 2 was filtered with 4 layers of gauze, the filtrate was extracted 3 times with an equal amount of ethyl acetate, concentrated and dried in vacuo to obtain red crude extract F1. The crude extract F1 was suspended in water, extracted with petroleum ether and ethyl acetate successively, and the obtained ethyl acetate extract was concentrated to obtain 25.1 g of extract F2; the extract F2 was subjected to normal phase silica gel column chromatography, and CH 2 Cl 2 / MeOH as mobile phase gradient (v / v 100:1, 100:2, 100:4, 100:8, 100:16), 4 column volumes, divided into 15 fractions. According to the LC-MS analysis results, after the third component was separated and purified by Sephadex LH-20, it was separated and purified by semi-HPLC (chromatographic column: AllsphereODS-2.5mm column) under the condition of 20-50% acetonitrile water at a flow rate of 2.0mL / min Amycola...
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