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Gastric floating preparation for treating poultry proventriculitis and preparation method thereof

A technique for glandular gastritis and gastric floating, which is applied in the field of gastric floating preparations for treating poultry glandular gastritis and its preparation, can solve the problems of farmers' economic loss, reduced feed conversion rate, and decreased feed intake and resistance of sick poultry, reaching Reduce the frequency of administration and dosage, reduce antibiotic residues, and improve the effect of bioavailability

Active Publication Date: 2014-12-17
河南亚卫动物药业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Amoxicillin has a good killing effect on the bacteria that cause glandular gastritis, but due to the short emptying time of the stomach of chickens, it is difficult to fully exert the drug effect, and the discharged drugs lead to waste and environmental pollution, and the treatment effect is poor. , it is easy to lead to slow growth and development, lower feed conversion rate, lower feed intake and resistance of sick birds, and become dead chickens, which are prone to secondary diseases and bring great economic losses to farmers.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A gastric floating preparation for the treatment of poultry gastritis. The preparation includes a main drug and auxiliary materials. The main drug is composed of amoxicillin and astragalus polysaccharide; the weight ratio of each raw material of the preparation is: amoxicillin 5g, astragalus Polysaccharide 2g, micronized silica gel 10g, polyethylene glycol 30g, sodium carboxymethyl starch 20g, glyceryl monostearate 5g, corn starch 27.8g, sodium bicarbonate 0.1g, tartaric acid 0.1g.

[0018] The method for preparing the above-mentioned gastric floating preparation for the treatment of poultry gastritis is specifically as follows: weigh the raw materials in proportion, mix them, and add them to a melt granulator to prepare pellets according to conventional techniques in the field.

Embodiment 2

[0020] A gastric floating preparation for the treatment of poultry gastritis. The preparation includes a main drug and auxiliary materials. The main drug is composed of amoxicillin and astragalus polysaccharide; the weight ratio of each raw material of the preparation is: amoxicillin 10g, astragalus Polysaccharide 4g, microcrystalline cellulose 30g, sodium alginate 15g, tamarind gum 15g, cetyl alcohol 10g, lactose 14g, magnesium carbonate 1g, tartaric acid 1g.

[0021] Refer to Example 1 for the preparation method of the gastric floating preparation for treating poultry gastritis.

Embodiment 3

[0023] A gastric floating preparation for treating poultry gastritis. The preparation includes a main drug and auxiliary materials. The main drug is composed of amoxicillin and astragalus polysaccharide; the weight ratio of each raw material of the preparation is: amoxicillin 20g, astragalus Polysaccharide 6g, calcium phosphate 20g, carbomer 20g, beeswax 15g, medicinal dextrin 16g, sodium bicarbonate 1.5g, citric acid 1.5g.

[0024] Refer to Example 1 for the preparation method of the gastric floating preparation for treating poultry gastritis.

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PUM

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Abstract

The invention discloses a gastric floating preparation for treating poultry proventriculitis. The preparation comprises major medicines and excipients, wherein the major medicines are amoxicillin and astragalus polysaccharide. The preparation comprises the following raw materials in percentage by weight: 5-30% of amoxicillin, 2-10% of astragalus polysaccharide, 10-20% of an adsorbent, 20-50% of a hydrophilic gel material, 5-20% of a bleaching aid, 1-30% of a thinner and 0.2-5% of a foaming agent. The gastric floating preparation disclosed by the invention is an intra-gastric floating preparation which is prepared by combining amoxicillin and astragalus polysaccharide, so that medicines can stay in the stomach for a relatively long time to take efficacies. Compared to a normal preparation, the preparation disclosed by the invention can keep stable plasma concentration of the medicines in a body for a long time and improve bioavailability of the medicines; meanwhile, administration frequency and dosage are reduced; and toxic and side effects of the medicines as well as antibiotic residue are relieved.

Description

technical field [0001] The invention belongs to the technical field of medicines for poultry, and in particular relates to a gastric floating preparation for treating poultry glandular gastritis and a preparation method thereof. Background technique [0002] At present, poultry glandular gastritis is a common and frequently-occurring disease in poultry, especially broiler chickens. The cause of the disease is firstly that the pH value of the gastric juice decreases, which leads to a large number of Helicobacter pylori proliferation, and the strong acidity burns the glandular stomach and gizzard, which in turn causes inflammation, and in severe cases, bleeding and ulcers; secondly, viral factors, such as avian infectious bronchitis virus, poultry Influenza virus, etc. can cause glandular stomach disease; in addition, Candida albicans infection and some immunosuppressive diseases are also the causes of the disease. The mortality rate of poultry gland gastritis is as high as 1...

Claims

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Application Information

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IPC IPC(8): A61K31/715A61P1/04A61K31/43
Inventor 赖登明张遂平郭芳茹苑青艳吴胜耀刘方舟郭菊王菊萍李燕张海涛
Owner 河南亚卫动物药业有限公司
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