Eureka AIR delivers breakthrough ideas for toughest innovation challenges, trusted by R&D personnel around the world.

Sea cucumber effervescent tablet and preparation technique thereof

The technology of effervescent tablet and sea cucumber is applied in the field of sea cucumber effervescent tablet and its preparation technology, which can solve the problems of poor medical and health care effect, incomplete absorption, slow absorption, etc., and achieves remarkable health care effect, enhanced immunity and convenient taste. Effect

Inactive Publication Date: 2013-03-20
WEIHAI YUXINTANG BIOLOGICAL SCI & TECH CO LTD
View PDF7 Cites 9 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing various sea cucumber health care products have complex processing techniques, demanding transportation and storage requirements, and are deliberately used for health care and health care, and are inconvenient to use in public and leisure places
And sea cucumber protein is insoluble in water, absorbs slowly and can't be fully absorbed after eating, and the medical care effect to human body is poor

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Sea cucumber effervescent tablet and preparation technique thereof
  • Sea cucumber effervescent tablet and preparation technique thereof

Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0027] The preparation method of the above-mentioned sea cucumber effervescent tablet comprises the preparation of sea cucumber instant powder, the preparation of wolfberry powder, the preparation of shiitake mushroom powder and the synthesis of effervescent tablet, and its specific steps are as follows:

[0028] a), the preparation of sea cucumber instant powder:

[0029] Take fresh sea cucumbers, wash and remove impurities, pulverize them with a colloid mill, refine them with a homogenizer, put them in a stainless steel container and degrade them at 45-70°C for 3-5 hours, use a centrifuge to separate the sea cucumber liquid, and vacuum the sea cucumber liquid Concentrate to 15-20 degrees Baume, and finally dry in microwave vacuum to obtain instant sea cucumber powder for later use. Specific steps such as figure 1 As shown, select fresh sea cucumbers. In a clean workshop, the operator wears work clothes and gloves. First, the surface of the sea cucumbers is washed clean, and...

Embodiment 1

[0036] A sea cucumber effervescent tablet, comprising 15 parts by weight of instant sea cucumber powder, 10 parts of wolfberry powder, 3 parts of shiitake mushroom powder, 10 parts of lactose, 15 parts of mannitol, 22 parts of sodium bicarbonate, 22 parts of citric acid, 3.5 parts of PEG6000 0.6 parts of blackcurrant essence or blueberry essence, 20 parts of a mixture of dehydrated alcohol and PVP in a ratio of 1:1, or 10 parts of dehydrated alcohol and PVP respectively. Sea cucumber instant powder, wolfberry powder, and shiitake mushroom powder among the above-mentioned raw materials are prepared by the above-mentioned method, and the remaining raw materials can be purchased as finished products in the market. Among the present invention, lubricant selects PEG6000 for use; Adhesive selects the mixture of ethanol and PVP for use, and PVP is polyvinylpyrrolidone

[0037] The preparation method of the above-mentioned sea cucumber effervescent tablet: select raw materials according...

Embodiment 2

[0039] A sea cucumber effervescent tablet, comprising 10 parts by weight of instant sea cucumber powder, 4 parts of wolfberry powder, 2 parts of shiitake mushroom powder, 3 parts of lactose, 3 parts of mannitol, 20 parts of sodium bicarbonate, 20 parts of citric acid, and 3 parts of PEG6000 , 0.5 parts of blackcurrant essence or blueberry essence, 18 parts of a mixture of absolute ethanol and PVP according to the ratio of ethanol:PVP=1:0.3. Its preparation process is the same as that of Example 1 and will not be repeated here.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention provides a sea cucumber effervescent tablet and a preparation technique thereof. The sea cucumber effervescent tablet comprises the following ingredients by weight parts: 10-20 parts of sea cucumber instant powder, 4-15 parts of medlar powder, 2-5 parts of thinleaf glossogyne herb powder, 3-16 parts of lactose, 3-25 parts of mannitol, 19.5-24.5 parts of sodium bicarbonate, 20-25 parts of citric acid, 3-4 parts of lubricant, 0.5-0.8 part of blackcurrant flavor or blueberry flavor, and 18-26 parts of binder, and is prepared by the processes of preparing sea cucumber instant powder, medlar powder and thinleaf glossogyne herb powder, selecting materials according to the proportion, respectively pelletizing the acidic material and the alkali material, and then conducting tableting to prepare the sea cucumber effervescent tablet. According to the sea cucumber effervescent tablet, solid beverage having functions of enhancing immunity and enhancing human body disease resistance is prepared by the compatibility of medicines of sea cucumber, and medlar and thinleaf glossogyne herb complemented with the sea cucumber. The sea cucumber effervescent tablet prepared by the invention as the solid beverage is excellent in mouth feel and convenient to use at optional situations; in addition, the nutritional ingredient of the sea cucumber can be easily dissolved into water and can be rapidly and completely adsorbed after being eaten, so that the healthcare effect is significant.

Description

technical field [0001] The invention relates to a solid drink, in detail, it is a sea cucumber effervescent tablet with good taste, easily soluble in water, and can be absorbed quickly and completely after eating, and a preparation process thereof. Background technique [0002] We know that sea cucumbers can delay aging, improve immunity, enhance brain memory, and have anti-fatigue functions. Sea cucumbers contain 18 kinds of amino acids, sea cucumber polysaccharides, sea cucumber saponins, taurine, selenium, SOD, glutathione and more than 50 kinds of nutrients. Among the amino acids, arginine amino acid is the most abundant, known as arginine monopoly. Arginine is the main component of male sperm cells and the main raw material for the synthesis of human collagen. It can promote the regeneration of body cells and the repair of body damage, and improve the human body Immunity, prolong life, eliminate fatigue, taurine and nicotinic acid have the effect of investigating and r...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L2/40A23L1/09A23L1/325A23L17/00
Inventor 田士清
Owner WEIHAI YUXINTANG BIOLOGICAL SCI & TECH CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Eureka Blog
Learn More
PatSnap group products