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Effervescent green tea extract formulation
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A technology of green tea extract and effervescent preparation, applied in tea extraction, pre-extraction tea treatment, tea, etc., can solve problems such as large gastrointestinal discomfort, diarrhea, and kidney damage
Inactive Publication Date: 2002-07-10
爱科赛尔制药有限公司
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Summary
Abstract
Description
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Problems solved by technology
[0012] Unfortunately, tartrates are a well known laxative that can cause significant GI upset and diarrhea in sufficient doses
In addition, if a large amount of tartrate enters the circulatory system, kidney damage may occur
Method used
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Effect test
Embodiment 1
[0041] Composition Composition (%, w / w)
[0042] * Green Tea Extract 10-50
[0043] Sodium bicarbonate 5-30
[0044] Anhydrous citric acid 10-45
[0045] Polyethylene glycol 6000 1-10
[0046] Polyvinylpyrrolidone (Povidone) 1-10
[0047] Fragrance 0.1-3
[0048] * Concentrated green tea extracts can be caffeinated, or caffeine-free, organic green tea extract fractions, and green tea extracts with varying levels of polyphenols. Additionally, the green tea extract can be unfermented, or fermented.
Embodiment 2
[0050] Composition Composition (%, w / w)
[0051] Green Tea Extract 10-50
[0052] * Vitamins 1-10
[0053] Sodium bicarbonate 5-30
[0054] Anhydrous citric acid 10-45
[0055] Polyethylene glycol 6000 1-10
[0056] Povidone 1-10
[0057] Fragrance 0.1-3
[0058] * May contain one or more water-soluble vitamins, such as B vitamins 1 , B 2 , B 3 , B 5 , B 6 , B 12 , B 13 , B 15 , B 17、 , biotin, choline, folic acid, inositol, p-aminobenzoic acid, vitamin C and vitamin P or fat-soluble vitamins such as vitamins A, D, E, and K.
Embodiment 3
[0060] Composition Composition (%, w / w)
[0061] Green Tea Extract 10-50
[0062] * Amino acids 1-10
[0063] Sodium bicarbonate 5-30
[0064] Anhydrous citric acid 10-45
[0065] Polyethylene glycol 6000 1-10
[0066] Povidone 1-10
[0067] Fragrance 0.1-3
[0068] * Amino acids can be but not limited to alanine, arginine, carnitine, γ-aminobutyric acid, glycine, histidine, lysine, methionine, N-ethyl-cysteine, ornithine acid, phenylalanine, taurine, tyrosine, valine.
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Abstract
A solid state water soluble formulation in granular or tablet form is provided. The formulation is a natural products formulation containing a green tea plant extract in combination with other ingredients which create an effervescent liquid composition upon dispensing the formulation in a liquid. The liquid form of administration, as well as the effervescent properties of the dissolved formulation increase bioavailability of the advantageous components of the green tea plants such as Polyphenols, by increasing absorption speed and amount in the human body. The formulation may include additional components such as, other plant extracts, vitamins, ionic minerals, and other substances purported to be of a health benefit.
Description
technical field [0001] The invention mainly relates to green tea extract preparations, which can maximize the release and delivery of therapeutic extracts into the human body, especially an effervescent tablet with green tea extract, which can be absorbed by diffusion in liquid . technical background [0002] Nearly 4,000 years ago, people in the Far East realized that drinking green tea can make them healthy and energetic. This discovery led to the consumption and wide spread of tea. In many areas, it is even a symbol of self-cultivation, status and status. But until recently little was known about the health benefits of green tea consumption. [0003] Today, a lot of scientific evidence shows that many components of green tea have health benefits, such as fighting cancer and preventing heart disease. Green tea fights cancer and prevents heart disease and other specific components that are beneficial to health are catechin polyphenols, polysaccharides, flavonoids, complex...
Claims
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Application Information
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