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Modified milk powder capable of enhancing immunity and preparation method thereof

A technology for enhancing immunity and modulating milk, applied in dairy products, milk preparations, applications, etc., can solve the problems of single raw materials for enhancing immunity, and the effect remains to be seen.

Inactive Publication Date: 2020-11-27
北安宜品努卡乳业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The technical problem to be solved by the present invention is that there are relatively few commercially available modulated milk powders that focus on enhancing immunity, and the added raw materials for enhancing immunity are also relatively simple, and the effect remains to be seen.

Method used

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  • Modified milk powder capable of enhancing immunity and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0049] A lactoferrin-modulated milk powder that enhances immunity, the amount added per kilogram: 378 parts of lactose, 260 parts of bovine colostrum powder, 180 parts of desalted whey powder, 60 parts of compound vegetable oil, 80 parts of inulin, oligomeric half 20 parts of lactose powder, 120 parts of erythritol, 10 parts of elderberry powder, 5 parts of acerola powder, 1 part of lactoferrin, 0.8 part of phospholipid, 1 part of sodium L-ascorbate, Bifidobacterium animalis Bb-120.3 0.1 part of N-acetylneuraminic acid, 0.85 part of yeast β-glucan, 0.03 part of Bifidobacterium lactis HN-0199.

Embodiment 2

[0051] A method for preparing immune-enhancing modulated milk powder, comprising the following steps:

[0052] (1) Ingredients: raw and auxiliary materials, after checking the relevant information, accurately measure according to the formula and add them to the shearing mixing tank filled with hot water for mixing. The batching procedure is: pour 50-60°C (temperature can be adjusted according to the season) batching water into the batching tank, start shearing and stirring, add whey powder, bovine colostrum powder and other powdery raw materials, then add oil, mix and stir for about After 10 minutes, pour it into the homogenization tank.

[0053] (2) Homogenization and sterilization: Before homogenization, the materials should be positioned, the amount of water should be replenished in the mixing batching tank, and different concentrations should be prepared according to different varieties, so that the materials can be mixed evenly and enter the homogenizer for homogenization...

Embodiment 3

[0058] 3.1 Rat immunization experiment

[0059] 3.1.1 Experimental animals: 60 30-day-old SPF pure-line male SD rats, weighing 80-100g, purchased from Shandong Lukang Pharmaceutical Co., Ltd.;

[0060] 3.1.2 Animal rearing and grouping: Rats were acclimatized to the environment for one week after purchase, with free intake of water and food, the temperature of the breeding room was 25°C, the humidity was 60%, and day and night alternated for 12 hours. The rats were divided into three groups, 20 in each group. Group A was fed with basal diet, group B was fed with 70% of basal diet + 30% commercially available ordinary milk powder, and group C was fed with 70% of basal diet + Modulate milk powder in 30% present example 1. Ad libitum feeding, water feeding, cycle 40d.

[0061] 3.1.3 Determination of immune function indicators in rats: The indicators for the determination of immune function in rats include the number of white blood cells and lymphocytes in the blood, the immune ...

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Abstract

The invention belongs to the field of dairy products, and particularly relates to modified milk powder capable of enhancing immunity and a preparation method thereof. The modified milk powder comprises the following raw materials in parts by weight: 300-400 parts of lactose, 200-300 parts of bovine colostrum powder, 150-400 parts of desalted whey powder, 50-100 parts of composite vegetable oil, 80-100 parts of dietary fibers, 100-150 parts of erythritol, 8-15 parts of sambucus williamsii fruit powder, 5-10 parts of acerola cherry powder, 1-3 parts of lactoferrin, 0.5-1 part of phospholipid, 1-2 parts of L-sodium ascorbate, 0.1-0.5 part of bifidobacterium animalis Bb-12, 0.05-0.2 part of N-acetylneuraminic acid, 0.5-1 part of yeast beta-glucan and 0.01-0.05 part of bifidobacterium lactis HN-019. The plant extract and the L-sodium ascorbate are compounded on the basis of the raw milk powder, so that the effect of enhancing cellular immunity is achieved; and the yeast beta-glucan, the bovine colostrum powder and the lactoferrin comprehensively play a role in enhancing cellular immunity, humoral immunity and innate immunity, cover most of immune functions of an organism and play a rolein comprehensively enhancing the immunity.

Description

technical field [0001] The invention belongs to the field of dairy products, and in particular relates to a modulated milk powder for enhancing immunity and a preparation method thereof. Background technique [0002] Immunity is the body's own defense mechanism, which is the body's ability to recognize and eliminate any foreign matter (viruses, bacteria, etc.) . Everyone's constitution is different, and immunity is also different. Some people with weak constitution, the elderly, pregnant women, or patients with high blood pressure, high blood sugar, cardiovascular and cerebrovascular diseases, cancer, etc., have poor immunity and are prone to infection. It is more likely, and after these types of people are infected with the virus, they are prone to rapid onset, rapid progression, and severe illness. Therefore, it is particularly important to enhance your own immunity. [0003] There are relatively few prepared milk powders on the market that focus on enhancing immunity, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/152A23C9/156A23C9/20A23C9/123A23C9/16
CPCA23C9/1528A23C9/152A23C9/1526A23C9/156A23C9/203A23C9/206A23C9/1234A23C9/16
Inventor 袁林牟善波郝志亮张泽军刘雷桑艳玲李德政马跃王家乐马晓明刘子汇
Owner 北安宜品努卡乳业有限公司
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