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Preparation method of pure vegetoanimal antitussive liquid

An animal, plant, and antitussive technology, which is applied in the field of antitussives, can solve the problems of decreased antitussive effect and limited efficacy, and achieves the effect of simple preparation steps.

Inactive Publication Date: 2021-03-19
成都瑞哲思科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Traditional cough medicine is directly boiled from the formula of traditional Chinese medicine, and its efficacy is limited. Western medicine mainly uses antibiotics to relieve cough.

Method used

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  • Preparation method of pure vegetoanimal antitussive liquid
  • Preparation method of pure vegetoanimal antitussive liquid

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A preparation method of a pure animal and plant cough suppressant, after mixing raw materials (65.67% acetic acid, 0.17% pig bile powder, 8.33% wild chrysanthemum, 8.33% cocklebur, 0.8% herbal cream, 8.33% peppermint and 8.3% dandelion) Add the acetic acid solution to obtain the liquid medicine mixture. The liquid medicine mixture is placed in the basement below 25°C for more than one year, let it undergo sufficient chemical reaction, and use distillation equipment to distill it to obtain a cough suppressant liquid. The cough suppressant liquid is in the warehouse. If the acidity is measured below PH3 after standing in the middle for three months, it is a finished cough medicine.

Embodiment 2

[0024] A preparation method of a pure animal and plant cough suppressant, adding 65.67% of acetic acid, 0.17% of pig bile powder, 8.33% of wild chrysanthemum, 8.33% of cocklebur, 0.8% of herbal cream, 8.33% of mint and 8.3% of dandelion in the raw materials In the mixing tank filled with acetic acid solution, the liquid medicine is continuously stirred at a uniform speed during the process of adding raw materials to obtain a liquid medicine mixture. The liquid medicine mixture is placed in the basement below 25°C for more than half a year, and it needs to be carried out every week during the period. Stir it once, let it undergo sufficient chemical reaction, and then use distillation equipment to distill and purify it to obtain a cough suppressant liquid. After standing in the warehouse for three months, measure the acidity if it is below PH3, it is the finished cough suppressant .

[0025] The preparation method of the pure animal and plant cough-relieving liquid proposed by t...

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Abstract

The invention discloses a preparation method of pure vegetoanimal antitussive liquid. The preparation method comprises the following steps: mixing and adding raw materials (65.67% of acetic acid, 0.17% of porcine gall powder, 8.33% of flos chrysanthemi indici, 8.33% of fructus xanthii , 0.8% of pulvis fumi carbonisatus, 8.33% of herba menthae and 8.3% of herba taraxaci) into an acetic acid solution, putting the mixture in a basement at 25 DEG C or below for one year or more to make the mixture undergo a sufficient chemical reaction, and then performing distilling to obtain the antitussive liquid with a very obvious antitussive effect. it is determined that the acidity is PH3 or below after the antitussive liquid stands in a storehouse for three months, and then a finished-product antitussive drug is obtained. The preparation method has simple preparation steps, and compared with a traditional Chinese medicine, the antitussive liquid can kill broader bacteria, has a stronger bacteria killing effect, and is efficient and free of side effects.

Description

technical field [0001] The invention relates to the technical field of cough medicines, in particular to a method for preparing a pure animal and plant cough medicine. Background technique [0002] Common diseases that cause cough are divided into the following: 1. Bacterial pneumonia: it mainly includes pneumonia such as Streptococcus pneumoniae, Staphylococcus aureus, Klebsiella pneumoniae, Haemophilus influenzae, Pseudomonas aeruginosa, etc. 2. Pharyngitis: It is a general term for inflammation caused by various microorganisms infecting the pharynx, which can exist alone or coexist with rhinitis, tonsillitis and laryngitis, or be the precursor of certain diseases Symptoms, 3. Tracheitis: inflammatory changes of the trachea and bronchus mucosa caused by non-infectious factors such as virus, bacterial infection or physical and chemical stimulation, increased mucus secretion, and decreased activity of respiratory enzymes in the epithelial villi of the tracheal mucosa due to ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/534A61P11/14A61P31/04A61P31/10A61K31/19A61K35/413
CPCA61K31/19A61K35/413A61K36/287A61K36/28A61K36/00A61K36/534A61K36/288A61P11/14A61P31/04A61P31/10
Inventor 房诚
Owner 成都瑞哲思科技有限公司
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