Orally disintegrating tablet capable of freshening breath and preparation method thereof
An orally disintegrating tablet and orally disintegrating technology, applied in the direction of medical preparations containing active ingredients, pharmaceutical formulas, drug combinations, etc., can solve problems such as easy melting/melting, easy to stick to the inner wall of the oral cavity, etc., to improve oral problems , Prolonged action time, light weight effect
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Embodiment 1
[0041] Embodiment 1 can make the preparation of the orally disintegrating tablet of fresh breath
[0042] 1. Formula
[0043] As shown in Table 1 and Table 2, the parts in it represent parts by weight.
[0044] Table 1
[0045] Element Recipe 1 Recipe 2 Recipe 3 Recipe 4 Recipe 5 Thymol 0.8 parts 0.8 parts 0.8 parts 0.8 parts 0.8 parts Methyl salicylate 1 copy 1 copy 1 copy 1 copy 1 copy Eucalyptus oil 1.2 parts 1.2 parts 1.2 parts 1.2 parts 1.2 parts peppermint 15 copies 12 copies 12 copies 22 copies 30 copies copper gluconate 0.7 parts 0.7 parts 0.7 parts 0.7 parts 0.7 parts Mannitol 26 copies 32 copies 32 copies 26 copies 26 copies gelatin 28 copies 28 copies 28 copies 28 copies 28 copies Sucralose 3.5 servings 2.5 servings 1.8 servings 2.5 servings 2.5 servings Fruit green pigment 0.08 parts 0.08 parts 0.08 parts 0.08 parts...
Embodiment 2
[0060] Example 2 Taste Evaluation of Fresh Breath Orally Disintegrating Tablets
[0061] Taking sweetness, coolness, strange taste, residue in the mouth after instant melting, and maintenance time as indicators, 10 people aged 20 to 50 were invited to rate the taste to investigate the taste preferences of the public, with a full score of 10. The scoring table and results are shown in Table 3 and Table 4.
[0062] Table 3 Scoring Form
[0063]
[0064]
[0065] Table 4 Scoring results of each formula
[0066] sweetness cool feeling strange smell the remains maintenance time total score Recipe 1 4.7 2.9 1.5 1.0 3.3 6.9 Recipe 2 3.7 2.3 2.3 1.0 3.0 6.4 Recipe 3 1.5 2.5 2.6 1.0 3.0 5.8 Recipe 4 3.7 3.1 1.1 1.0 4.2 8.6 Recipe 5 3.1 3.3 1.1 1.0 4.8 9.4 Recipe 6 2.7 4.5 1.0 1.0 5.0 8.6 Recipe 7 2.2 4.6 3.6 1.0 5.0 6.1 Recipe 8 3.4 3.4 1.0 1.0 5.0 9.4 Recipe 9 3.5...
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