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Chinese herbal medicine preparation for treating piglet diarrhea and preparation method of Chinese herbal medicine preparation

A technology of piglet diarrhea and Chinese herbal medicine, which is applied in the direction of medical formula, medical preparations containing active ingredients, antibacterial drugs, etc., to achieve the effect of strong antibacterial effect, reasonable formula and stable product quality

Active Publication Date: 2018-10-16
GUANGXI UNIV +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the current situation where most of the swine diseases are mixed infections, using traditional Chinese medicine without adverse reactions to treat and control the invasion and spread of pathogens has certain advantages, and there are few reports on the use of Chinese herbal medicine preparations for the treatment or prevention of diarrhea in pigs

Method used

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  • Chinese herbal medicine preparation for treating piglet diarrhea and preparation method of Chinese herbal medicine preparation
  • Chinese herbal medicine preparation for treating piglet diarrhea and preparation method of Chinese herbal medicine preparation

Examples

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Comparison scheme
Effect test

Embodiment 1

[0033] Example 1 Preparation of Chinese herbal medicine preparation for treating piglet diarrhea

[0034] A kind of Chinese herbal medicine preparation for treating piglet diarrhea, its preparation comprises the following steps:

[0035] (1) Weigh the components according to the following parts by weight: 300 g of Burnet root, 250 g of abacus cotyledon, 10 g of shikimic acid powder and 200 g of brown sugar;

[0036] (2) Put 300 g of Burnet root and 250 g of abacus cotyledons into a casserole, add 500 mL of cold drinking water, soak for 20-30 minutes, add water to submerge the medicine, put the medicine casserole on the stove and fry over medium heat Boil, after boiling for 20 minutes, pour out 300 ml of the medicinal liquid, then add some warm water, and conduct the second decoction, boil for 15 minutes, pour out the medicinal liquid, mix with the first time, after cooling, add shikimic acid Powder 10 g and brown sugar 200 g, fully dissolved and then fed.

Embodiment 2

[0038] A kind of Chinese herbal medicine preparation for treating piglet diarrhea, its preparation comprises the following steps:

[0039] (1) Weigh the components according to the following parts by weight: 250 g of Burnet root, 300 g of abacus cotyledon, 15 g of shikimic acid powder and 250 g of brown sugar;

[0040] (2) Put 250 g of Burnet root and 300 g of abacus cotyledons into a casserole, add 500 mL of cold drinking water, soak for 20-30 minutes, add water to submerge the medicine, put the medicine casserole on the stove and fry over medium heat Boil, after boiling for 20 minutes, pour out 300 ml of the medicinal liquid, then add some warm water, and conduct the second decoction, boil for 15 minutes, pour out the medicinal liquid, mix with the first time, after cooling, add shikimic acid Powder 15 g and brown sugar 250 g, fully dissolved can be fed.

Embodiment 3

[0042] A kind of Chinese herbal medicine preparation for treating piglet diarrhea, its preparation comprises the following steps:

[0043] (1) Weigh the components according to the following parts by weight: 350 g of Burnet root, 300 g of abacus cotyledon, 20 g of shikimic acid powder and 150 g of brown sugar;

[0044] (2) Put 350 g of Burnet root and 300 g of abacus cotyledons into a casserole, add 600 mL of cold drinking water, soak for 20-30 minutes, add water to submerge the medicine, put the medicine casserole on the stove and fry over medium heat Boil, after boiling for 20 minutes, pour out 300 ml of the medicinal liquid, then add some warm water, and conduct the second decoction, boil for 15 minutes, pour out the medicinal liquid, mix with the first time, after cooling, add shikimic acid Powder 20 g and brown sugar 100 g, fully dissolved can be fed.

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Abstract

The invention discloses a Chinese herbal medicine preparation for treating piglet diarrhea and a preparation method of the Chinese herbal medicine preparation, and belongs to the field of animal medicine. The Chinese herbal medicine preparation comprises 25-40 parts of sanguisorba officinalis root, 20-35 parts of puberulous glochidion herb leaf, 0.5-2.0 parts of shikimic acid powder and 15-30 parts of edible sugar. The preparation method of the preparation comprises the steps of decocting the sanguisorba officinalis root and puberulous glochidion herb by twice, mixing decoction, adding the shikimic acid powder and the edible sugar for mixing, and performing intensive dissolution. A formula is reasonable; the preparation method is simple; the preparation is safe, free from medicine residue,and high in bioavailability, and has no toxic or side effects, and a significant treatment effect on the viral and bacterial piglet diarrhea; and no medicine resistance is generated.

Description

technical field [0001] The invention relates to the field of animal medicine, in particular to a Chinese herbal medicine preparation for treating piglet diarrhea and a preparation method thereof. Background technique [0002] Piglet diarrhea has become an important factor affecting the survival rate of piglets, especially for newborn piglets, once diarrhea occurs, the mortality rate is as high as 60-90%, which seriously affects the economic benefits of my country's pig industry. Piglet diarrhea mainly includes viral diarrhea and bacterial diarrhea. Viral diarrhea is mainly caused by virus attacking intestinal villi cells, causing cell death and affecting intestinal absorption function. At present, viruses that have been proven to cause diarrhea in piglets include: transmissible gastroenteritis virus, rotavirus, porcine epidemic diarrhea virus, porcine circovirus, porcine enterovirus, Kubu virus, boca virus, etc. Transmissible gastroenteritis virus and epidemic diarrhea viru...

Claims

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Application Information

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IPC IPC(8): A61K36/739A61K36/47A61K31/19A61K31/7016A61P1/12A61P31/04A61P31/12A61P37/00
CPCA61K31/19A61K31/7016A61K36/47A61K36/739A61P1/12A61P31/04A61P31/12A61P37/00A61K2300/00
Inventor 颜健华刘升军赵德丰熊毅
Owner GUANGXI UNIV
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