Eureka AIR delivers breakthrough ideas for toughest innovation challenges, trusted by R&D personnel around the world.

Production method of monkey head mushroom granules

A production method and technology of Hericium erinaceus, applied in food preparation, application, food science, etc., can solve the problems of many additives and complicated preparation process, and achieve the effect of simple preparation, good curative effect and convenient large-scale production

Active Publication Date: 2013-10-09
JIANGSU POLYTECHNIC COLLEGE OF AGRI & FORESTRY +1
View PDF4 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The preparation has many additives and the preparation process is complicated

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Select fresh Hericium erinaceus picked within 24 hours, remove the stems; rinse with flowing water; soak in the soaking solution for 24 hours. 50 Hericium erinaceus can be soaked in the soaking solution prepared by adding 30g of ganoderma lucidum and 50g of sodium selenite to 10L of water. Cover the steamer with gauze, put the soaked Hericium erinaceus one by one on the steamer, boil it on high heat, steam for 10 minutes, let it cool naturally after steaming; slice the steamed Hericium erinaceus into 2mm thick slices, Evenly placed on the drying rack, the temperature of the drying room is gradually increased from 35°C to 40°C at a rate of 1°C every 1 hour, baked for 8 hours, and dried until the water content of Hericium erinaceus slices drops to 10%; Grind with an ultra-fine grinder, and pass through a 180-mesh sieve after grinding; pack Hericium erinaceus powder in the amount of 5g per bag.

Embodiment 2

[0021] Select fresh Hericium erinaceus picked within 24 hours, remove the stem; rinse with running water; soak in the soaking solution for 36 hours. 50 ganoderma lucidum and 100 g of sodium selenite plus 10 L of water can be used to soak 50 Hericium erinaceus. Cover the steamer with gauze, place the soaked Hericium erinaceus one by one on the steamer, boil it on high heat, steam for 15 minutes, let it cool naturally after steaming; slice the steamed Hericium erinaceus into 5mm thick slices, Evenly placed on the drying rack, the temperature of the drying room is gradually increased from 35°C, and the temperature is increased by 2°C every 1h, and the temperature is raised to 50°C, baked for 10h, and dried until the water content of Hericium erinaceus slices drops to 12 %; Grind with an ultra-fine grinder, and pass through a 180-mesh sieve after grinding; pack Hericium erinaceus powder in the amount of 5g per bag.

Embodiment 3

[0023] Select fresh Hericium erinaceus picked within 24 hours, remove the stem; rinse with running water; soak in the soaking solution for 30 hours. 40g of ganoderma lucidum and 80g of sodium selenite plus 10L of water are used to soak 50 Hericium erinaceus. Cover the steamer with gauze, place the soaked Hericium erinaceus one by one on the steamer, boil it on high heat, steam for 12 minutes, let it cool naturally after steaming; slice the steamed Hericium erinaceus into 4mm thick slices, Evenly placed on the drying rack, the temperature of the drying room is gradually increased from 35 °C, and the temperature is increased by 1 °C every 1 hour, and the temperature is raised to 45 °C, baked for 9 hours, and dried until the water content of Hericium erinaceus slices drops to 13 %; Grind with an ultra-fine grinder, and pass through a 200-mesh sieve after grinding; pack Hericium erinaceus powder in the amount of 5g per bag.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a production method of monkey head mushroom granules. The production method of the monkey head mushroom granules comprises the following steps of: selecting monkey head mushrooms, cleaning, soaking, cooking, cutting into slices, drying, smashing, sterilizing and packaging, wherein a soak solution used during soaking is prepared by adding 3-5 parts of monkey head mushroom and 5-10 parts by mass of sodium selenite into water. The monkey head mushroom granules are simple to prepare and convenient for mass production; the prepared monkey head mushroom granules are easy to carry, contain no additive, have high safety and can be eaten as health care food for a long time; the prepared monkey head mushroom granules have a certain disease treating and preventing effect, can obviously improve antioxidant and anti-ageing effects of a human body and have a better curative effect on treatment of gastrointestinal tract and digestive system diseases.

Description

technical field [0001] The invention relates to a preparation method of Hericium erinaceus preparation, in particular to a preparation method of Hericium erinaceus granule. Background technique [0002] Hericium erinaceus is rich in protein, fat, carbohydrates, crude fiber, calcium, thiamine, riboflavin, and amino acids. It also contains 7 kinds of essential amino acids. Hericium erinaceus is flat in nature, sweet in taste, can benefit the five internal organs, aid digestion, nourish, fight cancer, and treat neurasthenia. It has been widely used in the treatment of indigestion, gastric ulcer, duodenal ulcer, esophageal cancer, gastric cancer and other digestive system diseases in China. . The unsaturated fatty acids contained in it are beneficial to blood circulation and can reduce the cholesterol content in the blood. It is an ideal food for patients with high blood pressure and cardiovascular disease. It can improve the immune function of the human body, delay aging, and...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/28A23L1/29A23L2/39A23L31/00
Inventor 谢春芹贾君
Owner JIANGSU POLYTECHNIC COLLEGE OF AGRI & FORESTRY
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com