Eureka AIR delivers breakthrough ideas for toughest innovation challenges, trusted by R&D personnel around the world.

Soft can for beauty treatment and calcium supplement

A technology for soft canning and calcium supplementation, applied in application, food preparation, food science and other directions, can solve the problems of affecting calcium absorption and deficiency, and achieve the effect of improving dissolution and absorption

Active Publication Date: 2010-11-03
CHINA MEAT RES CENT
View PDF0 Cites 12 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] As the saying goes, medicine supplements are not as good as food supplements. In order to supplement calcium, you can eat calcium supplements and calcium-rich foods. Nutrients, existing products affect the absorption of calcium due to the lack of certain nutrients

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Soft can for beauty treatment and calcium supplement

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] Pork Knuckle 100g

[0051] Soybean 50g

[0052] Seaweed 25g (including kelp 20g, sea fungus 5g)

[0053] Shiitake mushrooms 20g

[0054] Shrimp skin 5g

[0055] Dried Hawthorn 1.1g

[0056] Salt 1.5g

[0057] Sugar 1.3g

[0058] MSG 0.3g

[0059] Soy sauce 3.1g

[0060] Cooking wine 2.5g

[0061] Spices 0.95g (of which: ginger powder 0.2g, star anise powder 0.3g, cinnamon powder 0.25g,

[0062] Paprika 0.2g)

[0063] water 70g

[0064] The beauty-enhancing and calcium-supplementing soft can of the present embodiment is prepared by the following preparation method:

[0065] (1) Wash the trotters and cut them into pieces of the required size; soak the soybeans, seaweed, and shiitake mushrooms in water; wash the shrimp skins and dried hawthorn slices;

[0066] (2) All the seasonings (including salt, sugar, monosodium glutamate, cooking wine, soy sauce, spices) and 15% water (10.5g) are made into a marinade, and they are kneaded intermittently in a tumbler with ...

Embodiment 2

[0073] Pork Knuckle 100g

[0074] 30g soybeans

[0075] 40g seaweed (20g wakame, 20g kelp)

[0076] Mushroom 5g

[0077] Shrimp skin 2g

[0078] Dried Hawthorn 0.7g

[0079] Salt 3.0g

[0080] Sugar 2.5g

[0081] MSG 0.7g

[0082] Soy sauce 0.5g

[0083] Cooking wine 1.8g

[0084] Spices 0.7g (of which: garlic powder 0.3g, nutmeg powder 0.1g, white pepper 0.3g)

[0085] water 150g

[0086] The beauty-enhancing and calcium-supplementing soft can of the present embodiment is prepared by the following preparation method:

[0087] Wash the trotters and cut them into pieces of the required size; put soybeans, seaweed, and shiitake mushrooms in

[0088] Soak in water; wash the shrimp skin and dried hawthorn slices;

[0089] (2) All the seasonings (including salt, sugar, monosodium glutamate, cooking wine, soy sauce, spices) and 10% water (15g) are made into a marinade, and they are rolled and kneaded intermittently for 5 hours in a rolling tank together with the trotters...

Embodiment 3

[0096] Pork Knuckle 100g

[0097] Soybean 70g

[0098] Seaweed 20g (including kelp 10g, sea fungus 5g, wakame 5g)

[0099] Dried shiitake mushrooms 35g

[0100] Shrimp skin 10g

[0101] Dried Hawthorn 2.5g

[0102] Salt 1.5g

[0103] Sugar 1.3g

[0104] MSG 0.3g

[0105] Soy sauce 3.1g

[0106] Cooking wine 2.5g

[0107] Spices 0.95g (of which: ginger powder 0.2g, star anise powder 0.3g, cinnamon powder 0.25g,

[0108] Paprika 0.2g)

[0109] water 100g

[0110] The beauty-enhancing and calcium-supplementing soft can of the present embodiment is prepared by the following preparation method:

[0111] (1) Wash the trotters and cut them into pieces of the required size; soak the soybeans, seaweed, and shiitake mushrooms in water; wash the shrimp skins and dried hawthorn slices;

[0112] (2) Make a marinade with all seasonings (including salt, sugar, monosodium glutamate, cooking wine, soy sauce, spices) and 10% water (10g), and knead them intermittently in a tumbler fo...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a soft can for beauty treatment and calcium supplement and a preparation method thereof. The soft can comprises the following raw materials in part by weight: 100 parts of pork knuckle, 20 to 80 parts of soybean, 10 to 60 parts of seaweed, 5 to 50 parts of lentinus edodes, 2 to 20 parts of shrimp bran, 0.1 to 3 parts of hawthorn fruit, 20 to 150 parts of water, and the balance of seasoning matter. For the soft can, according to a beauty treatment and calcium supplement theory and nutritional characteristics of food materials in alimentology, various food materials arefully used and prepared; after reasonable proportioning and modernized processing, a vacuum retort pouch is used for vacuum package and high-temperature sterilization to prepare a product which can be stored at the normal temperature, is ready to eat after opening a bag, and is convenient and quick; all nutrients of the product are from natural materials, are reasonably collocated according to human body requirements, are not added with chemical additives such as a pigment, a corrosion preventive and a general meat product additive; besides, the soft can is more favorite for health, has very abundant and comprehensive nutrients, is very suitable for the beauty treatment and the calcium supplement, and is particularly suitable for females to eat.

Description

technical field [0001] The invention relates to the food industry, in particular to a kind of beauty-beautifying and calcium-supplementing soft can. Background technique [0002] During growth, development, pregnancy, childbirth, menopause, and old age, women have been accompanied by a large demand for calcium throughout their entire lives. During growth and development, calcium is needed for body growth, and calcium is needed for fetal growth during pregnancy and childbirth. Menopause and elderly women Calcium is needed for physiological changes in the body. For premenopausal women, calcium supplementation is a very important nutritional requirement for their own growth and offspring needs. Postmenopausal women, because their bone resorption is faster than bone formation, coupled with low estrogen levels, increased calcitonin secretion, which accelerates bone resorption. If calcium intake is insufficient, vitamin D 3 Insufficient supply of bone can lead to thinning of bon...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 刘燕王彤
Owner CHINA MEAT RES CENT
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com