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Liquid state milk suitable for baby from 12 to 36 months old

A liquid milk and infant technology, applied in the field of infant liquid milk, milk and its preparation, can solve problems such as protein precipitation in infant liquid milk, and achieve the effects of improving immunity, promoting phagocytosis and reasonable nutritional components

Active Publication Date: 2008-08-06
INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to technical reasons, such as protein precipitation in infant liquid milk during sterilization, etc.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0064] Taking the production of one ton of the product of the present invention as an example, its batching is as follows:

[0065] Whole milk powder (protein content 25%) 55kg, skimmed milk powder (protein content 34%) 27.6kg, sucrose 60kg, lactose 12.6kg, soybean oil 5kg, peanut oil 1kg, corn oil 3kg, lecithin 0.2kg, guar gum 0.5kg , Monodrysic acid ester 0.5kg, taurine 68g, nucleotide 29.7g, casein phosphopeptide 270g, docosahexaenoic acid (DHA) 27g, arachidonic acid (ARA) 54g, lactoferrin 100g, low Galactose (GOS) 608g, fructooligosaccharide (FOS) 550g, choline 0.1262kg, inositol 0.1052kg, multivitamins 0.2203kg, compound mineral elements 0.09262kg, and the rest is water.

[0066] Nucleotides include adenosine 5'-phosphate 6.5g, guanosine 5'-phosphate 2.2g, cytidine 5'-phosphate 10g, uridine 5'-phosphate 7g, inosine 5'-phosphate 4g .

[0067] The weight parts of each nutritional component contained in the multivitamin are as follows: vitamin A 120673, vitamin D 3 1984, ...

Embodiment 2

[0071] Taking the production of one ton of the product of the present invention as an example, its batching is as follows:

[0072] Whole milk powder (protein content 25%) 81.1kg, skimmed milk powder (protein content 34%) 32.8kg, sucrose 25.5kg, soybean oil 8kg, peanut oil 1kg, corn oil 7kg, carrageenan 0.1kg, guar gum 0.3kg, Phospholipids 0.4kg, dry monoester 0.5kg, taurine 68g, nucleotides 29.7g, casein phosphopeptide 270g, docosahexaenoic acid (DHA) 40g, arachidonic acid (ARA) 54g, lactoferrin 100g, galactooligosaccharide (GOS) 608g, fructooligosaccharide (FOS) 550g, choline 0.1362kg, inositol 0.1152kg, multivitamins 0.2138kg, compound mineral elements 0.01079kg, and the rest is water.

[0073] Nucleotides include adenosine 5'-phosphate 6.5g, guanosine 5'-phosphate 2.2g, cytidine 5'-phosphate 10g, uridine 5'-phosphate 7g, inosine 5'-phosphate 4g .

[0074] The weight parts of each nutritional component contained in the multivitamin are as follows: vitamin A 117659, vitami...

Embodiment 3

[0078] Taking the production of one ton of the product of the present invention as an example, its batching is as follows:

[0079] Whole milk powder (25% protein content) 85.2kg, skimmed milk powder (34% protein content) 15.4kg, sucrose 50kg, lactose 10.9kg, soybean oil 5kg, carrageenan 0.1kg, guar gum 0.4kg, dry ester 0.3kg , sucrose ester 0.2kg, taurine 68g, nucleotide 29.7g, casein phosphopeptide 270g, docosahexaenoic acid (DHA) 20g, arachidonic acid (ARA) 54g, lactoferrin 100g, low Galactose (GOS) 608g, fructooligosaccharide (FOS) 550g, choline 0.1378kg, inositol 0.1098kg, multivitamins 0.2188kg, compound mineral elements 0.01153kg, and the rest is water.

[0080] Nucleotides include adenosine 5'-phosphate 6.5g, guanosine 5'-phosphate 2.2g, cytidine 5'-phosphate 10g, uridine 5'-phosphate 7g, inosine 5'-phosphate 4g .

[0081] The weight parts of each nutritional component contained in the multivitamin are as follows: vitamin A 117112, vitamin D 3 1976, vitamin E 156069...

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PUM

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Abstract

The invention relates to milk and a method for preparing thereof, in particular to fluid milk applicable for infants of 12-36 months old, which belongs to a milk technical field. The milk comprises 5.5-16 percent of full-cream milk powder, 0.12-3.3 percent of dried skimmed milk, 0.065-7.26 percent of sugar, 0.35-2.5 percent of vegetable oil, 0.01-0.6 percent of emulsifier, 3-10mg / 100 g of ethylamine sulfonic acid, 1-12mg / 100 g of nucleotide, 20-30mg / 100 g of casein phospho peptides, 0.3-10mg / 100g of DHA, 0.6-22mg / 100g of ARA, 4-15mg / 100g of lactoferrin, 20-130mg / 100g of GOS, 30-500mg / 100g of FOS, 5-35mg / 100g of choline, 3-28mg / 100g of phaseomannite, 0.007-0.08 percent of Vitamin B complex, 0.00005-0.08 percent of complex mineral element (by elements) and water for the rest percentage.

Description

technical field [0001] The invention relates to milk and a preparation method thereof, in particular to liquid milk suitable for 12-36 months old infants. It belongs to the field of dairy technology. Background technique [0002] Infants and toddlers are an important period in life, and breast milk is undoubtedly the most ideal natural food for babies. However, due to working conditions, occupations, diseases and other reasons, the current status of breastfeeding is not ideal. According to relevant data, the breastfeeding rate of infants and young children aged 12 months to 3 years old in my country is about 20% in urban areas and 60% in rural areas. At present, there are limited types of milk substitutes for infants and young children on the market in my country, and the nutritional content is not comprehensive. Therefore, it is extremely urgent to produce reasonable infant milk substitutes suitable for the growth and development of infants. [0003] For babies, the best...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/152A23C9/158A23L1/29A23L1/302A23L1/305A23L1/304A23L33/125A23L33/16A23L33/175A23L33/18A23L33/19
Inventor 刘振民王安平张艳贾少婷
Owner INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD
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