Method for controlling pathogen of candidatus liberibacter in seedlings through composite microorganism treatment and application
A compound microbial inoculum and compound microorganism technology are applied in the field of citrus virus-free seedling breeding to achieve the effects of improving the detoxification efficiency and solving the bottleneck problem.
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Embodiment 1
[0040] Example 1 strain identification
[0041] The microbial strains involved in this application were provided by the State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University. In this example, through 16S rDNA amplification, construction of expression vectors and sequencing, it was found that strain TD2-1 had a high degree of homogeneity with Bacillus Velez. Origin, TD2-2 has a high degree of homology with Bacillus amyloliquefaciens.
[0042] 1. Molecular biological identification of strains
[0043] 1) Extraction of bacterial genomic DNA
[0044] After the activation of the strain, take 2ml of the bacterial liquid and centrifuge to collect the bacterial cells, add 350μl of TE buffer solution containing 10mg / ml lysozyme to the pellet, mix gently, and incubate at 37°C for 30min. Then refer to the CTAB method to extract bacterial genomic DNA.
[0045] 2) Amplification of the 16S rDNA fragment of the strain
[0046] Using bacterial genomic DNA as ...
Embodiment 2
[0066] Example 2 Study on the inhibitory effect of compound bacterial agent treatment on the pathogenic source of citrus Huanglongbing
[0067] Preparation of microbial agent by mixed fermentation: pick single colonies of TD2-1 and TD2-2, respectively in LB medium, 200rpm, 37 ° C culture, the OD 600nm =1 Equal amount of TD2-1 and TD2-2 respectively get 10ml and add 20g brown sugar, add in autoclaved sterilized wheat bran (1KG)+rice bran (1KG)+corn starch (0.4KG)+soybean meal (0.2KG), After mixing according to the material-to-water ratio of 1:1, solid fermentation at 30°C for 7 days, during which, the culture was stirred once a day, and the culture was crushed. After drying at 60°C, the culture was crushed into fine powder with a pulverizer to detect live bacteria. The number is 20 billion / g, and it is ready for use. When used, dissolve in water according to the required dosage, 0.5L per plant.
[0068] 1. Bacteria treatment plan
[0069] Shatangju and Nanfeng tangerine seed...
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